Pea raw vs. Potato bread — In-Depth Nutrition Comparison
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A recap on differences between pea raw and potato bread
- Pea raw has more vitamin C, vitamin K, and vitamin A; however, potato bread is higher in phosphorus, calcium, folate, vitamin B5, selenium, and potassium.
- Pea raw covers your daily vitamin C needs 44% more than potato bread.
- Potato bread contains 9 times less vitamin A than pea raw. Pea raw contains 765IU of vitamin A, while potato bread contains 89IU.
- Pea raw has less sodium.
Food varieties used in this article are Peas, green, raw and Bread, potato.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17.9% |
| Contains more CopperCopper | +87.2% |
| Contains less SodiumSodium | -98.7% |
| Contains more ManganeseManganese | +62.1% |
| Contains more CalciumCalcium | +652% |
| Contains more PotassiumPotassium | +194.3% |
| Contains more IronIron | +53.1% |
| Contains more ZincZinc | +16.1% |
| Contains more PhosphorusPhosphorus | +241.7% |
| Contains more SeleniumSelenium | +427.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +58.3% |
| Contains more Vitamin B1Vitamin B1 | +41.5% |
| Contains more Vitamin B2Vitamin B2 | +24.5% |
| Contains more Vitamin B3Vitamin B3 | +67.2% |
| Contains more Vitamin KVitamin K | +264.7% |
| Contains more CholineCholine | +54.3% |
| Contains more Vitamin EVitamin E | +261.5% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +685.6% |
| Contains more Vitamin B6Vitamin B6 | +37.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +93.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.42 g
Fats:
0.4 g
Carbs:
14.45 g
Water:
78.86 g
Other:
0.87 g
Protein:
12.5 g
Fats:
3.13 g
Carbs:
47.07 g
Water:
33.55 g
Other:
3.75 g
| Contains more WaterWater | +135.1% |
| Contains more ProteinProtein | +130.6% |
| Contains more FatsFats | +682.5% |
| Contains more CarbsCarbs | +225.7% |
| Contains more OtherOther | +331% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 40mg | 0mg | 44% |
| Phosphorus | 108mg | 369mg | 37% |
| Calcium | 25mg | 188mg | 16% |
| Sodium | 5mg | 375mg | 16% |
| Folate | 65µg | 126µg | 15% |
| Vitamin K | 24.8µg | 6.8µg | 15% |
| Vitamin B5 | 0.104mg | 0.817mg | 14% |
| Protein | 5.42g | 12.5g | 14% |
| Potassium | 244mg | 718mg | 14% |
| Selenium | 1.8µg | 9.5µg | 14% |
| Carbs | 14.45g | 47.07g | 11% |
| Iron | 1.47mg | 2.25mg | 10% |
| Calories | 81kcal | 266kcal | 9% |
| Copper | 0.176mg | 0.094mg | 9% |
| Manganese | 0.41mg | 0.253mg | 7% |
| Vitamin B1 | 0.266mg | 0.188mg | 7% |
| Vitamin B12 | 0µg | 0.15µg | 6% |
| Vitamin B3 | 2.09mg | 1.25mg | 5% |
| Vitamin B6 | 0.169mg | 0.232mg | 5% |
| Fats | 0.4g | 3.13g | 4% |
| Zinc | 1.24mg | 1.44mg | 2% |
| Vitamin A | 38µg | 24µg | 2% |
| Choline | 28.4mg | 18.4mg | 2% |
| Vitamin B2 | 0.132mg | 0.106mg | 2% |
| Vitamin E | 0.13mg | 0.47mg | 2% |
| Fiber | 5.7g | 6.3g | 2% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Magnesium | 33mg | 28mg | 1% |
| Polyunsaturated fat | 0.187g | 0g | 1% |
| Net carbs | 8.75g | 40.77g | N/A |
| Vitamin D | 0IU | 2IU | 0% |
| Sugar | 5.67g | 9.38g | N/A |
| Saturated fat | 0.071g | 0g | 0% |
| Monounsaturated fat | 0.035g | 0g | 0% |
| Tryptophan | 0.037mg | 0.081mg | 0% |
| Threonine | 0.203mg | 0.224mg | 0% |
| Isoleucine | 0.195mg | 0.268mg | 0% |
| Leucine | 0.323mg | 0.44mg | 0% |
| Lysine | 0.317mg | 0.311mg | 0% |
| Methionine | 0.082mg | 0.112mg | 0% |
| Phenylalanine | 0.2mg | 0.285mg | 0% |
| Valine | 0.235mg | 0.305mg | 0% |
| Histidine | 0.107mg | 0.143mg | 0% |
| Fructose | 0.39g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
27%
Minerals Daily Need Coverage Score
31%
59%
Comparison summary
Which food is lower in Saturated fat?
Potato bread is lower in Saturated fat (difference - 0.071g)
Which food is cheaper?
Potato bread is cheaper (difference - $0.3)
Which food is richer in minerals?
Potato bread is relatively richer in minerals
Which food is lower in Sugar?
Pea raw is lower in Sugar (difference - 3.71g)
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 370mg)
Which food is lower in glycemic index?
Pea raw is lower in glycemic index (difference - 7)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.