Pea raw vs. Strudel — In-Depth Nutrition Comparison
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Important differences between pea raw and strudel
- Pea raw has more fiber; however, strudel has more vitamin B12, iron, vitamin B6, calcium, vitamin B2, phosphorus, and vitamin B3.
- Strudel's daily need coverage for vitamin B12 is 67% more.
- Pea raw has 5 times more fiber than strudel. Pea raw has 5.7g of fiber, while strudel has 1.2g.
- Pea raw is lower in saturated fat.
The food varieties used in the comparison are Peas, green, raw and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +153.8% |
| Contains more PotassiumPotassium | +243.7% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +210% |
| Contains less SodiumSodium | -99.3% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +1072% |
| Contains more IronIron | +301.4% |
| Contains more PhosphorusPhosphorus | +143.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +939.5% |
| Contains more Vitamin B1Vitamin B1 | +46.6% |
| Contains more Vitamin B2Vitamin B2 | +240.9% |
| Contains more Vitamin B3Vitamin B3 | +153.6% |
| Contains more Vitamin B6Vitamin B6 | +213.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +13.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 0µg | 1.6µg | 67% |
| Iron | 1.47mg | 5.9mg | 55% |
| Vitamin C | 40mg | 44% | |
| Vitamin A | 38µg | 395µg | 40% |
| Sodium | 5mg | 691mg | 30% |
| Polyunsaturated fat | 0.187g | 4.6g | 29% |
| Vitamin B6 | 0.169mg | 0.53mg | 28% |
| Calcium | 25mg | 293mg | 27% |
| Vitamin B2 | 0.132mg | 0.45mg | 24% |
| Phosphorus | 108mg | 263mg | 22% |
| Vitamin K | 24.8µg | 21% | |
| Vitamin B3 | 2.09mg | 5.3mg | 20% |
| Copper | 0.176mg | 20% | |
| Manganese | 0.41mg | 18% | |
| Fiber | 5.7g | 1.2g | 18% |
| Fats | 0.4g | 11g | 16% |
| Saturated fat | 0.071g | 2.7g | 12% |
| Carbs | 14.45g | 50g | 12% |
| Calories | 81kcal | 318kcal | 12% |
| Vitamin B1 | 0.266mg | 0.39mg | 10% |
| Zinc | 1.24mg | 0.4mg | 8% |
| Monounsaturated fat | 0.035g | 2.8g | 7% |
| Potassium | 244mg | 71mg | 5% |
| Magnesium | 33mg | 13mg | 5% |
| Choline | 28.4mg | 5% | |
| Cholesterol | 0mg | 12mg | 4% |
| Selenium | 1.8µg | 3% | |
| Folate | 65µg | 74µg | 2% |
| Vitamin B5 | 0.104mg | 2% | |
| Vitamin E | 0.13mg | 0mg | 1% |
| Protein | 5.42g | 5g | 1% |
| Net carbs | 8.75g | 48.8g | N/A |
| Vitamin D | 0IU | 1IU | 0% |
| Sugar | 5.67g | 16.8g | N/A |
| Trans fat | 0g | 0.2g | N/A |
| Tryptophan | 0.037mg | 0% | |
| Threonine | 0.203mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.323mg | 0% | |
| Lysine | 0.317mg | 0% | |
| Methionine | 0.082mg | 0% | |
| Phenylalanine | 0.2mg | 0% | |
| Valine | 0.235mg | 0% | |
| Histidine | 0.107mg | 0% | |
| Fructose | 0.39g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +170.1% |
| Contains more FatsFats | +2650% |
| Contains more CarbsCarbs | +246% |
| Contains more OtherOther | +451.7% |
~equal in
Protein
~5g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -97.4% |
| Contains more Mono. FatMonounsaturated fat | +7900% |
| Contains more Poly. FatPolyunsaturated fat | +2359.9% |