Pastrami vs. Black gram — In-Depth Nutrition Comparison
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How are pastrami and black gram different?
- Pastrami is richer in vitamin B12, while black gram is higher in copper, fiber, iron, manganese, magnesium, folate, phosphorus, and potassium.
- Black gram covers your daily need for copper, 99% more than pastrami.
- Black gram is lower in sodium.
- Pastrami has a higher glycemic index (70) than black gram (43).
Beef, cured, pastrami and Mungo beans, mature seeds, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +48.7% |
| Contains more SeleniumSelenium | +115.9% |
| Contains more MagnesiumMagnesium | +1470.6% |
| Contains more CalciumCalcium | +1280% |
| Contains more PotassiumPotassium | +368.1% |
| Contains more IronIron | +241% |
| Contains more CopperCopper | +978% |
| Contains more PhosphorusPhosphorus | +116.6% |
| Contains less SodiumSodium | -96.5% |
| Contains more ManganeseManganese | +5555.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +100% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B3Vitamin B3 | +194.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +425% |
| Contains more Vitamin B2Vitamin B2 | +57.8% |
| Contains more Vitamin B5Vitamin B5 | +241.9% |
| Contains more Vitamin B6Vitamin B6 | +27.1% |
| Contains more FolateFolate | +3500% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.8 g
Fats:
5.82 g
Carbs:
0.36 g
Water:
69.53 g
Other:
2.49 g
Protein:
25.21 g
Fats:
1.64 g
Carbs:
58.99 g
Water:
10.8 g
Other:
3.36 g
| Contains more FatsFats | +254.9% |
| Contains more WaterWater | +543.8% |
| Contains more ProteinProtein | +15.6% |
| Contains more CarbsCarbs | +16286.1% |
| Contains more OtherOther | +34.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.681 g
Monounsaturated fat:
Mono. Fat
2.118 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.085 g
Polyunsaturated fat:
Poly. Fat
1.071 g
| Contains more Mono. FatMonounsaturated fat | +2391.8% |
| Contains less Sat. FatSaturated fat | -95.7% |
| Contains more Poly. FatPolyunsaturated fat | +638.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.091mg | 0.981mg | 99% |
| Vitamin B12 | 1.87µg | 0µg | 78% |
| Fiber | 0g | 18.3g | 73% |
| Iron | 2.22mg | 7.57mg | 67% |
| Manganese | 0.027mg | 1.527mg | 65% |
| Magnesium | 17mg | 267mg | 60% |
| Folate | 6µg | 216µg | 53% |
| Sodium | 1078mg | 38mg | 45% |
| Phosphorus | 175mg | 379mg | 29% |
| Potassium | 210mg | 983mg | 23% |
| Cholesterol | 68mg | 0mg | 23% |
| Carbs | 0.36g | 58.99g | 20% |
| Vitamin B3 | 4.26mg | 1.447mg | 18% |
| Vitamin B1 | 0.052mg | 0.273mg | 18% |
| Selenium | 17.7µg | 8.2µg | 17% |
| Zinc | 4.98mg | 3.35mg | 15% |
| Choline | 81.6mg | 15% | |
| Vitamin B5 | 0.265mg | 0.906mg | 13% |
| Calcium | 10mg | 138mg | 13% |
| Saturated fat | 2.681g | 0.114g | 12% |
| Calories | 147kcal | 341kcal | 10% |
| Vitamin B2 | 0.161mg | 0.254mg | 7% |
| Protein | 21.8g | 25.21g | 7% |
| Polyunsaturated fat | 0.145g | 1.071g | 6% |
| Fats | 5.82g | 1.64g | 6% |
| Monounsaturated fat | 2.118g | 0.085g | 5% |
| Vitamin B6 | 0.221mg | 0.281mg | 5% |
| Vitamin K | 0.7µg | 1% | |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin D | 4IU | 0IU | 1% |
| Vitamin E | 0.12mg | 1% | |
| Vitamin C | 0.3mg | 0mg | 0% |
| Net carbs | 0.36g | 40.69g | N/A |
| Sugar | 0.1g | N/A | |
| Vitamin A | 2µg | 1µg | 0% |
| Tryptophan | 0.141mg | 0.263mg | 0% |
| Threonine | 0.857mg | 0.875mg | 0% |
| Isoleucine | 0.976mg | 1.287mg | 0% |
| Leucine | 1.706mg | 2.089mg | 0% |
| Lysine | 1.812mg | 1.674mg | 0% |
| Methionine | 0.558mg | 0.367mg | 0% |
| Phenylalanine | 0.847mg | 1.473mg | 0% |
| Valine | 1.065mg | 1.416mg | 0% |
| Histidine | 0.684mg | 0.706mg | 0% |
| Fructose | 0.01g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
34%
Minerals Daily Need Coverage Score
60%
143%
Comparison summary
Which food is lower in Cholesterol?
Black gram is lower in Cholesterol (difference - 68mg)
Which food is lower in Sugar?
Black gram is lower in Sugar (difference - 0.1g)
Which food contains less Sodium?
Black gram contains less Sodium (difference - 1040mg)
Which food is lower in Saturated fat?
Black gram is lower in Saturated fat (difference - 2.567g)
Which food is lower in glycemic index?
Black gram is lower in glycemic index (difference - 27)
Which food is cheaper?
Black gram is cheaper (difference - $0.7)
Which food is richer in minerals?
Black gram is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.