Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pastry vs. Meatball — In-Depth Nutrition Comparison

Compare

How are pastry and meatball different?

  • Pastry is higher in selenium and vitamin K; however, meatball is richer in copper, vitamin B12, vitamin B1, phosphorus, choline, and vitamin B6.
  • Daily need coverage for copper for meatball is 66% higher.
  • Meatball has less saturated fat.
  • Meatball has a lower glycemic index (0) than pastry (59).

Puff pastry, frozen, ready-to-bake and Meatballs, meatless are the varieties used in this article.

Infographic

Pastry vs Meatball infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 7.5% 16% 81% 235% 49% 147% 72% 0% 4.4%
Contains more IronIron +18.5%
Contains less SodiumSodium -54.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +2925%
Contains more MagnesiumMagnesium +12.5%
Contains more CalciumCalcium +150%
Contains more PotassiumPotassium +195.1%
Contains more CopperCopper +519.3%
Contains more ZincZinc +239.6%
Contains more PhosphorusPhosphorus +473.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pastry
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 35% 0% 235% 49% 47% 30% 46% 188% 0% 59% 48%
Contains more Vitamin B2Vitamin B2 +32.9%
Contains more Vitamin B3Vitamin B3 +66.7%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin EVitamin E +220.4%
Contains more Vitamin B1Vitamin B1 +135.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +852.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1281.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Folate ~78µg

All nutrients comparison - raw data values

Nutrient Pastry Meatball DV% diff.
Copper 0.114mg 0.706mg 66%
Vitamin B12 0µg 1.5µg 63%
Monounsaturated fat 21.597g 2.188g 49%
Fats 38.1g 9g 45%
Vitamin B1 0.398mg 0.938mg 45%
Selenium 24.2µg 0.8µg 43%
Phosphorus 60mg 344mg 41%
Saturated fat 9.643g 1.425g 37%
Protein 7.3g 21g 27%
Manganese 0.488mg 21%
Calories 551kcal 197kcal 18%
Choline 6.4mg 88.4mg 15%
Vitamin B6 0.021mg 0.2mg 14%
Vitamin K 16.1µg 0µg 13%
Sodium 249mg 550mg 13%
Fiber 1.5g 4.6g 12%
Zinc 0.53mg 1.8mg 12%
Carbs 45.1g 8g 12%
Vitamin B5 0mg 0.5mg 10%
Vitamin B3 4.168mg 2.5mg 10%
Vitamin E 0.54mg 1.73mg 8%
Vitamin B2 0.283mg 0.213mg 5%
Iron 2.56mg 2.16mg 5%
Potassium 61mg 180mg 4%
Calcium 10mg 25mg 2%
Polyunsaturated fat 4.894g 4.666g 2%
Net carbs 43.6g 3.4g N/A
Magnesium 16mg 18mg 0%
Sugar 0.74g 1.25g N/A
Folate 78µg 78µg 0%
Tryptophan 0.085mg 0%
Threonine 0.196mg 0%
Isoleucine 0.272mg 0%
Leucine 0.508mg 0%
Lysine 0.142mg 0%
Methionine 0.129mg 0%
Phenylalanine 0.362mg 0%
Valine 0.308mg 0%
Histidine 0.156mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
21% 9% 8% 58% 4%
Protein: 21 g
Fats: 9 g
Carbs: 8 g
Water: 58 g
Other: 4 g
Contains more FatsFats +323.3%
Contains more CarbsCarbs +463.8%
Contains more ProteinProtein +187.7%
Contains more WaterWater +582.4%
Contains more OtherOther +300%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
17% 26% 56%
Saturated fat: Sat. Fat 1.425 g
Monounsaturated fat: Mono. Fat 2.188 g
Polyunsaturated fat: Poly. Fat 4.666 g
Contains more Mono. FatMonounsaturated fat +887.1%
Contains less Sat. FatSaturated fat -85.2%
~equal in Polyunsaturated fat ~4.666g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients
  2. Meatball - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169067/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.