What are the differences between oats and clam? Oats are higher in manganese, vitamin B1, fiber, magnesium, phosphorus, and iron; however, clam is richer in vitamin B12 and vitamin C. Clam's daily need coverage for vitamin B12 is 4120% more. Oats have less sodium. Clam has a lower glycemic index (27) than oats (59). We used Oats and Mollusks, clam, mixed species, cooked, moist heat types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 156g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
126%
16%
38%
177%
209%
108%
224%
0.26%
641%
0%
3
100 g
300 g
3 oz - 85g 20 small - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
28%
55%
105%
229%
74%
145%
157%
130%
349%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 156g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
191%
32%
18%
81%
27%
0%
0%
42%
5
100 g
300 g
3 oz - 85g 20 small - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
74%
0%
57%
0%
38%
98%
63%
41%
25%
12361%
0%
22%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
98.89µg
4120%
Manganese
4.916mg
1mg
170%
Selenium
64µg
116%
Sodium
2mg
1202mg
52%
Vitamin B1
0.763mg
0.15mg
51%
Fiber
10.6g
0g
42%
Magnesium
177mg
18mg
38%
Phosphorus
523mg
338mg
26%
Vitamin C
0mg
22.1mg
25%
Iron
4.72mg
2.81mg
24%
Cholesterol
0mg
67mg
22%
Vitamin B2
0.139mg
0.426mg
22%
Carbs
66.27g
5.13g
20%
Vitamin A
0µg
171µg
19%
Protein
16.89g
25.55g
17%
Vitamin B3
0.961mg
3.354mg
15%
Vitamin B5
1.349mg
0.68mg
13%
Polyunsaturated fat
2.535g
0.552g
13%
Calories
389kcal
148kcal
12%
Zinc
3.97mg
2.73mg
11%
Fats
6.9g
1.95g
8%
Copper
0.626mg
0.688mg
7%
Folate
56µg
29µg
7%
Potassium
429mg
628mg
6%
Saturated fat
1.217g
0.188g
5%
Monounsaturated fat
2.178g
0.172g
5%
Calcium
54mg
92mg
4%
Vitamin B6
0.119mg
0.11mg
1%
Protein per 100 calories
4.3g
17g
N/A
Calories per 10 g protein
230kcal
58kcal
N/A
Weight per 100 calories
26g
68g
N/A
Unsaturated / Saturated Fat ratio
3.9
3.9
N/A
Net carbs
55.67g
5.13g
N/A
Tryptophan
0.234mg
0.286mg
0%
Threonine
0.575mg
1.099mg
0%
Isoleucine
0.694mg
1.112mg
0%
Leucine
1.284mg
1.798mg
0%
Lysine
0.701mg
1.909mg
0%
Methionine
0.312mg
0.576mg
0%
Phenylalanine
0.895mg
0.915mg
0%
Valine
0.937mg
1.116mg
0%
Histidine
0.405mg
0.49mg
0%
Omega-3 - EPA
0.138g
N/A
Omega-3 - DHA
0.146g
N/A
Omega-3 - DPA
0.104g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
17%
7%
66%
8%
2%
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
3
26%
2%
5%
64%
4%
Protein:
25.55 g
Fats:
1.95 g
Carbs:
5.13 g
Water:
63.64 g
Other:
3.73 g
Contains
more
Fats Fats
+253.8%
Contains
more
Carbs Carbs
+1191.8%
Contains
more
Protein Protein
+51.3%
Contains
more
Water Water
+674.2%
Contains
more
Other Other
+116.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
21%
37%
43%
Saturated fat:
Sat. Fat
1.217 g
Monounsaturated fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
1
21%
19%
61%
Saturated fat:
Sat. Fat
0.188 g
Monounsaturated fat:
Mono. Fat
0.172 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Contains
more
Mono. Fat Monounsaturated fat
+1166.3%
Contains
more
Poly. Fat Polyunsaturated fat
+359.2%
Contains
less
Sat. Fat Saturated fat
-84.6%