Pita vs. Oyster breaded and fried — In-Depth Nutrition Comparison
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Differences between pita and oyster breaded and fried
- Pita has more vitamin B1, while oyster breaded and fried has more zinc, vitamin B12, copper, iron, phosphorus, vitamin B2, and magnesium.
- Oyster breaded and fried's daily need coverage for zinc is 784% higher.
- Oyster breaded and fried contains 2 times less vitamin B1 than pita. Pita contains 0.267mg of vitamin B1, while oyster breaded and fried contains 0.15mg.
- The amount of saturated fat in pita is lower.
- Oyster breaded and fried has a lower glycemic index. The glycemic index of oyster breaded and fried is 0, while the glycemic index of pita is 68.
The food types used in this comparison are Bread, pita, white, unenriched and Mollusks, oyster, eastern, cooked, breaded, and fried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +38.7% |
Contains more MagnesiumMagnesium | +123.1% |
Contains more PotassiumPotassium | +103.3% |
Contains more IronIron | +396.4% |
Contains more CopperCopper | +2456% |
Contains more ZincZinc | +10272.6% |
Contains more PhosphorusPhosphorus | +63.9% |
Contains less SodiumSodium | -22.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +78% |
Contains more Vitamin B3Vitamin B3 | +29.8% |
Contains more Vitamin B5Vitamin B5 | +47% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B2Vitamin B2 | +108.2% |
Contains more Vitamin B6Vitamin B6 | +88.2% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +29.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Zinc | 0.84mg | 87.13mg | 784% |
Vitamin B12 | 0µg | 15.63µg | 651% |
Copper | 0.168mg | 4.294mg | 458% |
Selenium | 66.5µg | 121% | |
Iron | 1.4mg | 6.95mg | 69% |
Cholesterol | 0mg | 71mg | 24% |
Polyunsaturated fat | 0.535g | 3.313g | 19% |
Fats | 1.2g | 12.58g | 18% |
Carbs | 55.7g | 11.62g | 15% |
Saturated fat | 0.166g | 3.197g | 14% |
Monounsaturated fat | 0.105g | 4.702g | 11% |
Vitamin A | 0µg | 90µg | 10% |
Vitamin B1 | 0.267mg | 0.15mg | 10% |
Fiber | 2.2g | 9% | |
Phosphorus | 97mg | 159mg | 9% |
Magnesium | 26mg | 58mg | 8% |
Vitamin B2 | 0.097mg | 0.202mg | 8% |
Sodium | 536mg | 417mg | 5% |
Calories | 275kcal | 199kcal | 4% |
Potassium | 120mg | 244mg | 4% |
Vitamin C | 0mg | 3.8mg | 4% |
Vitamin B3 | 2.142mg | 1.65mg | 3% |
Vitamin B5 | 0.397mg | 0.27mg | 3% |
Vitamin B6 | 0.034mg | 0.064mg | 2% |
Folate | 24µg | 31µg | 2% |
Calcium | 86mg | 62mg | 2% |
Protein | 9.1g | 8.77g | 1% |
Net carbs | 53.5g | 11.62g | N/A |
Manganese | 0.481mg | 0.49mg | 0% |
Tryptophan | 0.105mg | 0.105mg | 0% |
Threonine | 0.257mg | 0.365mg | 0% |
Isoleucine | 0.349mg | 0.396mg | 0% |
Leucine | 0.634mg | 0.638mg | 0% |
Lysine | 0.219mg | 0.582mg | 0% |
Methionine | 0.16mg | 0.199mg | 0% |
Phenylalanine | 0.446mg | 0.352mg | 0% |
Valine | 0.394mg | 0.409mg | 0% |
Histidine | 0.195mg | 0.175mg | 0% |
Omega-3 - EPA | 0.202g | N/A | |
Omega-3 - DHA | 0.218g | N/A | |
Omega-3 - DPA | 0.048g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.1 g
Fats:
1.2 g
Carbs:
55.7 g
Water:
32.1 g
Other:
1.9 g
Protein:
8.77 g
Fats:
12.58 g
Carbs:
11.62 g
Water:
64.72 g
Other:
2.31 g
Contains more CarbsCarbs | +379.3% |
Contains more FatsFats | +948.3% |
Contains more WaterWater | +101.6% |
Contains more OtherOther | +21.6% |
~equal in
Protein
~8.77g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.166 g
Monounsaturated fat:
Mono. Fat
0.105 g
Polyunsaturated fat:
Poly. Fat
0.535 g
Saturated fat:
Sat. Fat
3.197 g
Monounsaturated fat:
Mono. Fat
4.702 g
Polyunsaturated fat:
Poly. Fat
3.313 g
Contains less Sat. FatSaturated fat | -94.8% |
Contains more Mono. FatMonounsaturated fat | +4378.1% |
Contains more Poly. FatPolyunsaturated fat | +519.3% |