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Pinot noir vs. Parsley — In-Depth Nutrition Comparison

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What are the main differences between pinot noir and parsley?

  • Parsley has a higher glycemic index (32) than pinot noir (0).

We used Alcoholic Beverage, wine, table, red, Pinot Noir and Parsley, fresh types in this comparison.

Infographic

Pinot noir vs Parsley infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 41% 49% 233% 50% 29% 25% 7.3% 21% 0.55%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Parsley
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 443% 140% 15% 0% 22% 23% 25% 24% 21% 0% 4100% 114% 7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Pinot noir Parsley DV% diff.
Vitamin K 1640µg 1367%
Vitamin C 133mg 148%
Iron 6.2mg 78%
Vitamin A 421µg 47%
Folate 152µg 38%
Copper 0.149mg 17%
Potassium 554mg 16%
Calcium 138mg 14%
Fiber 3.3g 13%
Magnesium 50mg 12%
Zinc 1.07mg 10%
Vitamin B2 0.098mg 8%
Vitamin B3 1.313mg 8%
Phosphorus 58mg 8%
Vitamin B5 0.4mg 8%
Manganese 0.16mg 7%
Vitamin B1 0.086mg 7%
Vitamin B6 0.09mg 7%
Protein 0.07g 2.97g 6%
Vitamin E 0.75mg 5%
Choline 12.8mg 2%
Calories 82kcal 36kcal 2%
Sodium 56mg 2%
Carbs 2.31g 6.33g 1%
Fats 0g 0.79g 1%
Saturated fat 0.132g 1%
Monounsaturated fat 0.295g 1%
Polyunsaturated fat 0.124g 1%
Net carbs 2.31g 3.03g N/A
Sugar 0.85g N/A
Selenium 0.1µg 0%
Tryptophan 0.045mg 0%
Threonine 0.122mg 0%
Isoleucine 0.118mg 0%
Leucine 0.204mg 0%
Lysine 0.181mg 0%
Methionine 0.042mg 0%
Phenylalanine 0.145mg 0%
Valine 0.172mg 0%
Histidine 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 87% 11%
Protein: 0.07 g
Fats: 0 g
Carbs: 2.31 g
Water: 86.94 g
Other: 10.68 g
3% 6% 88% 2%
Protein: 2.97 g
Fats: 0.79 g
Carbs: 6.33 g
Water: 87.71 g
Other: 2.2 g
Contains more OtherOther +385.5%
Contains more ProteinProtein +4142.9%
Contains more FatsFats +∞%
Contains more CarbsCarbs +174%
~equal in Water ~87.71g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pinot noir - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174835/nutrients
  2. Parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170416/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.