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Pie, vanilla cream, prepared from recipe vs. Pastry — In-Depth Nutrition Comparison

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A recap on differences between pie, vanilla cream, prepared from recipe and pastry

  • Pie, vanilla cream, prepared from recipe is higher in vitamin B12, yet pastry is higher in selenium, vitamin B1, vitamin B3, iron, manganese, folate, and copper.
  • Pastry covers your daily saturated fat needs 28% more than pie, vanilla cream, prepared from recipe.

Food varieties used in this article are Pie, vanilla cream, prepared from recipe and Puff pastry, frozen, ready-to-bake.

Infographic

Pie, vanilla cream, prepared from recipe vs Pastry infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 27% 11% 38% 13% 14% 45% 34% 17% 52%
Pastry
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.4% 96% 38% 14% 26% 32% 64% 132%
Contains more CalciumCalcium +800%
Contains more PotassiumPotassium +106.6%
Contains more PhosphorusPhosphorus +73.3%
Contains more MagnesiumMagnesium +23.1%
Contains more IronIron +151%
Contains more CopperCopper +192.3%
Contains more ManganeseManganese +281.3%
Contains more SeleniumSelenium +154.7%
~equal in Zinc ~0.53mg
~equal in Sodium ~249mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 28% 9% 18% 35% 50% 18% 25% 11% 38% 17% 20% 18%
Pastry
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 100% 65% 78% 0% 4.8% 0% 40% 59% 3.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +133.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +412.5%
Contains more Vitamin EVitamin E +20%
Contains more Vitamin B1Vitamin B1 +186.3%
Contains more Vitamin B2Vitamin B2 +31%
Contains more Vitamin B3Vitamin B3 +323.6%
Contains more Vitamin KVitamin K +140.3%
Contains more FolateFolate +200%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 33% 47%
Protein: 4.8 g
Fats: 14.4 g
Carbs: 32.6 g
Water: 47 g
Other: 1.2 g
Pastry
3
7% 38% 45% 9%
Protein: 7.3 g
Fats: 38.1 g
Carbs: 45.1 g
Water: 8.5 g
Other: 1 g
Contains more WaterWater +452.9%
Contains more OtherOther +20%
Contains more ProteinProtein +52.1%
Contains more FatsFats +164.6%
Contains more CarbsCarbs +38.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
30% 45% 25%
Saturated fat: Sat. Fat 4.03 g
Monounsaturated fat: Mono. Fat 6.043 g
Polyunsaturated fat: Poly. Fat 3.438 g
Pastry
2
27% 60% 14%
Saturated fat: Sat. Fat 9.643 g
Monounsaturated fat: Mono. Fat 21.597 g
Polyunsaturated fat: Poly. Fat 4.894 g
Contains less Sat. FatSaturated fat -58.2%
Contains more Mono. FatMonounsaturated fat +257.4%
Contains more Poly. FatPolyunsaturated fat +42.4%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pie, vanilla cream, prepared from recipe Pastry
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pie, vanilla cream, prepared from recipe Pastry DV% diff.
Monounsaturated fat 6.043g 21.597g 39%
Fats 14.4g 38.1g 36%
Selenium 9.5µg 24.2µg 27%
Saturated fat 4.03g 9.643g 26%
Vitamin B1 0.139mg 0.398mg 22%
Cholesterol 62mg 0mg 21%
Vitamin B3 0.984mg 4.168mg 20%
Iron 1.02mg 2.56mg 19%
Manganese 0.128mg 0.488mg 16%
Calories 278kcal 551kcal 14%
Folate 26µg 78µg 13%
Vitamin B12 0.3µg 0µg 13%
Polyunsaturated fat 3.438g 4.894g 10%
Vitamin A 83µg 0µg 9%
Vitamin K 6.7µg 16.1µg 8%
Calcium 90mg 10mg 8%
Vitamin B5 0.415mg 0mg 8%
Copper 0.039mg 0.114mg 8%
Phosphorus 104mg 60mg 6%
Vitamin D 1.2µg 6%
Vitamin D 47IU 6%
Choline 32.8mg 6.4mg 5%
Protein 4.8g 7.3g 5%
Vitamin B2 0.216mg 0.283mg 5%
Fiber 0.6g 1.5g 4%
Carbs 32.6g 45.1g 4%
Potassium 126mg 61mg 2%
Vitamin B6 0.049mg 0.021mg 2%
Magnesium 13mg 16mg 1%
Vitamin E 0.45mg 0.54mg 1%
Vitamin C 0.5mg 0mg 1%
Net carbs 32g 43.6g N/A
Sugar 12.68g 0.74g N/A
Zinc 0.53mg 0.53mg 0%
Sodium 260mg 249mg 0%
Tryptophan 0.06mg 0.085mg 0%
Threonine 0.184mg 0.196mg 0%
Isoleucine 0.228mg 0.272mg 0%
Leucine 0.397mg 0.508mg 0%
Lysine 0.266mg 0.142mg 0%
Methionine 0.103mg 0.129mg 0%
Phenylalanine 0.224mg 0.362mg 0%
Valine 0.255mg 0.308mg 0%
Histidine 0.117mg 0.156mg 0%
Omega-3 - DHA 0.005g 0g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pie, vanilla cream, prepared from recipe Pastry
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
Pie, vanilla cream, prepared from recipe
28%
Pastry
Minerals Daily Need Coverage Score
26%
Pie, vanilla cream, prepared from recipe
42%
Pastry

Comparison summary

Which food is lower in Saturated fat?
Pie, vanilla cream, prepared from recipe
Pie, vanilla cream, prepared from recipe is lower in Saturated fat (difference - 5.613g)
Which food is lower in glycemic index?
Pie, vanilla cream, prepared from recipe
Pie, vanilla cream, prepared from recipe is lower in glycemic index (difference - 59)
Which food is lower in Cholesterol?
Pastry
Pastry is lower in Cholesterol (difference - 62mg)
Which food is lower in Sugar?
Pastry
Pastry is lower in Sugar (difference - 11.94g)
Which food contains less Sodium?
Pastry
Pastry contains less Sodium (difference - 11mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pie, vanilla cream, prepared from recipe - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172789/nutrients
  2. Pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172790/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.