A recap on the differences between jalapeño and ginger Jalapeño is higher in vitamin C, vitamin E, vitamin A, vitamin B6, and vitamin K, yet ginger is higher in copper, magnesium, and manganese. Jalapeño covers your daily vitamin C needs 126% more than ginger. The glycemic index of ginger is lower. Food varieties used in this article are Peppers, jalapeno, raw and Ginger root, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
3.6%
22%
9.4%
15%
3.8%
11%
0.39%
13%
2.2%
9
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
4.8%
37%
23%
75%
9.3%
15%
1.7%
30%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
1 pepper - 14g 1 cup, sliced - 90g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
395%
0%
18%
72%
10%
16%
24%
19%
97%
0%
46%
20%
0
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
17%
0%
0%
5.2%
6.3%
7.8%
14%
12%
37%
0%
0.25%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
118.6mg
5mg
126%
Vitamin E
3.58mg
0.26mg
22%
Copper
0.046mg
0.226mg
20%
Vitamin B6
0.419mg
0.16mg
20%
Vitamin K
18.5µg
0.1µg
15%
Magnesium
15mg
43mg
7%
Vitamin A
54µg
0µg
6%
Manganese
0.097mg
0.229mg
6%
Potassium
248mg
415mg
5%
Carbs
6.5g
17.77g
4%
Iron
0.25mg
0.6mg
4%
Folate
27µg
11µg
4%
Choline
7.5mg
28.8mg
4%
Calories
29kcal
80kcal
3%
Fiber
2.8g
2g
3%
Vitamin B2
0.07mg
0.034mg
3%
Vitamin B3
1.28mg
0.75mg
3%
Fructose
2.63g
3%
Protein
0.91g
1.82g
2%
Zinc
0.14mg
0.34mg
2%
Vitamin B5
0.315mg
0.203mg
2%
Fats
0.37g
0.75g
1%
Phosphorus
26mg
34mg
1%
Selenium
0.4µg
0.7µg
1%
Vitamin B1
0.04mg
0.025mg
1%
Saturated fat
0.092g
0.203g
1%
Protein per 100 calories
3.1g
2.3g
N/A
Calories per 10 g protein
319kcal
440kcal
N/A
Weight per 100 calories
345g
125g
N/A
Net carbs
3.7g
15.77g
N/A
Calcium
12mg
16mg
0%
Sugar
4.12g
1.7g
N/A
Sodium
3mg
13mg
0%
Monounsaturated fat
0.029g
0.154g
0%
Polyunsaturated fat
0.112g
0.154g
0%
Tryptophan
0.012mg
0%
Threonine
0.036mg
0%
Isoleucine
0.051mg
0%
Leucine
0.074mg
0%
Lysine
0.057mg
0%
Methionine
0.013mg
0%
Phenylalanine
0.045mg
0%
Valine
0.073mg
0%
Histidine
0.03mg
0%
Omega-3 - ALA
0.05g
N/A
Omega-6 - Linoleic acid
0.062g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
7%
92%
Protein:
0.91 g
Fats:
0.37 g
Carbs:
6.5 g
Water:
91.69 g
Other:
0.53 g
4
2%
18%
79%
Protein:
1.82 g
Fats:
0.75 g
Carbs:
17.77 g
Water:
78.89 g
Other:
0.77 g
Contains
more
Water Water
+16.2%
Contains
more
Protein Protein
+100%
Contains
more
Fats Fats
+102.7%
Contains
more
Carbs Carbs
+173.4%
Contains
more
Other Other
+45.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
39%
12%
48%
Saturated fat:
Sat. Fat
0.092 g
Monounsaturated fat:
Mono. Fat
0.029 g
Polyunsaturated fat:
Poly. Fat
0.112 g
2
40%
30%
30%
Saturated fat:
Sat. Fat
0.203 g
Monounsaturated fat:
Mono. Fat
0.154 g
Polyunsaturated fat:
Poly. Fat
0.154 g
Contains
less
Sat. Fat Saturated fat
-54.7%
Contains
more
Mono. Fat Monounsaturated fat
+431%
Contains
more
Poly. Fat Polyunsaturated fat
+37.5%