Bran raw vs. Sun-dried tomato — In-Depth Nutrition Comparison
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How are bran raw and sun-dried tomato different?
- Bran raw is higher in manganese, phosphorus, vitamin B1, selenium, fiber, magnesium, and iron; however, sun-dried tomato is richer in vitamin C, potassium, and vitamin A.
- Daily need coverage for manganese for bran raw is 225% higher.
- Bran raw contains 15 times more selenium than sun-dried tomato. While bran raw contains 45.2µg of selenium, sun-dried tomato contains only 3µg.
- Sun-dried tomato has a lower glycemic index (30) than bran raw (56).
Oat bran, raw and Tomatoes, sun-dried, packed in oil, drained are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +190.1% |
Contains more CalciumCalcium | +23.4% |
Contains more IronIron | +101.9% |
Contains more ZincZinc | +298.7% |
Contains more PhosphorusPhosphorus | +428.1% |
Contains less SodiumSodium | -98.5% |
Contains more ManganeseManganese | +1108.2% |
Contains more SeleniumSelenium | +1406.7% |
Contains more PotassiumPotassium | +176.5% |
Contains more CopperCopper | +17.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +506.2% |
Contains more Vitamin B5Vitamin B5 | +211.9% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +126.1% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +74.1% |
Contains more Vitamin B3Vitamin B3 | +288.7% |
Contains more Vitamin B6Vitamin B6 | +93.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 5.63mg | 0.466mg | 225% |
Vitamin C | 0mg | 101.8mg | 113% |
Phosphorus | 734mg | 139mg | 85% |
Vitamin B1 | 1.17mg | 0.193mg | 81% |
Selenium | 45.2µg | 3µg | 77% |
Fiber | 15.4g | 5.8g | 38% |
Magnesium | 235mg | 81mg | 37% |
Iron | 5.41mg | 2.68mg | 34% |
Potassium | 566mg | 1565mg | 29% |
Protein | 17.3g | 5.06g | 24% |
Zinc | 3.11mg | 0.78mg | 21% |
Vitamin B5 | 1.494mg | 0.479mg | 20% |
Vitamin B3 | 0.934mg | 3.63mg | 17% |
Monounsaturated fat | 2.376g | 8.663g | 16% |
Carbs | 66.22g | 23.33g | 14% |
Vitamin B2 | 0.22mg | 0.383mg | 13% |
Vitamin B6 | 0.165mg | 0.319mg | 12% |
Sodium | 4mg | 266mg | 11% |
Fats | 7.03g | 14.08g | 11% |
Copper | 0.403mg | 0.473mg | 8% |
Vitamin A | 0µg | 64µg | 7% |
Vitamin E | 1.01mg | 7% | |
Folate | 52µg | 23µg | 7% |
Choline | 32.2mg | 6% | |
Polyunsaturated fat | 2.766g | 2.06g | 5% |
Saturated fat | 1.328g | 1.893g | 3% |
Vitamin K | 3.2µg | 3% | |
Calories | 246kcal | 213kcal | 2% |
Calcium | 58mg | 47mg | 1% |
Net carbs | 50.82g | 17.53g | N/A |
Sugar | 1.45g | N/A | |
Tryptophan | 0.335mg | 0.037mg | 0% |
Threonine | 0.502mg | 0.128mg | 0% |
Isoleucine | 0.668mg | 0.121mg | 0% |
Leucine | 1.374mg | 0.185mg | 0% |
Lysine | 0.76mg | 0.186mg | 0% |
Methionine | 0.335mg | 0.044mg | 0% |
Phenylalanine | 0.908mg | 0.131mg | 0% |
Valine | 0.964mg | 0.13mg | 0% |
Histidine | 0.41mg | 0.077mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
17.3 g
Fats:
7.03 g
Carbs:
66.22 g
Water:
6.55 g
Other:
2.9 g
Protein:
5.06 g
Fats:
14.08 g
Carbs:
23.33 g
Water:
53.83 g
Other:
3.7 g
Contains more ProteinProtein | +241.9% |
Contains more CarbsCarbs | +183.8% |
Contains more FatsFats | +100.3% |
Contains more WaterWater | +721.8% |
Contains more OtherOther | +27.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.328 g
Monounsaturated fat:
Mono. Fat
2.376 g
Polyunsaturated fat:
Poly. Fat
2.766 g
Saturated fat:
Sat. Fat
1.893 g
Monounsaturated fat:
Mono. Fat
8.663 g
Polyunsaturated fat:
Poly. Fat
2.06 g
Contains less Sat. FatSaturated fat | -29.8% |
Contains more Poly. FatPolyunsaturated fat | +34.3% |
Contains more Mono. FatMonounsaturated fat | +264.6% |