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Pea soup vs. Pumpkin — In-Depth Nutrition Comparison

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Differences between pea soup and pumpkin

  • Pea soup has more selenium, fiber, and manganese, while pumpkin has more vitamin A, vitamin C, potassium, vitamin B2, and vitamin E.
  • Pumpkin's daily need coverage for vitamin A is 170% higher.
  • Pumpkin contains 336 times less sodium than pea soup. Pea soup contains 336mg of sodium, while pumpkin contains 1mg.
  • Pumpkin has a lower glycemic index. The glycemic index of pumpkin is 52, while the glycemic index of pea soup is 66.

The food types used in this comparison are Soup, pea, green, canned, prepared with equal volume water and Pumpkin, raw.

Infographic

Pea soup vs Pumpkin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 6.3% 30% 30% 42% 8.7% 19% 0.13% 16% 1.6%
Contains more MagnesiumMagnesium +25%
Contains more CopperCopper +15%
Contains more ZincZinc +100%
Contains more ManganeseManganese +96%
Contains more SeleniumSelenium +1100%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +378.9%
Contains less SodiumSodium -99.7%
~equal in Iron ~0.8mg
~equal in Phosphorus ~44mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Pumpkin
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 30% 142% 21% 0% 13% 25% 11% 18% 14% 0% 2.8% 12% 4.5%
Contains more CholineCholine +61%
Contains more Vitamin CVitamin C +1400%
Contains more Vitamin AVitamin A +14100%
Contains more Vitamin EVitamin E +1077.8%
Contains more Vitamin B1Vitamin B1 +25%
Contains more Vitamin B2Vitamin B2 +340%
Contains more Vitamin B3Vitamin B3 +29.9%
Contains more Vitamin B5Vitamin B5 +508.2%
Contains more Vitamin B6Vitamin B6 +205%
Contains more Vitamin KVitamin K +450%
Contains more FolateFolate +1500%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pea soup Pumpkin DV% diff.
Vitamin A 3µg 426µg 47%
Sodium 336mg 1mg 15%
Vitamin C 0.6mg 9mg 9%
Potassium 71mg 340mg 8%
Vitamin B2 0.025mg 0.11mg 7%
Selenium 3.6µg 0.3µg 6%
Vitamin E 0.09mg 1.06mg 6%
Fiber 1.9g 0.5g 6%
Manganese 0.245mg 0.125mg 5%
Vitamin B5 0.049mg 0.298mg 5%
Folate 1µg 16µg 4%
Protein 3.2g 1g 4%
Zinc 0.64mg 0.32mg 3%
Vitamin B6 0.02mg 0.061mg 3%
Copper 0.146mg 0.127mg 2%
Saturated fat 0.524g 0.052g 2%
Fats 1.09g 0.1g 2%
Calories 61kcal 26kcal 2%
Choline 13.2mg 8.2mg 1%
Vitamin K 0.2µg 1.1µg 1%
Monounsaturated fat 0.372g 0.013g 1%
Polyunsaturated fat 0.142g 0.005g 1%
Vitamin B1 0.04mg 0.05mg 1%
Vitamin B3 0.462mg 0.6mg 1%
Iron 0.73mg 0.8mg 1%
Calcium 12mg 21mg 1%
Magnesium 15mg 12mg 1%
Carbs 9.88g 6.5g 1%
Net carbs 7.98g 6g N/A
Sugar 3.19g 2.76g N/A
Phosphorus 47mg 44mg 0%
Tryptophan 0.012mg 0%
Threonine 0.029mg 0%
Isoleucine 0.031mg 0%
Leucine 0.046mg 0%
Lysine 0.054mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.032mg 0%
Valine 0.035mg 0%
Histidine 0.016mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
7% 92%
Protein: 1 g
Fats: 0.1 g
Carbs: 6.5 g
Water: 91.6 g
Other: 0.8 g
Contains more ProteinProtein +220%
Contains more FatsFats +990%
Contains more CarbsCarbs +52%
Contains more OtherOther +60%
~equal in Water ~91.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
74% 19% 7%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.005 g
Contains more Mono. FatMonounsaturated fat +2761.5%
Contains more Poly. FatPolyunsaturated fat +2740%
Contains less Sat. FatSaturated fat -90.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients
  2. Pumpkin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168448/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.