Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pea raw vs. Cereal — In-Depth Nutrition Comparison

Compare

Important differences between pea raw and cereal

  • Pea raw has more vitamin K and fiber; however, cereal has more vitamin B1, vitamin B6, iron, vitamin B2, vitamin B3, zinc, and vitamin A.
  • Cereal's daily need coverage for vitamin B1 is 502% more.
  • Pea raw is lower in sodium.
  • Cereal has a higher glycemic index than pea raw.

The food varieties used in the comparison are Peas, green, raw and Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands).

Infographic

Pea raw vs Cereal infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 7.5% 22% 55% 59% 34% 46% 0.65% 53% 9.8%
Cereal
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3% 9.3% 1277% 46% 207% 33% 104% 103% 34%
Contains more MagnesiumMagnesium +73.7%
Contains more CalciumCalcium +150%
Contains more PotassiumPotassium +132.4%
Contains more CopperCopper +28.5%
Contains more PhosphorusPhosphorus +40.3%
Contains less SodiumSodium -99.4%
Contains more IronIron +2217%
Contains more ZincZinc +512.9%
Contains more ManganeseManganese +92.7%
Contains more SeleniumSelenium +250%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 133% 13% 2.6% 0% 67% 30% 39% 6.2% 39% 0% 62% 49% 15%
Cereal
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 128% 271% 1.6% 0% 1572% 893% 555% 14% 1381% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +62.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +2042.1%
Contains more Vitamin B1Vitamin B1 +2263.9%
Contains more Vitamin B2Vitamin B2 +2831.8%
Contains more Vitamin B3Vitamin B3 +1317.2%
Contains more Vitamin B5Vitamin B5 +117.3%
Contains more Vitamin B6Vitamin B6 +3442%
~equal in Vitamin C ~38.5mg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Pea raw Cereal DV% diff.
Vitamin B1 0.266mg 6.288mg 502%
Vitamin B6 0.169mg 5.986mg 447%
Iron 1.47mg 34.06mg 407%
Vitamin B2 0.132mg 3.87mg 288%
Vitamin B3 2.09mg 29.62mg 172%
Vitamin A 38µg 814µg 86%
Zinc 1.24mg 7.6mg 58%
Sodium 5mg 795mg 34%
Carbs 14.45g 86.85g 24%
Vitamin K 24.8µg 0µg 21%
Manganese 0.41mg 0.79mg 17%
Fiber 5.7g 1.4g 17%
Folate 65µg 16%
Calories 81kcal 378kcal 15%
Selenium 1.8µg 6.3µg 8%
Choline 28.4mg 5%
Copper 0.176mg 0.137mg 4%
Phosphorus 108mg 77mg 4%
Potassium 244mg 105mg 4%
Magnesium 33mg 19mg 3%
Calcium 25mg 10mg 2%
Vitamin B5 0.104mg 0.226mg 2%
Vitamin C 40mg 38.5mg 2%
Polyunsaturated fat 0.187g 0.354g 1%
Protein 5.42g 6.06g 1%
Fats 0.4g 1.08g 1%
Saturated fat 0.071g 0.26g 1%
Net carbs 8.75g 85.45g N/A
Sugar 5.67g 10.35g N/A
Vitamin E 0.13mg 0.08mg 0%
Monounsaturated fat 0.035g 0.204g 0%
Tryptophan 0.037mg 0.066mg 0%
Threonine 0.203mg 0.241mg 0%
Isoleucine 0.195mg 0.26mg 0%
Leucine 0.323mg 0.767mg 0%
Lysine 0.317mg 0.113mg 0%
Methionine 0.082mg 0.13mg 0%
Phenylalanine 0.2mg 0.365mg 0%
Valine 0.235mg 0.344mg 0%
Histidine 0.107mg 0.162mg 0%
Fructose 0.39g 0.26g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 79%
Protein: 5.42 g
Fats: 0.4 g
Carbs: 14.45 g
Water: 78.86 g
Other: 0.87 g
Cereal
4
6% 87% 4% 2%
Protein: 6.06 g
Fats: 1.08 g
Carbs: 86.85 g
Water: 3.78 g
Other: 2.23 g
Contains more WaterWater +1986.2%
Contains more ProteinProtein +11.8%
Contains more FatsFats +170%
Contains more CarbsCarbs +501%
Contains more OtherOther +156.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 12% 64%
Saturated fat: Sat. Fat 0.071 g
Monounsaturated fat: Mono. Fat 0.035 g
Polyunsaturated fat: Poly. Fat 0.187 g
Cereal
2
32% 25% 43%
Saturated fat: Sat. Fat 0.26 g
Monounsaturated fat: Mono. Fat 0.204 g
Polyunsaturated fat: Poly. Fat 0.354 g
Contains less Sat. FatSaturated fat -72.7%
Contains more Mono. FatMonounsaturated fat +482.9%
Contains more Poly. FatPolyunsaturated fat +89.3%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
88% 2% 7% 3%
Starch: 0 g
Sucrose: 4.99 g
Glucose: 0.12 g
Fructose: 0.39 g
Lactose: 0 g
Maltose: 0.17 g
Galactose: 0 g
Cereal
2
94% 3% 3%
Starch: 0 g
Sucrose: 9.74 g
Glucose: 0.27 g
Fructose: 0.26 g
Lactose: 0 g
Maltose: 0.09 g
Galactose: 0 g
Contains more FructoseFructose +50%
Contains more MaltoseMaltose +88.9%
Contains more SucroseSucrose +95.2%
Contains more GlucoseGlucose +125%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170419/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.