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Chili Pepper vs. Prunes — In-Depth Nutrition Comparison

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Differences between chili Pepper and prunes

  • Chili Pepper are higher in vitamin C, vitamin A, and vitamin B6; however, prunes are richer in vitamin K, fiber, copper, potassium, vitamin B2, vitamin B5, and vitamin B3.
  • Chili Pepper' daily need coverage for vitamin C is 269% higher.
  • Chili Pepper have 2 times more vitamin A than prunes. While chili Pepper have 1179IU of vitamin A, prunes have only 781IU.
  • Chili Pepper have a lower glycemic index (10) than prunes (29).

The food types used in this comparison are Peppers, hot chili, green, raw and Plums, dried (prunes), uncooked.

Infographic

Chili Pepper vs Prunes infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 5.4% 30% 45% 58% 8.2% 20% 0.91% 31% 2.7%
Prunes
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Contains more IronIron +29%
Contains more SeleniumSelenium +66.7%
Contains more MagnesiumMagnesium +64%
Contains more CalciumCalcium +138.9%
Contains more PotassiumPotassium +115.3%
Contains more CopperCopper +61.5%
Contains more ZincZinc +46.7%
Contains more PhosphorusPhosphorus +50%
Contains less SodiumSodium -71.4%
Contains more ManganeseManganese +26.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 808% 20% 14% 0% 23% 21% 18% 3.7% 64% 0% 36% 17% 6.1%
Prunes
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Contains more Vitamin CVitamin C +40316.7%
Contains more Vitamin AVitamin A +51.3%
Contains more Vitamin EVitamin E +60.5%
Contains more Vitamin B1Vitamin B1 +76.5%
Contains more Vitamin B6Vitamin B6 +35.6%
Contains more FolateFolate +475%
Contains more Vitamin B2Vitamin B2 +106.7%
Contains more Vitamin B3Vitamin B3 +98.1%
Contains more Vitamin B5Vitamin B5 +591.8%
Contains more Vitamin KVitamin K +316.1%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~10.1mg

All nutrients comparison - raw data values

Nutrient Chili Pepper Prunes DV% diff.
Vitamin C 242.5mg 0.6mg 269%
Vitamin K 14.3µg 59.5µg 38%
Fiber 1.5g 7.1g 22%
Carbs 9.46g 63.88g 18%
Fructose 12.45g 16%
Potassium 340mg 732mg 12%
Copper 0.174mg 0.281mg 12%
Calories 40kcal 240kcal 10%
Vitamin B5 0.061mg 0.422mg 7%
Vitamin B2 0.09mg 0.186mg 7%
Vitamin B6 0.278mg 0.205mg 6%
Vitamin B3 0.95mg 1.882mg 6%
Folate 23µg 4µg 5%
Magnesium 25mg 41mg 4%
Manganese 0.237mg 0.299mg 3%
Iron 1.2mg 0.93mg 3%
Calcium 18mg 43mg 3%
Vitamin B1 0.09mg 0.051mg 3%
Phosphorus 46mg 69mg 3%
Vitamin E 0.69mg 0.43mg 2%
Starch 5.11g 2%
Vitamin A 59µg 39µg 2%
Zinc 0.3mg 0.44mg 1%
Protein 2g 2.18g 0%
Fats 0.2g 0.38g 0%
Net carbs 7.96g 56.78g N/A
Sugar 5.1g 38.13g N/A
Sodium 7mg 2mg 0%
Selenium 0.5µg 0.3µg 0%
Saturated fat 0.021g 0.088g 0%
Choline 11.1mg 10.1mg 0%
Monounsaturated fat 0.011g 0.053g 0%
Polyunsaturated fat 0.109g 0.062g 0%
Tryptophan 0.026mg 0.025mg 0%
Threonine 0.074mg 0.049mg 0%
Isoleucine 0.065mg 0.041mg 0%
Leucine 0.105mg 0.066mg 0%
Lysine 0.089mg 0.05mg 0%
Methionine 0.024mg 0.016mg 0%
Phenylalanine 0.062mg 0.052mg 0%
Valine 0.084mg 0.056mg 0%
Histidine 0.041mg 0.027mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 9% 88%
Protein: 2 g
Fats: 0.2 g
Carbs: 9.46 g
Water: 87.74 g
Other: 0.6 g
Prunes
4
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
Contains more WaterWater +183.8%
Contains more FatsFats +90%
Contains more CarbsCarbs +575.3%
Contains more OtherOther +340%
~equal in Protein ~2.18g

Fat Type Comparison

Fat type breakdown side-by-side comparison
15% 8% 77%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.109 g
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
Contains less Sat. FatSaturated fat -76.1%
Contains more Poly. FatPolyunsaturated fat +75.8%
Contains more Mono. FatMonounsaturated fat +381.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chili Pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170497/nutrients
  2. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.