Chili pepper vs. Prunes — In-Depth Nutrition Comparison
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Significant differences between chili pepper and prunes
- Chili pepper has more vitamin C and vitamin B6; however, prunes are richer in vitamin K, fiber, copper, potassium, and vitamin B2.
- Chili pepper covers your daily vitamin C needs 159% more than prunes.
- Prunes have 6 times less folate than chili pepper. Chili pepper has 23µg of folate, while prunes have 4µg.
- Chili pepper has a higher glycemic index. The glycemic index of chili pepper is 45, while the glycemic index of prunes is 29.
Specific food types used in this comparison are Peppers, hot chili, red, raw and Plums, dried (prunes), uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +66.7% |
Contains more MagnesiumMagnesium | +78.3% |
Contains more CalciumCalcium | +207.1% |
Contains more PotassiumPotassium | +127.3% |
Contains more CopperCopper | +117.8% |
Contains more ZincZinc | +69.2% |
Contains more PhosphorusPhosphorus | +60.5% |
Contains less SodiumSodium | -77.8% |
Contains more ManganeseManganese | +59.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +23850% |
Contains more Vitamin AVitamin A | +23.1% |
Contains more Vitamin EVitamin E | +60.5% |
Contains more Vitamin B1Vitamin B1 | +41.2% |
Contains more Vitamin B6Vitamin B6 | +146.8% |
Contains more FolateFolate | +475% |
Contains more Vitamin B2Vitamin B2 | +116.3% |
Contains more Vitamin B3Vitamin B3 | +51.3% |
Contains more Vitamin B5Vitamin B5 | +110% |
Contains more Vitamin KVitamin K | +325% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 143.7mg | 0.6mg | 159% |
Vitamin K | 14µg | 59.5µg | 38% |
Vitamin B6 | 0.506mg | 0.205mg | 23% |
Fiber | 1.5g | 7.1g | 22% |
Carbs | 8.81g | 63.88g | 18% |
Copper | 0.129mg | 0.281mg | 17% |
Fructose | 12.45g | 16% | |
Potassium | 322mg | 732mg | 12% |
Calories | 40kcal | 240kcal | 10% |
Vitamin B2 | 0.086mg | 0.186mg | 8% |
Folate | 23µg | 4µg | 5% |
Manganese | 0.187mg | 0.299mg | 5% |
Magnesium | 23mg | 41mg | 4% |
Phosphorus | 43mg | 69mg | 4% |
Vitamin B5 | 0.201mg | 0.422mg | 4% |
Vitamin B3 | 1.244mg | 1.882mg | 4% |
Calcium | 14mg | 43mg | 3% |
Vitamin B1 | 0.072mg | 0.051mg | 2% |
Zinc | 0.26mg | 0.44mg | 2% |
Starch | 5.11g | 2% | |
Vitamin E | 0.69mg | 0.43mg | 2% |
Polyunsaturated fat | 0.239g | 0.062g | 1% |
Iron | 1.03mg | 0.93mg | 1% |
Protein | 1.87g | 2.18g | 1% |
Vitamin A | 48µg | 39µg | 1% |
Fats | 0.44g | 0.38g | 0% |
Net carbs | 7.31g | 56.78g | N/A |
Sugar | 5.3g | 38.13g | N/A |
Sodium | 9mg | 2mg | 0% |
Selenium | 0.5µg | 0.3µg | 0% |
Choline | 10.9mg | 10.1mg | 0% |
Saturated fat | 0.042g | 0.088g | 0% |
Monounsaturated fat | 0.024g | 0.053g | 0% |
Tryptophan | 0.026mg | 0.025mg | 0% |
Threonine | 0.074mg | 0.049mg | 0% |
Isoleucine | 0.065mg | 0.041mg | 0% |
Leucine | 0.105mg | 0.066mg | 0% |
Lysine | 0.089mg | 0.05mg | 0% |
Methionine | 0.024mg | 0.016mg | 0% |
Phenylalanine | 0.062mg | 0.052mg | 0% |
Valine | 0.084mg | 0.056mg | 0% |
Histidine | 0.041mg | 0.027mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.87 g
Fats:
0.44 g
Carbs:
8.81 g
Water:
88.02 g
Other:
0.86 g
Protein:
2.18 g
Fats:
0.38 g
Carbs:
63.88 g
Water:
30.92 g
Other:
2.64 g
Contains more FatsFats | +15.8% |
Contains more WaterWater | +184.7% |
Contains more ProteinProtein | +16.6% |
Contains more CarbsCarbs | +625.1% |
Contains more OtherOther | +207% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.239 g
Saturated fat:
Sat. Fat
0.088 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Contains less Sat. FatSaturated fat | -52.3% |
Contains more Poly. FatPolyunsaturated fat | +285.5% |
Contains more Mono. FatMonounsaturated fat | +120.8% |