Peruvian groundcherry vs. Adzuki bean — In-Depth Nutrition Comparison
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How are Peruvian groundcherry and adzuki bean different?
- Peruvian groundcherry is higher in vitamin A and vitamin C; however, adzuki bean is richer in iron, phosphorus, vitamin B1, vitamin B2, and calcium.
- Daily need coverage for iron for adzuki bean is 50% higher.
Groundcherries, (cape-gooseberries or poha), raw and Beans, adzuki, mature seeds, raw are the varieties used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more CalciumCalcium | +633.3% |
| Contains more IronIron | +398% |
| Contains more PhosphorusPhosphorus | +852.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +3500% |
| Contains more Vitamin B1Vitamin B1 | +313.6% |
| Contains more Vitamin B2Vitamin B2 | +450% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
Protein:
19.87 g
Fats:
0.53 g
Carbs:
62.9 g
Water:
13.44 g
Other:
3.26 g
| Contains more FatsFats | +32.1% |
| Contains more WaterWater | +535.4% |
| Contains more ProteinProtein | +945.8% |
| Contains more CarbsCarbs | +461.6% |
| Contains more OtherOther | +307.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Folate | 622µg | 156% | |
| Copper | 1.094mg | 122% | |
| Manganese | 1.73mg | 75% | |
| Fiber | 12.7g | 51% | |
| Iron | 1mg | 4.98mg | 50% |
| Phosphorus | 40mg | 381mg | 49% |
| Zinc | 5.04mg | 46% | |
| Potassium | 1254mg | 37% | |
| Protein | 1.9g | 19.87g | 36% |
| Magnesium | 127mg | 30% | |
| Vitamin B1 | 0.11mg | 0.455mg | 29% |
| Vitamin B5 | 1.471mg | 29% | |
| Vitamin B6 | 0.351mg | 27% | |
| Carbs | 11.2g | 62.9g | 17% |
| Vitamin B2 | 0.04mg | 0.22mg | 14% |
| Calories | 53kcal | 329kcal | 14% |
| Vitamin C | 11mg | 0mg | 12% |
| Selenium | 3.1µg | 6% | |
| Calcium | 9mg | 66mg | 6% |
| Vitamin A | 36µg | 1µg | 4% |
| Saturated fat | 0.191g | 1% | |
| Polyunsaturated fat | 0.113g | 1% | |
| Vitamin B3 | 2.8mg | 2.63mg | 1% |
| Fats | 0.7g | 0.53g | 0% |
| Net carbs | 11.2g | 50.2g | N/A |
| Sodium | 5mg | 0% | |
| Monounsaturated fat | 0.05g | 0% | |
| Tryptophan | 0.191mg | 0% | |
| Threonine | 0.674mg | 0% | |
| Isoleucine | 0.791mg | 0% | |
| Leucine | 1.668mg | 0% | |
| Lysine | 1.497mg | 0% | |
| Methionine | 0.21mg | 0% | |
| Phenylalanine | 1.052mg | 0% | |
| Valine | 1.023mg | 0% | |
| Histidine | 0.524mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
65%
Minerals Daily Need Coverage Score
6%
132%
Comparison summary
Which food contains less Sodium?
Peruvian groundcherry contains less Sodium (difference - 5mg)
Which food is lower in Saturated fat?
Peruvian groundcherry is lower in Saturated fat (difference - 0.191g)
Which food is cheaper?
Peruvian groundcherry is cheaper (difference - $2)
Which food is lower in glycemic index?
Adzuki bean is lower in glycemic index (difference - 6)
Which food is richer in minerals?
Adzuki bean is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.