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Pie, mince, prepared from recipe vs. Pastry — In-Depth Nutrition Comparison

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How are pie, mince, prepared from recipe and pastry different?

  • Pie, mince, prepared from recipe is higher in vitamin C; however, pastry is richer in selenium, vitamin B1, vitamin B3, folate, vitamin B2, iron, manganese, and vitamin K.
  • Daily need coverage for saturated fat for pastry is 35% higher.
  • Pie, mince, prepared from recipe has less saturated fat.

Pie, mince, prepared from recipe and Puff pastry, frozen, ready-to-bake are the varieties used in this article.

Infographic

Pie, mince, prepared from recipe vs Pastry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 6.6% 18% 56% 38% 6% 18% 33% 34% 36%
Pastry
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Contains more CalciumCalcium +120%
Contains more PotassiumPotassium +232.8%
Contains more MagnesiumMagnesium +14.3%
Contains more IronIron +71.8%
Contains more ZincZinc +140.9%
Contains more PhosphorusPhosphorus +42.9%
Contains more ManganeseManganese +85.6%
Contains more SeleniumSelenium +266.7%
~equal in Copper ~0.114mg
~equal in Sodium ~249mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0.33% 3% 0% 38% 24% 22% 6% 15% 0% 14% 17% 3.9%
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +209.5%
Contains more CholineCholine +12.5%
Contains more Vitamin EVitamin E +260%
Contains more Vitamin B1Vitamin B1 +165.3%
Contains more Vitamin B2Vitamin B2 +169.5%
Contains more Vitamin B3Vitamin B3 +250.5%
Contains more Vitamin KVitamin K +198.1%
Contains more FolateFolate +239.1%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 11% 48% 37%
Protein: 2.6 g
Fats: 10.8 g
Carbs: 48 g
Water: 37.4 g
Other: 1.2 g
Pastry
2
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Contains more WaterWater +340%
Contains more OtherOther +20%
Contains more ProteinProtein +180.8%
Contains more FatsFats +252.8%
~equal in Carbs ~45.1g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 46% 28%
Saturated fat: Sat. Fat 2.682 g
Monounsaturated fat: Mono. Fat 4.654 g
Polyunsaturated fat: Poly. Fat 2.842 g
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Contains less Sat. FatSaturated fat -72.2%
Contains more Mono. FatMonounsaturated fat +364.1%
Contains more Poly. FatPolyunsaturated fat +72.2%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pie, mince, prepared from recipe Pastry
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Sugar ok
Lower in Sodium ok
Rich in minerals ok
Lower in Cholesterol Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pie, mince, prepared from recipe Pastry DV% diff.
Fats 10.8g 38.1g 42%
Monounsaturated fat 4.654g 21.597g 42%
Selenium 6.6µg 24.2µg 32%
Saturated fat 2.682g 9.643g 32%
Vitamin B1 0.15mg 0.398mg 21%
Vitamin B3 1.189mg 4.168mg 19%
Polyunsaturated fat 2.842g 4.894g 14%
Folate 23µg 78µg 14%
Vitamin B2 0.105mg 0.283mg 14%
Calories 289kcal 551kcal 13%
Iron 1.49mg 2.56mg 13%
Manganese 0.263mg 0.488mg 10%
Vitamin K 5.4µg 16.1µg 9%
Protein 2.6g 7.3g 9%
Vitamin C 5.9mg 0mg 7%
Potassium 203mg 61mg 4%
Fiber 2.6g 1.5g 4%
Zinc 0.22mg 0.53mg 3%
Phosphorus 42mg 60mg 3%
Vitamin E 0.15mg 0.54mg 3%
Vitamin B6 0.065mg 0.021mg 3%
Vitamin B5 0.1mg 0mg 2%
Carbs 48g 45.1g 1%
Calcium 22mg 10mg 1%
Net carbs 45.4g 43.6g N/A
Magnesium 14mg 16mg 0%
Sugar 28.31g 0.74g N/A
Copper 0.113mg 0.114mg 0%
Sodium 254mg 249mg 0%
Vitamin A 1µg 0µg 0%
Choline 7.2mg 6.4mg 0%
Tryptophan 0.027mg 0.085mg 0%
Threonine 0.07mg 0.196mg 0%
Isoleucine 0.074mg 0.272mg 0%
Leucine 0.149mg 0.508mg 0%
Lysine 0.058mg 0.142mg 0%
Methionine 0.053mg 0.129mg 0%
Phenylalanine 0.112mg 0.362mg 0%
Valine 0.096mg 0.308mg 0%
Histidine 0.064mg 0.156mg 0%

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pie, mince, prepared from recipe Pastry
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
13%
Pie, mince, prepared from recipe
28%
Pastry
Minerals Daily Need Coverage Score
26%
Pie, mince, prepared from recipe
42%
Pastry

Comparison summary

Which food is lower in Saturated fat?
Pie, mince, prepared from recipe
Pie, mince, prepared from recipe is lower in Saturated fat (difference - 6.961g)
Which food is lower in glycemic index?
Pie, mince, prepared from recipe
Pie, mince, prepared from recipe is lower in glycemic index (difference - 59)
Which food is lower in Sugar?
Pastry
Pastry is lower in Sugar (difference - 27.57g)
Which food contains less Sodium?
Pastry
Pastry contains less Sodium (difference - 5mg)
Which food is richer in minerals?
Pastry
Pastry is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pie, mince, prepared from recipe - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175019/nutrients
  2. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.