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Chili pepper vs. Yeast — In-Depth Nutrition Comparison

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The main differences between chili pepper and yeast

  • Chili pepper is richer in vitamin C, yet yeast is richer in vitamin B1, folate, vitamin B2, vitamin B5, vitamin B3, fiber, phosphorus, vitamin B6, and zinc.
  • Daily need coverage for vitamin B1 for yeast is 910% higher.
  • Chili pepper contains 479 times more vitamin C than yeast. Chili pepper contains 143.7mg of vitamin C, while yeast contains 0.3mg.

Food types used in this article are Peppers, hot chili, red, raw and Leavening agents, yeast, baker's, active dry.

Infographic

Chili pepper vs Yeast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.2% 28% 39% 43% 7.1% 18% 1.2% 24% 2.7%
Yeast
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 9% 84% 81% 145% 217% 273% 6.7% 41% 43%
Contains less SodiumSodium -82.4%
Contains more MagnesiumMagnesium +134.8%
Contains more CalciumCalcium +114.3%
Contains more PotassiumPotassium +196.6%
Contains more IronIron +110.7%
Contains more CopperCopper +238%
Contains more ZincZinc +2953.8%
Contains more PhosphorusPhosphorus +1381.4%
Contains more ManganeseManganese +66.8%
Contains more SeleniumSelenium +1480%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 479% 16% 14% 0% 18% 20% 23% 12% 117% 0% 35% 17% 5.9%
Yeast
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0% 0% 0% 2748% 923% 754% 810% 346% 8.8% 1% 1755% 17%
Contains more Vitamin CVitamin C +47800%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +3400%
Contains more Vitamin B1Vitamin B1 +15163.9%
Contains more Vitamin B2Vitamin B2 +4551.2%
Contains more Vitamin B3Vitamin B3 +3131.5%
Contains more Vitamin B5Vitamin B5 +6616.4%
Contains more Vitamin B6Vitamin B6 +196.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +10073.9%
Contains more CholineCholine +193.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Chili pepper Yeast DV% diff.
Vitamin B1 0.072mg 10.99mg 910%
Folate 23µg 2340µg 579%
Vitamin B2 0.086mg 4mg 301%
Vitamin B5 0.201mg 13.5mg 266%
Vitamin B3 1.244mg 40.2mg 243%
Vitamin C 143.7mg 0.3mg 159%
Fiber 1.5g 26.9g 102%
Phosphorus 43mg 637mg 85%
Protein 1.87g 40.44g 77%
Vitamin B6 0.506mg 1.5mg 76%
Zinc 0.26mg 7.94mg 70%
Copper 0.129mg 0.436mg 34%
Potassium 322mg 955mg 19%
Calories 40kcal 325kcal 14%
Iron 1.03mg 2.17mg 14%
Selenium 0.5µg 7.9µg 13%
Fats 0.44g 7.61g 11%
Vitamin K 14µg 0.4µg 11%
Carbs 8.81g 41.22g 11%
Monounsaturated fat 0.024g 4.309g 11%
Magnesium 23mg 54mg 7%
Manganese 0.187mg 0.312mg 5%
Vitamin E 0.69mg 0mg 5%
Vitamin A 48µg 0µg 5%
Choline 10.9mg 32mg 4%
Saturated fat 0.042g 1.001g 4%
Vitamin B12 0µg 0.07µg 3%
Calcium 14mg 30mg 2%
Sodium 9mg 51mg 2%
Polyunsaturated fat 0.239g 0.017g 1%
Net carbs 7.31g 14.32g N/A
Sugar 5.3g 0g N/A
Tryptophan 0.026mg 0.54mg 0%
Threonine 0.074mg 1.99mg 0%
Isoleucine 0.065mg 1.89mg 0%
Leucine 0.105mg 2.92mg 0%
Lysine 0.089mg 3.28mg 0%
Methionine 0.024mg 0.59mg 0%
Phenylalanine 0.062mg 1.75mg 0%
Valine 0.084mg 2.31mg 0%
Histidine 0.041mg 0.91mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 1.87 g
Fats: 0.44 g
Carbs: 8.81 g
Water: 88.02 g
Other: 0.86 g
Yeast
4
40% 8% 41% 5% 6%
Protein: 40.44 g
Fats: 7.61 g
Carbs: 41.22 g
Water: 5.08 g
Other: 5.65 g
Contains more WaterWater +1632.7%
Contains more ProteinProtein +2062.6%
Contains more FatsFats +1629.5%
Contains more CarbsCarbs +367.9%
Contains more OtherOther +557%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 8% 78%
Saturated fat: Sat. Fat 0.042 g
Monounsaturated fat: Mono. Fat 0.024 g
Polyunsaturated fat: Poly. Fat 0.239 g
Yeast
1
19% 81%
Saturated fat: Sat. Fat 1.001 g
Monounsaturated fat: Mono. Fat 4.309 g
Polyunsaturated fat: Poly. Fat 0.017 g
Contains less Sat. FatSaturated fat -95.8%
Contains more Poly. FatPolyunsaturated fat +1305.9%
Contains more Mono. FatMonounsaturated fat +17854.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chili pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170106/nutrients
  2. Yeast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.