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Prunes vs. Kidney beans raw — In-Depth Nutrition Comparison

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How are prunes and kidney beans raw different?

  • Prunes are richer in vitamin K, while kidney beans raw is higher in folate, iron, copper, fiber, phosphorus, vitamin B1, manganese, magnesium, and zinc.
  • Kidney beans raw covers your daily need for folate, 98% more than prunes.
  • Prunes contain 3 times more vitamin K than kidney beans raw. Prunes contain 59.5µg of vitamin K, while kidney beans raw contains 19µg.

Plums, dried (prunes), uncooked and Beans, kidney, all types, mature seeds, raw types were used in this article.

Infographic

Prunes vs Kidney beans raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 13% 65% 35% 94% 12% 30% 0.26% 39% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 100% 43% 124% 308% 319% 76% 174% 3.1% 133% 17%
Contains less SodiumSodium -91.7%
Contains more MagnesiumMagnesium +241.5%
Contains more CalciumCalcium +232.6%
Contains more PotassiumPotassium +92.1%
Contains more IronIron +781.7%
Contains more CopperCopper +240.9%
Contains more ZincZinc +534.1%
Contains more PhosphorusPhosphorus +489.9%
Contains more ManganeseManganese +241.5%
Contains more SeleniumSelenium +966.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Prunes
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 13% 8.6% 0% 13% 43% 35% 25% 47% 0% 149% 3% 5.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 0% 4.4% 0% 132% 51% 39% 47% 92% 0% 48% 296% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +95.5%
Contains more Vitamin KVitamin K +213.2%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +650%
Contains more Vitamin B1Vitamin B1 +937.3%
Contains more Vitamin B2Vitamin B2 +17.7%
Contains more Vitamin B5Vitamin B5 +84.8%
Contains more Vitamin B6Vitamin B6 +93.7%
Contains more FolateFolate +9750%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~2.06mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Prunes Kidney beans raw DV% diff.
Folate 4µg 394µg 98%
Iron 0.93mg 8.2mg 91%
Copper 0.281mg 0.958mg 75%
Fiber 7.1g 24.9g 71%
Phosphorus 69mg 407mg 48%
Protein 2.18g 23.58g 43%
Vitamin B1 0.051mg 0.529mg 40%
Vitamin K 59.5µg 19µg 34%
Manganese 0.299mg 1.021mg 31%
Magnesium 41mg 140mg 24%
Zinc 0.44mg 2.79mg 21%
Potassium 732mg 1406mg 20%
Fructose 12.45g 16%
Vitamin B6 0.205mg 0.397mg 15%
Calcium 43mg 143mg 10%
Vitamin B5 0.422mg 0.78mg 7%
Calories 240kcal 333kcal 5%
Selenium 0.3µg 3.2µg 5%
Vitamin A 39µg 0µg 4%
Vitamin C 0.6mg 4.5mg 4%
Polyunsaturated fat 0.062g 0.457g 3%
Vitamin B2 0.186mg 0.219mg 3%
Choline 10.1mg 2%
Starch 5.11g 2%
Fats 0.38g 0.83g 1%
Vitamin B3 1.882mg 2.06mg 1%
Sodium 2mg 24mg 1%
Carbs 63.88g 60.01g 1%
Vitamin E 0.43mg 0.22mg 1%
Net carbs 56.78g 35.11g N/A
Sugar 38.13g 2.23g N/A
Saturated fat 0.088g 0.12g 0%
Monounsaturated fat 0.053g 0.064g 0%
Tryptophan 0.025mg 0.279mg 0%
Threonine 0.049mg 0.992mg 0%
Isoleucine 0.041mg 1.041mg 0%
Leucine 0.066mg 1.882mg 0%
Lysine 0.05mg 1.618mg 0%
Methionine 0.016mg 0.355mg 0%
Phenylalanine 0.052mg 1.275mg 0%
Valine 0.056mg 1.233mg 0%
Histidine 0.027mg 0.656mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Prunes
2
2% 64% 31% 3%
Protein: 2.18 g
Fats: 0.38 g
Carbs: 63.88 g
Water: 30.92 g
Other: 2.64 g
24% 60% 12% 4%
Protein: 23.58 g
Fats: 0.83 g
Carbs: 60.01 g
Water: 11.75 g
Other: 3.83 g
Contains more WaterWater +163.1%
Contains more ProteinProtein +981.7%
Contains more FatsFats +118.4%
Contains more OtherOther +45.1%
~equal in Carbs ~60.01g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Prunes
1
43% 26% 31%
Saturated fat: Sat. Fat 0.088 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.062 g
19% 10% 71%
Saturated fat: Sat. Fat 0.12 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.457 g
Contains less Sat. FatSaturated fat -26.7%
Contains more Mono. FatMonounsaturated fat +20.8%
Contains more Poly. FatPolyunsaturated fat +637.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Prunes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168162/nutrients
  2. Kidney beans raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175193/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.