Pea raw vs. Provolone — In-Depth Nutrition Comparison
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How are pea raw and provolone different?
- Pea raw is higher in vitamin C, fiber, and vitamin B1; however, provolone is richer in calcium, vitamin B12, phosphorus, and selenium.
- Daily need coverage for saturated fat for provolone is 85% higher.
- Pea raw has less sodium.
- Provolone has a lower glycemic index (27) than pea raw (54).
Peas, green, raw and Cheese, provolone are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17.9% |
| Contains more PotassiumPotassium | +76.8% |
| Contains more IronIron | +182.7% |
| Contains more CopperCopper | +576.9% |
| Contains less SodiumSodium | -99.4% |
| Contains more ManganeseManganese | +4000% |
| Contains more CalciumCalcium | +2924% |
| Contains more ZincZinc | +160.5% |
| Contains more PhosphorusPhosphorus | +359.3% |
| Contains more SeleniumSelenium | +705.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1300% |
| Contains more Vitamin B3Vitamin B3 | +1239.7% |
| Contains more Vitamin B6Vitamin B6 | +131.5% |
| Contains more Vitamin KVitamin K | +1027.3% |
| Contains more FolateFolate | +550% |
| Contains more CholineCholine | +84.4% |
| Contains more Vitamin AVitamin A | +521.1% |
| Contains more Vitamin EVitamin E | +76.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +143.2% |
| Contains more Vitamin B5Vitamin B5 | +357.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +575.2% |
| Contains more WaterWater | +92.6% |
| Contains more ProteinProtein | +372% |
| Contains more FatsFats | +6555% |
| Contains more OtherOther | +441.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -99.6% |
| Contains more Mono. FatMonounsaturated fat | +21022.9% |
| Contains more Poly. FatPolyunsaturated fat | +311.2% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Saturated fat | 0.071g | 17.078g | 77% |
| Calcium | 25mg | 756mg | 73% |
| Vitamin B12 | 0µg | 1.46µg | 61% |
| Phosphorus | 108mg | 496mg | 55% |
| Vitamin C | 40mg | 0mg | 44% |
| Protein | 5.42g | 25.58g | 40% |
| Fats | 0.4g | 26.62g | 40% |
| Sodium | 5mg | 876mg | 38% |
| Cholesterol | 0mg | 69mg | 23% |
| Fiber | 5.7g | 0g | 23% |
| Selenium | 1.8µg | 14.5µg | 23% |
| Vitamin A | 38µg | 236µg | 22% |
| Vitamin B1 | 0.266mg | 0.019mg | 21% |
| Vitamin K | 24.8µg | 2.2µg | 19% |
| Monounsaturated fat | 0.035g | 7.393g | 18% |
| Zinc | 1.24mg | 3.23mg | 18% |
| Manganese | 0.41mg | 0.01mg | 17% |
| Copper | 0.176mg | 0.026mg | 17% |
| Vitamin B2 | 0.132mg | 0.321mg | 15% |
| Folate | 65µg | 10µg | 14% |
| Calories | 81kcal | 351kcal | 14% |
| Iron | 1.47mg | 0.52mg | 12% |
| Vitamin B3 | 2.09mg | 0.156mg | 12% |
| Vitamin B5 | 0.104mg | 0.476mg | 7% |
| Vitamin B6 | 0.169mg | 0.073mg | 7% |
| Polyunsaturated fat | 0.187g | 0.769g | 4% |
| Carbs | 14.45g | 2.14g | 4% |
| Vitamin D | 0µg | 0.5µg | 3% |
| Potassium | 244mg | 138mg | 3% |
| Vitamin D | 0IU | 20IU | 3% |
| Choline | 28.4mg | 15.4mg | 2% |
| Vitamin E | 0.13mg | 0.23mg | 1% |
| Magnesium | 33mg | 28mg | 1% |
| Net carbs | 8.75g | 2.14g | N/A |
| Sugar | 5.67g | 0.56g | N/A |
| Tryptophan | 0.037mg | 0.345mg | 0% |
| Threonine | 0.203mg | 0.982mg | 0% |
| Isoleucine | 0.195mg | 1.091mg | 0% |
| Leucine | 0.323mg | 2.297mg | 0% |
| Lysine | 0.317mg | 2.646mg | 0% |
| Methionine | 0.082mg | 0.686mg | 0% |
| Phenylalanine | 0.2mg | 1.287mg | 0% |
| Valine | 0.235mg | 1.64mg | 0% |
| Histidine | 0.107mg | 1.115mg | 0% |
| Fructose | 0.39g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
32%
Minerals Daily Need Coverage Score
31%
78%
Comparison summary
Which food is lower in Sugar?
Provolone is lower in Sugar (difference - 5.11g)
Which food is lower in glycemic index?
Provolone is lower in glycemic index (difference - 27)
Which food is lower in Cholesterol?
Pea raw is lower in Cholesterol (difference - 69mg)
Which food contains less Sodium?
Pea raw contains less Sodium (difference - 871mg)
Which food is lower in Saturated fat?
Pea raw is lower in Saturated fat (difference - 17.007g)
Which food is cheaper?
Pea raw is cheaper (difference - $2.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.