Brazil nut vs. Yolk — In-Depth Nutrition Comparison
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Summary of differences between brazil nut and yolk
- Brazil nut has more selenium, copper, magnesium, manganese, and phosphorus; however, yolk is higher in choline, vitamin B12, vitamin B5, and vitamin B2.
- Brazil nut covers your daily need for selenium, 3384% more than yolk.
- Brazil nut has 75 times more magnesium than yolk. While brazil nut has 376mg of magnesium, yolk has only 5mg.
These are the specific foods used in this comparison Nuts, brazilnuts, dried, unblanched and Egg, yolk, raw, fresh.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +7420% |
| Contains more CalciumCalcium | +24% |
| Contains more PotassiumPotassium | +504.6% |
| Contains more CopperCopper | +2163.6% |
| Contains more ZincZinc | +76.5% |
| Contains more PhosphorusPhosphorus | +85.9% |
| Contains less SodiumSodium | -93.8% |
| Contains more ManganeseManganese | +2123.6% |
| Contains more SeleniumSelenium | +3323.2% |
| Contains more IronIron | +12.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +119% |
| Contains more Vitamin B1Vitamin B1 | +250.6% |
| Contains more Vitamin B3Vitamin B3 | +1129.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +1408.6% |
| Contains more Vitamin B5Vitamin B5 | +1525% |
| Contains more Vitamin B6Vitamin B6 | +246.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +563.6% |
| Contains more CholineCholine | +2747.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.32 g
Fats:
67.1 g
Carbs:
11.74 g
Water:
3.42 g
Other:
3.42 g
Protein:
15.86 g
Fats:
26.54 g
Carbs:
3.59 g
Water:
52.31 g
Other:
1.7 g
| Contains more FatsFats | +152.8% |
| Contains more CarbsCarbs | +227% |
| Contains more OtherOther | +101.2% |
| Contains more ProteinProtein | +10.8% |
| Contains more WaterWater | +1429.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
16.134 g
Monounsaturated fat:
Mono. Fat
23.879 g
Polyunsaturated fat:
Poly. Fat
24.399 g
Saturated fat:
Sat. Fat
9.551 g
Monounsaturated fat:
Mono. Fat
11.738 g
Polyunsaturated fat:
Poly. Fat
4.204 g
| Contains more Mono. FatMonounsaturated fat | +103.4% |
| Contains more Poly. FatPolyunsaturated fat | +480.4% |
| Contains less Sat. FatSaturated fat | -40.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0.25 g
Sucrose:
2.33 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
0.18 g
Fructose:
0.07 g
Lactose:
0.07 g
Maltose:
0.07 g
Galactose:
0.07 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +3228.6% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more LactoseLactose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Selenium | 1917µg | 56µg | 3384% |
| Cholesterol | 0mg | 1085mg | 362% |
| Copper | 1.743mg | 0.077mg | 185% |
| Choline | 28.8mg | 820.2mg | 144% |
| Polyunsaturated fat | 24.399g | 4.204g | 135% |
| Magnesium | 376mg | 5mg | 88% |
| Vitamin B12 | 0µg | 1.95µg | 81% |
| Fats | 67.1g | 26.54g | 62% |
| Vitamin B5 | 0.184mg | 2.99mg | 56% |
| Manganese | 1.223mg | 0.055mg | 51% |
| Phosphorus | 725mg | 390mg | 48% |
| Vitamin A | 0µg | 381µg | 42% |
| Vitamin B2 | 0.035mg | 0.528mg | 38% |
| Vitamin B1 | 0.617mg | 0.176mg | 37% |
| Folate | 22µg | 146µg | 31% |
| Fiber | 7.5g | 0g | 30% |
| Saturated fat | 16.134g | 9.551g | 30% |
| Monounsaturated fat | 23.879g | 11.738g | 30% |
| Vitamin D | 0IU | 218IU | 27% |
| Vitamin D | 0µg | 5.4µg | 27% |
| Vitamin E | 5.65mg | 2.58mg | 20% |
| Vitamin B6 | 0.101mg | 0.35mg | 19% |
| Calories | 659kcal | 322kcal | 17% |
| Potassium | 659mg | 109mg | 16% |
| Zinc | 4.06mg | 2.3mg | 16% |
| Iron | 2.43mg | 2.73mg | 4% |
| Protein | 14.32g | 15.86g | 3% |
| Calcium | 160mg | 129mg | 3% |
| Carbs | 11.74g | 3.59g | 3% |
| Sodium | 3mg | 48mg | 2% |
| Vitamin B3 | 0.295mg | 0.024mg | 2% |
| Vitamin K | 0µg | 0.7µg | 1% |
| Vitamin C | 0.7mg | 0mg | 1% |
| Net carbs | 4.24g | 3.59g | N/A |
| Sugar | 2.33g | 0.56g | N/A |
| Starch | 0.25g | 0% | |
| Tryptophan | 0.135mg | 0.177mg | 0% |
| Threonine | 0.365mg | 0.687mg | 0% |
| Isoleucine | 0.518mg | 0.866mg | 0% |
| Leucine | 1.19mg | 1.399mg | 0% |
| Lysine | 0.49mg | 1.217mg | 0% |
| Methionine | 1.124mg | 0.378mg | 0% |
| Phenylalanine | 0.639mg | 0.681mg | 0% |
| Valine | 0.76mg | 0.949mg | 0% |
| Histidine | 0.409mg | 0.416mg | 0% |
| Fructose | 0g | 0.07g | 0% |
| Omega-3 - EPA | 0g | 0.011g | N/A |
| Omega-3 - DHA | 0g | 0.114g | N/A |
| Omega-3 - ALA | 0.018g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.018g | N/A | |
| Omega-6 - Linoleic acid | 23.859g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
27%
114%
Minerals Daily Need Coverage Score
1208%
73%
Comparison summary
Which food is lower in Sugar?
Yolk is lower in Sugar (difference - 1.77g)
Which food is lower in Saturated fat?
Yolk is lower in Saturated fat (difference - 6.583g)
Which food is lower in glycemic index?
Yolk is lower in glycemic index (difference - 10)
Which food is cheaper?
Yolk is cheaper (difference - $2.4)
Which food is richer in vitamins?
Yolk is relatively richer in vitamins
Which food is lower in Cholesterol?
Brazil nut is lower in Cholesterol (difference - 1085mg)
Which food contains less Sodium?
Brazil nut contains less Sodium (difference - 45mg)
Which food is richer in minerals?
Brazil nut is relatively richer in minerals