Macadamia vs. Mung bean — In-Depth Nutrition Comparison
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Differences between macadamia and mung beans
- Macadamia is higher in manganese and vitamin B1; however, mung beans are richer in folate, iron, fiber, potassium, phosphorus, vitamin B5, and copper.
- Mung beans' daily need coverage for folate is 154% higher.
- Macadamia has 35 times more saturated fat than mung beans. While macadamia has 12.061g of saturated fat, mung beans have only 0.348g.
- Macadamia has a lower glycemic index (10) than mung beans (31).
The food types used in this comparison are Nuts, macadamia nuts, raw and Mung beans, mature seeds, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -66.7% |
| Contains more ManganeseManganese | +299.1% |
| Contains more MagnesiumMagnesium | +45.4% |
| Contains more CalciumCalcium | +55.3% |
| Contains more PotassiumPotassium | +238.6% |
| Contains more IronIron | +82.7% |
| Contains more CopperCopper | +24.5% |
| Contains more ZincZinc | +106.2% |
| Contains more PhosphorusPhosphorus | +95.2% |
| Contains more SeleniumSelenium | +127.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +92.4% |
| Contains more Vitamin CVitamin C | +300% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +43.8% |
| Contains more Vitamin B5Vitamin B5 | +152% |
| Contains more Vitamin B6Vitamin B6 | +38.9% |
| Contains more FolateFolate | +5581.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Folate | 11µg | 625µg | 154% |
| Monounsaturated fat | 58.877g | 0.161g | 147% |
| Manganese | 4.131mg | 1.035mg | 135% |
| Fats | 75.77g | 1.15g | 115% |
| Saturated fat | 12.061g | 0.348g | 53% |
| Vitamin B1 | 1.195mg | 0.621mg | 48% |
| Iron | 3.69mg | 6.74mg | 38% |
| Protein | 7.91g | 23.86g | 32% |
| Fiber | 8.6g | 16.3g | 31% |
| Phosphorus | 188mg | 367mg | 26% |
| Potassium | 368mg | 1246mg | 26% |
| Vitamin B5 | 0.758mg | 1.91mg | 23% |
| Copper | 0.756mg | 0.941mg | 21% |
| Calories | 718kcal | 347kcal | 19% |
| Choline | 97.9mg | 18% | |
| Carbs | 13.82g | 62.62g | 16% |
| Magnesium | 130mg | 189mg | 14% |
| Zinc | 1.3mg | 2.68mg | 13% |
| Selenium | 3.6µg | 8.2µg | 8% |
| Vitamin B6 | 0.275mg | 0.382mg | 8% |
| Vitamin K | 9µg | 8% | |
| Polyunsaturated fat | 1.502g | 0.384g | 7% |
| Calcium | 85mg | 132mg | 5% |
| Vitamin B2 | 0.162mg | 0.233mg | 5% |
| Vitamin C | 1.2mg | 4.8mg | 4% |
| Vitamin A | 0µg | 6µg | 1% |
| Vitamin B3 | 2.473mg | 2.251mg | 1% |
| Net carbs | 5.22g | 46.32g | N/A |
| Sugar | 4.57g | 6.6g | N/A |
| Starch | 1.05g | 0% | |
| Sodium | 5mg | 15mg | 0% |
| Vitamin E | 0.54mg | 0.51mg | 0% |
| Tryptophan | 0.067mg | 0.26mg | 0% |
| Threonine | 0.37mg | 0.782mg | 0% |
| Isoleucine | 0.314mg | 1.008mg | 0% |
| Leucine | 0.602mg | 1.847mg | 0% |
| Lysine | 0.018mg | 1.664mg | 0% |
| Methionine | 0.023mg | 0.286mg | 0% |
| Phenylalanine | 0.665mg | 1.443mg | 0% |
| Valine | 0.363mg | 1.237mg | 0% |
| Histidine | 0.195mg | 0.695mg | 0% |
| Fructose | 0.07g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +6488.7% |
| Contains more ProteinProtein | +201.6% |
| Contains more CarbsCarbs | +353.1% |
| Contains more WaterWater | +565.4% |
| Contains more OtherOther | +191.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +36469.6% |
| Contains more Poly. FatPolyunsaturated fat | +291.1% |
| Contains less Sat. FatSaturated fat | -97.1% |