Bran raw vs. Rosemary — In-Depth Nutrition Comparison
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What are the main differences between bran raw and rosemary?
Bran raw is richer in manganese, phosphorus, vitamin B1, magnesium, and zinc, yet rosemary is richer in vitamin A, calcium, vitamin C, iron, and folate.
Bran raw's daily need coverage for manganese is 203% higher.
Bran raw has 33 times more vitamin B1 than rosemary. Bran raw has 1.17mg of vitamin B1, while rosemary has 0.036mg.
Bran raw has a lower glycemic index than rosemary.
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.