Onion vs. Watercress — In-Depth Nutrition Comparison
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Summary of differences between onions and watercress
- The amount of vitamin K, vitamin A, vitamin C, calcium, vitamin B2, vitamin E, and potassium in watercress is higher than in onions.
- Watercress covers your daily need for vitamin K, 208% more than onions.
- Onions contain 3 times more fiber than watercress. While onions contain 1.7g of fiber, watercress contains only 0.5g.
- Onions have a lower glycemic index. The glycemic index of onions is 15, while the glycemic index of watercress is 32.
These are the specific foods used in this comparison Onions, raw and Watercress, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +54.5% |
Contains less SodiumSodium | -90.2% |
Contains more MagnesiumMagnesium | +110% |
Contains more CalciumCalcium | +421.7% |
Contains more PotassiumPotassium | +126% |
Contains more CopperCopper | +97.4% |
Contains more PhosphorusPhosphorus | +106.9% |
Contains more ManganeseManganese | +89.1% |
Contains more SeleniumSelenium | +80% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more FolateFolate | +111.1% |
Contains more Vitamin CVitamin C | +481.1% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +4900% |
Contains more Vitamin B1Vitamin B1 | +95.7% |
Contains more Vitamin B2Vitamin B2 | +344.4% |
Contains more Vitamin B3Vitamin B3 | +72.4% |
Contains more Vitamin B5Vitamin B5 | +152% |
Contains more Vitamin KVitamin K | +62400% |
Contains more CholineCholine | +47.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 0.4µg | 250µg | 208% |
Vitamin C | 7.4mg | 43mg | 40% |
Vitamin A | 0µg | 160µg | 18% |
Calcium | 23mg | 120mg | 10% |
Vitamin E | 0.02mg | 1mg | 7% |
Vitamin B2 | 0.027mg | 0.12mg | 7% |
Manganese | 0.129mg | 0.244mg | 5% |
Fiber | 1.7g | 0.5g | 5% |
Potassium | 146mg | 330mg | 5% |
Vitamin B5 | 0.123mg | 0.31mg | 4% |
Copper | 0.039mg | 0.077mg | 4% |
Phosphorus | 29mg | 60mg | 4% |
Vitamin B1 | 0.046mg | 0.09mg | 4% |
Magnesium | 10mg | 21mg | 3% |
Carbs | 9.34g | 1.29g | 3% |
Folate | 19µg | 9µg | 3% |
Protein | 1.1g | 2.3g | 2% |
Fructose | 1.29g | 2% | |
Sodium | 4mg | 41mg | 2% |
Vitamin B6 | 0.12mg | 0.129mg | 1% |
Selenium | 0.5µg | 0.9µg | 1% |
Choline | 6.1mg | 9mg | 1% |
Calories | 40kcal | 11kcal | 1% |
Zinc | 0.17mg | 0.11mg | 1% |
Vitamin B3 | 0.116mg | 0.2mg | 1% |
Fats | 0.1g | 0.1g | 0% |
Net carbs | 7.64g | 0.79g | N/A |
Iron | 0.21mg | 0.2mg | 0% |
Sugar | 4.24g | 0.2g | N/A |
Saturated fat | 0.042g | 0.027g | 0% |
Monounsaturated fat | 0.013g | 0.008g | 0% |
Polyunsaturated fat | 0.017g | 0.035g | 0% |
Tryptophan | 0.014mg | 0.03mg | 0% |
Threonine | 0.021mg | 0.133mg | 0% |
Isoleucine | 0.014mg | 0.093mg | 0% |
Leucine | 0.025mg | 0.166mg | 0% |
Lysine | 0.039mg | 0.134mg | 0% |
Methionine | 0.002mg | 0.02mg | 0% |
Phenylalanine | 0.025mg | 0.114mg | 0% |
Valine | 0.021mg | 0.137mg | 0% |
Histidine | 0.014mg | 0.04mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.1 g
Fats:
0.1 g
Carbs:
9.34 g
Water:
89.11 g
Other:
0.35 g
Protein:
2.3 g
Fats:
0.1 g
Carbs:
1.29 g
Water:
95.11 g
Other:
1.2 g
Contains more CarbsCarbs | +624% |
Contains more ProteinProtein | +109.1% |
Contains more OtherOther | +242.9% |
~equal in
Fats
~0.1g
~equal in
Water
~95.11g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.017 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.035 g
Contains more Mono. FatMonounsaturated fat | +62.5% |
Contains less Sat. FatSaturated fat | -35.7% |
Contains more Poly. FatPolyunsaturated fat | +105.9% |