Scallion vs. Shark raw — In-Depth Nutrition Comparison
Compare
What are the main differences between scallion and shark raw?
- Scallion is richer in vitamin K, vitamin C, vitamin A, and folate, yet shark raw is richer in selenium, vitamin B12, vitamin B6, phosphorus, and vitamin B3.
- Scallion's daily need coverage for vitamin K is 172% higher.
- Shark raw has a lower glycemic index than scallion.
We used Onions, spring or scallions (includes tops and bulb), raw and Fish, shark, mixed species, raw types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +111.8% |
| Contains more PotassiumPotassium | +72.5% |
| Contains more IronIron | +76.2% |
| Contains more CopperCopper | +151.5% |
| Contains less SodiumSodium | -79.7% |
| Contains more ManganeseManganese | +966.7% |
| Contains more MagnesiumMagnesium | +145% |
| Contains more ZincZinc | +10.3% |
| Contains more PhosphorusPhosphorus | +467.6% |
| Contains more SeleniumSelenium | +5983.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +31% |
| Contains more Vitamin B2Vitamin B2 | +29% |
| Contains more Vitamin KVitamin K | +206900% |
| Contains more FolateFolate | +2033.3% |
| Contains more Vitamin AVitamin A | +40% |
| Contains more Vitamin EVitamin E | +81.8% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +459.6% |
| Contains more Vitamin B5Vitamin B5 | +826.7% |
| Contains more Vitamin B6Vitamin B6 | +555.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1040.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 207µg | 0.1µg | 172% |
| Selenium | 0.6µg | 36.5µg | 65% |
| Vitamin B12 | 0µg | 1.49µg | 62% |
| Protein | 1.83g | 20.98g | 38% |
| Vitamin B6 | 0.061mg | 0.4mg | 26% |
| Phosphorus | 37mg | 210mg | 25% |
| Vitamin C | 18.8mg | 0mg | 21% |
| Cholesterol | 0mg | 51mg | 17% |
| Vitamin B3 | 0.525mg | 2.938mg | 15% |
| Folate | 64µg | 3µg | 15% |
| Vitamin B5 | 0.075mg | 0.695mg | 12% |
| Choline | 5.7mg | 65mg | 11% |
| Fiber | 2.6g | 0g | 10% |
| Iron | 1.48mg | 0.84mg | 8% |
| Magnesium | 20mg | 49mg | 7% |
| Polyunsaturated fat | 0.074g | 1.195g | 7% |
| Fats | 0.19g | 4.51g | 7% |
| Copper | 0.083mg | 0.033mg | 6% |
| Manganese | 0.16mg | 0.015mg | 6% |
| Calories | 32kcal | 130kcal | 5% |
| Calcium | 72mg | 34mg | 4% |
| Monounsaturated fat | 0.027g | 1.808g | 4% |
| Saturated fat | 0.032g | 0.925g | 4% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin E | 0.55mg | 1mg | 3% |
| Sodium | 16mg | 79mg | 3% |
| Potassium | 276mg | 160mg | 3% |
| Vitamin D | 0IU | 24IU | 3% |
| Vitamin A | 50µg | 70µg | 2% |
| Carbs | 7.34g | 0g | 2% |
| Vitamin B1 | 0.055mg | 0.042mg | 1% |
| Vitamin B2 | 0.08mg | 0.062mg | 1% |
| Net carbs | 4.74g | 0g | N/A |
| Sugar | 2.33g | 0g | N/A |
| Zinc | 0.39mg | 0.43mg | 0% |
| Tryptophan | 0.02mg | 0.235mg | 0% |
| Threonine | 0.072mg | 0.92mg | 0% |
| Isoleucine | 0.077mg | 0.967mg | 0% |
| Leucine | 0.109mg | 1.705mg | 0% |
| Lysine | 0.091mg | 1.926mg | 0% |
| Methionine | 0.02mg | 0.621mg | 0% |
| Phenylalanine | 0.059mg | 0.819mg | 0% |
| Valine | 0.081mg | 1.081mg | 0% |
| Histidine | 0.032mg | 0.618mg | 0% |
| Omega-3 - EPA | 0g | 0.316g | N/A |
| Omega-3 - DHA | 0g | 0.527g | N/A |
| Omega-3 - DPA | 0g | 0.109g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +22.1% |
| Contains more ProteinProtein | +1046.4% |
| Contains more FatsFats | +2273.7% |
| Contains more OtherOther | +14.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -96.5% |
| Contains more Mono. FatMonounsaturated fat | +6596.3% |
| Contains more Poly. FatPolyunsaturated fat | +1514.9% |