Oats vs. Garden cress — In-Depth Nutrition Comparison
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Differences between oats and garden cress
- Oats have more manganese, phosphorus, vitamin B1, copper, iron, fiber, zinc, and magnesium, while garden cress has more vitamin A and vitamin C.
- Oats' daily need coverage for manganese is 190% higher.
- Garden cress contains 17 times less zinc than oats. Oats contain 3.97mg of zinc, while garden cress contains 0.23mg.
The food types used in this comparison are Oats and Cress, garden, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +365.8% |
| Contains more IronIron | +263.1% |
| Contains more CopperCopper | +268.2% |
| Contains more ZincZinc | +1626.1% |
| Contains more PhosphorusPhosphorus | +588.2% |
| Contains less SodiumSodium | -85.7% |
| Contains more ManganeseManganese | +789% |
| Contains more CalciumCalcium | +50% |
| Contains more PotassiumPotassium | +41.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +853.8% |
| Contains more Vitamin B5Vitamin B5 | +457.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +87.1% |
| Contains more Vitamin B6Vitamin B6 | +107.6% |
| Contains more FolateFolate | +42.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Protein:
2.6 g
Fats:
0.7 g
Carbs:
5.5 g
Water:
89.4 g
Other:
1.8 g
| Contains more ProteinProtein | +549.6% |
| Contains more FatsFats | +885.7% |
| Contains more CarbsCarbs | +1104.9% |
| Contains more WaterWater | +987.6% |
~equal in
Other
~1.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.217 g
Monounsaturated fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
Saturated fat:
Sat. Fat
0.023 g
Monounsaturated fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.228 g
| Contains more Mono. FatMonounsaturated fat | +811.3% |
| Contains more Poly. FatPolyunsaturated fat | +1011.8% |
| Contains less Sat. FatSaturated fat | -98.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 541.9µg | 452% | |
| Manganese | 4.916mg | 0.553mg | 190% |
| Vitamin C | 0mg | 69mg | 77% |
| Phosphorus | 523mg | 76mg | 64% |
| Vitamin B1 | 0.763mg | 0.08mg | 57% |
| Copper | 0.626mg | 0.17mg | 51% |
| Iron | 4.72mg | 1.3mg | 43% |
| Vitamin A | 0µg | 346µg | 38% |
| Fiber | 10.6g | 1.1g | 38% |
| Zinc | 3.97mg | 0.23mg | 34% |
| Magnesium | 177mg | 38mg | 33% |
| Protein | 16.89g | 2.6g | 29% |
| Vitamin B5 | 1.349mg | 0.242mg | 22% |
| Carbs | 66.27g | 5.5g | 20% |
| Calories | 389kcal | 32kcal | 18% |
| Polyunsaturated fat | 2.535g | 0.228g | 15% |
| Vitamin B6 | 0.119mg | 0.247mg | 10% |
| Fats | 6.9g | 0.7g | 10% |
| Vitamin B2 | 0.139mg | 0.26mg | 9% |
| Folate | 56µg | 80µg | 6% |
| Saturated fat | 1.217g | 0.023g | 5% |
| Vitamin E | 0.7mg | 5% | |
| Potassium | 429mg | 606mg | 5% |
| Monounsaturated fat | 2.178g | 0.239g | 5% |
| Choline | 19.5mg | 4% | |
| Calcium | 54mg | 81mg | 3% |
| Selenium | 0.9µg | 2% | |
| Sodium | 2mg | 14mg | 1% |
| Net carbs | 55.67g | 4.4g | N/A |
| Sugar | 4.4g | N/A | |
| Vitamin B3 | 0.961mg | 1mg | 0% |
| Tryptophan | 0.234mg | 0% | |
| Threonine | 0.575mg | 0% | |
| Isoleucine | 0.694mg | 0% | |
| Leucine | 1.284mg | 0% | |
| Lysine | 0.701mg | 0% | |
| Methionine | 0.312mg | 0% | |
| Phenylalanine | 0.895mg | 0% | |
| Valine | 0.937mg | 0% | |
| Histidine | 0.405mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
150%
Minerals Daily Need Coverage Score
154%
33%
Comparison summary
Which food is lower in Sugar?
Oats is lower in Sugar (difference - 4.4g)
Which food contains less Sodium?
Oats contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Garden cress is lower in Saturated fat (difference - 1.194g)
Which food is lower in glycemic index?
Garden cress is lower in glycemic index (difference - 59)
Which food is cheaper?
Garden cress is cheaper (difference - $0.6)
Which food is richer in vitamins?
Garden cress is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.