Pea raw vs. Bean — In-Depth Nutrition Comparison
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Summary of differences between Pea raw and Bean
- Bean has less Vitamin C, Vitamin K, Iron, Vitamin B3, Folate, Vitamin B1, and Vitamin B2 than Pea raw.
- Pea raw covers your daily need of Vitamin C 41% more than Bean.
- Pea raw has 31 times more Vitamin K than Bean. While Pea raw has 24.8µg of Vitamin K, Bean has only 0.8µg.
- Pea raw has less Sugar.
These are the specific foods used in this comparison Peas, green, raw and Beans, baked, canned, no salt added.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+406.9%
Contains
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Calcium
+100%
Contains
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Potassium
+21.3%
Contains
less
Sodium
-80%
Contains
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Zinc
+12.9%
Contains
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Copper
+17%
Contains
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Selenium
+150%
Equal in Magnesium - 32
Equal in Phosphorus - 104
Contains
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Iron
+406.9%
Contains
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Calcium
+100%
Contains
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Potassium
+21.3%
Contains
less
Sodium
-80%
Contains
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Zinc
+12.9%
Contains
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Copper
+17%
Contains
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Selenium
+150%
Equal in Magnesium - 32
Equal in Phosphorus - 104
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
1
Contains
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Vitamin A
+621.7%
Contains
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Vitamin C
+1190.3%
Contains
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Vitamin B1
+77.3%
Contains
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Vitamin B2
+120%
Contains
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Vitamin B3
+386%
Contains
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Vitamin B6
+30%
Contains
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Folate
+170.8%
Contains
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Vitamin K
+3000%
Contains
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Vitamin E
+15.4%
Contains
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Vitamin A
+621.7%
Contains
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Vitamin C
+1190.3%
Contains
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Vitamin B1
+77.3%
Contains
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Vitamin B2
+120%
Contains
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Vitamin B3
+386%
Contains
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Vitamin B6
+30%
Contains
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Folate
+170.8%
Contains
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Vitamin K
+3000%
Contains
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Vitamin E
+15.4%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+12.9%
Contains
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Carbs
+41.8%
Contains
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Other
+96.6%
Equal in Fats - 0.4
Equal in Water - 72.6
Contains
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Protein
+12.9%
Contains
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Carbs
+41.8%
Contains
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Other
+96.6%
Equal in Fats - 0.4
Equal in Water - 72.6
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-31.1%
Equal in Monounsaturated Fat - 0.035
Equal in Polyunsaturated fat - 0.172
Contains
less
Saturated Fat
-31.1%
Equal in Monounsaturated Fat - 0.035
Equal in Polyunsaturated fat - 0.172
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in price | |||
Rich in vitamins | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Cholesterol | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Net carbs | 8.75g | 14.99g | |
Protein | 5.42g | 4.8g | |
Fats | 0.4g | 0.4g | |
Carbs | 14.45g | 20.49g | |
Calories | 81kcal | 105kcal | |
Fructose | 0.39g | ||
Sugar | 5.67g | 7.78g | |
Fiber | 5.7g | 5.5g | |
Calcium | 25mg | 50mg | |
Iron | 1.47mg | 0.29mg | |
Magnesium | 33mg | 32mg | |
Phosphorus | 108mg | 104mg | |
Potassium | 244mg | 296mg | |
Sodium | 5mg | 1mg | |
Zinc | 1.24mg | 1.4mg | |
Copper | 0.176mg | 0.206mg | |
Manganese | 0.41mg | ||
Selenium | 1.8µg | 4.5µg | |
Vitamin A | 765IU | 106IU | |
Vitamin A RAE | 38µg | 5µg | |
Vitamin E | 0.13mg | 0.15mg | |
Vitamin C | 40mg | 3.1mg | |
Vitamin B1 | 0.266mg | 0.15mg | |
Vitamin B2 | 0.132mg | 0.06mg | |
Vitamin B3 | 2.09mg | 0.43mg | |
Vitamin B5 | 0.104mg | ||
Vitamin B6 | 0.169mg | 0.13mg | |
Folate | 65µg | 24µg | |
Vitamin K | 24.8µg | 0.8µg | |
Tryptophan | 0.037mg | ||
Threonine | 0.203mg | ||
Isoleucine | 0.195mg | ||
Leucine | 0.323mg | ||
Lysine | 0.317mg | ||
Methionine | 0.082mg | ||
Phenylalanine | 0.2mg | ||
Valine | 0.235mg | ||
Histidine | 0.107mg | ||
Saturated Fat | 0.071g | 0.103g | |
Monounsaturated Fat | 0.035g | 0.035g | |
Polyunsaturated fat | 0.187g | 0.172g |
Which food is preferable for your diet?
is better in case of low diet
Low Fats diet | Equal | |
Low Carbs diet | ||
Low Calories diet | ||
Low Glycemic Index diet |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
11%
Minerals Daily Need Coverage Score
31%
25%
Comparison summary
Which food is lower in Sugar?
Pea raw is lower in Sugar (difference - 2.11g)
Which food is lower in Saturated Fat?
Pea raw is lower in Saturated Fat (difference - 0.032g)
Which food is cheaper?
Pea raw is cheaper (difference - $1.2)
Which food is richer in vitamins?
Pea raw is relatively richer in vitamins
Which food contains less Sodium?
Bean contains less Sodium (difference - 4mg)
Which food is lower in glycemic index?
Bean is lower in glycemic index (difference - 21)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.