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Bran raw vs. Tart — In-Depth Nutrition Comparison

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Important differences between bran raw and tart

  • Bran raw has more phosphorus, vitamin B1, selenium, fiber, magnesium, copper, zinc, and iron; however, tart has more vitamin B2 and vitamin A.
  • Bran raw's daily need coverage for phosphorus is 92% more.
  • Bran raw has 11 times more zinc than tart. Bran raw has 3.11mg of zinc, while tart has 0.28mg.
  • Bran raw has a higher glycemic index than tart.

The food varieties used in the comparison are Oat bran, raw and Breakfast tart, low fat.

Infographic

Bran raw vs Tart infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 168% 17% 50% 203% 134% 85% 315% 0.52% 734% 247%
Tart
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 13% 5.8% 128% 24% 7.6% 40% 47% 0% 70%
Contains more MagnesiumMagnesium +434.1%
Contains more CalciumCalcium +31.8%
Contains more PotassiumPotassium +757.6%
Contains more IronIron +58.2%
Contains more CopperCopper +452.1%
Contains more ZincZinc +1010.7%
Contains more PhosphorusPhosphorus +689.2%
Contains less SodiumSodium -98.9%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +250.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 20% 0% 293% 51% 18% 90% 38% 0% 8% 39% 18%
Tart
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 95% 11% 0% 71% 127% 71% 0% 88% 0% 1% 75% 4.6%
Contains more Vitamin EVitamin E +90.6%
Contains more Vitamin B1Vitamin B1 +310.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +700%
Contains more CholineCholine +283.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +149.5%
Contains more Vitamin B3Vitamin B3 +306.9%
Contains more Vitamin B6Vitamin B6 +130.3%
Contains more FolateFolate +92.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Bran raw Tart DV% diff.
Manganese 5.63mg 245%
Phosphorus 734mg 93mg 92%
Vitamin B1 1.17mg 0.285mg 74%
Selenium 45.2µg 12.9µg 59%
Fiber 15.4g 1.5g 56%
Magnesium 235mg 44mg 45%
Copper 0.403mg 0.073mg 37%
Vitamin A 0µg 285µg 32%
Vitamin B5 1.494mg 30%
Protein 17.3g 3.99g 27%
Zinc 3.11mg 0.28mg 26%
Vitamin B2 0.22mg 0.549mg 25%
Iron 5.41mg 3.42mg 25%
Vitamin B3 0.934mg 3.8mg 18%
Vitamin B6 0.165mg 0.38mg 17%
Sodium 4mg 361mg 16%
Potassium 566mg 66mg 15%
Polyunsaturated fat 2.766g 0.878g 13%
Folate 52µg 100µg 12%
Calories 246kcal 372kcal 6%
Vitamin C 0mg 3.8mg 4%
Carbs 66.22g 76.8g 4%
Choline 32.2mg 8.4mg 4%
Vitamin E 1.01mg 0.53mg 3%
Monounsaturated fat 2.376g 3.338g 2%
Fats 7.03g 5.99g 2%
Vitamin K 3.2µg 0.4µg 2%
Calcium 58mg 44mg 1%
Net carbs 50.82g 75.3g N/A
Sugar 1.45g 4.87g N/A
Saturated fat 1.328g 1.393g 0%
Tryptophan 0.335mg 0%
Threonine 0.502mg 0%
Isoleucine 0.668mg 0%
Leucine 1.374mg 0%
Lysine 0.76mg 0%
Methionine 0.335mg 0%
Phenylalanine 0.908mg 0%
Valine 0.964mg 0%
Histidine 0.41mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 7% 66% 7% 3%
Protein: 17.3 g
Fats: 7.03 g
Carbs: 66.22 g
Water: 6.55 g
Other: 2.9 g
Tart
2
4% 6% 77% 12%
Protein: 3.99 g
Fats: 5.99 g
Carbs: 76.8 g
Water: 12.04 g
Other: 1.18 g
Contains more ProteinProtein +333.6%
Contains more FatsFats +17.4%
Contains more OtherOther +145.8%
Contains more CarbsCarbs +16%
Contains more WaterWater +83.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 37% 43%
Saturated fat: Sat. Fat 1.328 g
Monounsaturated fat: Mono. Fat 2.376 g
Polyunsaturated fat: Poly. Fat 2.766 g
Tart
1
25% 60% 16%
Saturated fat: Sat. Fat 1.393 g
Monounsaturated fat: Mono. Fat 3.338 g
Polyunsaturated fat: Poly. Fat 0.878 g
Contains more Poly. FatPolyunsaturated fat +215%
Contains more Mono. FatMonounsaturated fat +40.5%
~equal in Saturated fat ~1.393g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bran raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168872/nutrients
  2. Tart - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175069/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.