Pita vs. Lablab — In-Depth Nutrition Comparison
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Differences between pita and lablab
- Pita has more vitamin B3, while lablab has more iron, copper, zinc, magnesium, and potassium.
- Lablab's daily need coverage for iron is 40% higher.
- Lablab contains 77 times less sodium than pita. Pita contains 536mg of sodium, while lablab contains 7mg.
- Lablab has a lower glycemic index. The glycemic index of lablab is 45, while the glycemic index of pita is 68.
The food types used in this comparison are Bread, pita, white, unenriched and Hyacinth beans, mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +115% |
Contains more MagnesiumMagnesium | +215.4% |
Contains more PotassiumPotassium | +180.8% |
Contains more IronIron | +227.1% |
Contains more CopperCopper | +103% |
Contains more ZincZinc | +239.3% |
Contains more PhosphorusPhosphorus | +23.7% |
Contains less SodiumSodium | -98.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +162.2% |
Contains more Vitamin B3Vitamin B3 | +421.2% |
Contains more Vitamin B5Vitamin B5 | +25.6% |
Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 1.4mg | 4.58mg | 40% |
Sodium | 536mg | 7mg | 23% |
Copper | 0.168mg | 0.341mg | 19% |
Zinc | 0.84mg | 2.85mg | 18% |
Magnesium | 26mg | 82mg | 13% |
Carbs | 55.7g | 20.69g | 12% |
Vitamin B3 | 2.142mg | 0.411mg | 11% |
Fiber | 2.2g | 9% | |
Calories | 275kcal | 117kcal | 8% |
Potassium | 120mg | 337mg | 6% |
Folate | 24µg | 4µg | 5% |
Selenium | 2.8µg | 5% | |
Vitamin B2 | 0.097mg | 0.037mg | 5% |
Calcium | 86mg | 40mg | 5% |
Phosphorus | 97mg | 120mg | 3% |
Polyunsaturated fat | 0.535g | 0.245g | 2% |
Protein | 9.1g | 8.14g | 2% |
Vitamin B5 | 0.397mg | 0.316mg | 2% |
Fats | 1.2g | 0.58g | 1% |
Net carbs | 53.5g | 20.69g | N/A |
Manganese | 0.481mg | 0.482mg | 0% |
Vitamin B1 | 0.267mg | 0.27mg | 0% |
Vitamin B6 | 0.034mg | 0.037mg | 0% |
Saturated fat | 0.166g | 0.099g | 0% |
Monounsaturated fat | 0.105g | 0.026g | 0% |
Tryptophan | 0.105mg | 0.068mg | 0% |
Threonine | 0.257mg | 0.315mg | 0% |
Isoleucine | 0.349mg | 0.39mg | 0% |
Leucine | 0.634mg | 0.691mg | 0% |
Lysine | 0.219mg | 0.556mg | 0% |
Methionine | 0.16mg | 0.065mg | 0% |
Phenylalanine | 0.446mg | 0.41mg | 0% |
Valine | 0.394mg | 0.422mg | 0% |
Histidine | 0.195mg | 0.233mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +11.8% |
Contains more FatsFats | +106.9% |
Contains more CarbsCarbs | +169.2% |
Contains more OtherOther | +30.1% |
Contains more WaterWater | +115.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +303.8% |
Contains more Poly. FatPolyunsaturated fat | +118.4% |
Contains less Sat. FatSaturated fat | -40.4% |