Pompano vs. Atlantic Mackerel — In-Depth Nutrition Comparison
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A recap on the differences between pompano and atlantic Mackerel
- Pompano is higher in vitamin B1, phosphorus, and potassium, yet atlantic Mackerel is higher in vitamin B12, vitamin B3, vitamin B6, vitamin B2, iron, and magnesium.
- Atlantic Mackerel covers your daily vitamin B12 needs 313% more than pompano.
- Pompano contains 4 times more vitamin B1 than atlantic Mackerel. While pompano contains 0.68mg of vitamin B1, atlantic Mackerel contains only 0.176mg.
- The amount of saturated fat in atlantic Mackerel is lower.
Food varieties used in this article are Fish, pompano, florida, cooked, dry heat and Fish, mackerel, Atlantic, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +258.3% |
Contains more PotassiumPotassium | +102.5% |
Contains more PhosphorusPhosphorus | +57.1% |
Contains less SodiumSodium | -15.6% |
Contains more ManganeseManganese | +66.7% |
Contains more MagnesiumMagnesium | +145.2% |
Contains more IronIron | +143.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +286.4% |
Contains more FolateFolate | +1600% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +38.9% |
Contains more Vitamin B2Vitamin B2 | +108% |
Contains more Vitamin B3Vitamin B3 | +138.9% |
Contains more Vitamin B6Vitamin B6 | +73.5% |
Contains more Vitamin B12Vitamin B12 | +625.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.2µg | 8.71µg | 313% |
Vitamin D | 16.1µg | 81% | |
Vitamin D | 643IU | 80% | |
Vitamin B1 | 0.68mg | 0.176mg | 42% |
Vitamin B3 | 3.8mg | 9.08mg | 33% |
Phosphorus | 341mg | 217mg | 18% |
Polyunsaturated fat | 1.458g | 3.35g | 13% |
Vitamin B6 | 0.23mg | 0.399mg | 13% |
Vitamin B2 | 0.15mg | 0.312mg | 12% |
Choline | 65mg | 12% | |
Iron | 0.67mg | 1.63mg | 12% |
Magnesium | 31mg | 76mg | 11% |
Protein | 23.69g | 18.6g | 10% |
Vitamin E | 1.52mg | 10% | |
Potassium | 636mg | 314mg | 9% |
Saturated fat | 4.499g | 3.257g | 6% |
Monounsaturated fat | 3.315g | 5.456g | 5% |
Selenium | 46.8µg | 44.1µg | 5% |
Vitamin K | 5µg | 4% | |
Folate | 17µg | 1µg | 4% |
Calcium | 43mg | 12mg | 3% |
Fats | 12.14g | 13.89g | 3% |
Vitamin A | 36µg | 50µg | 2% |
Cholesterol | 64mg | 70mg | 2% |
Zinc | 0.69mg | 0.63mg | 1% |
Copper | 0.078mg | 0.073mg | 1% |
Sodium | 76mg | 90mg | 1% |
Calories | 211kcal | 205kcal | 0% |
Vitamin C | 0mg | 0.4mg | 0% |
Manganese | 0.025mg | 0.015mg | 0% |
Vitamin B5 | 0.87mg | 0.856mg | 0% |
Tryptophan | 0.265mg | 0.208mg | 0% |
Threonine | 1.038mg | 0.815mg | 0% |
Isoleucine | 1.092mg | 0.857mg | 0% |
Leucine | 1.925mg | 1.512mg | 0% |
Lysine | 2.175mg | 1.708mg | 0% |
Methionine | 0.701mg | 0.551mg | 0% |
Phenylalanine | 0.925mg | 0.726mg | 0% |
Valine | 1.22mg | 0.958mg | 0% |
Histidine | 0.697mg | 0.548mg | 0% |
Omega-3 - EPA | 0.224g | 0.898g | N/A |
Omega-3 - DHA | 0.504g | 1.401g | N/A |
Omega-3 - DPA | 0.259g | 0.212g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.69 g
Fats:
12.14 g
Carbs:
0 g
Water:
62.97 g
Other:
1.2 g
Protein:
18.6 g
Fats:
13.89 g
Carbs:
0 g
Water:
63.55 g
Other:
3.96 g
Contains more ProteinProtein | +27.4% |
Contains more FatsFats | +14.4% |
Contains more OtherOther | +230% |
~equal in
Carbs
~0g
~equal in
Water
~63.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.499 g
Monounsaturated fat:
Mono. Fat
3.315 g
Polyunsaturated fat:
Poly. Fat
1.458 g
Saturated fat:
Sat. Fat
3.257 g
Monounsaturated fat:
Mono. Fat
5.456 g
Polyunsaturated fat:
Poly. Fat
3.35 g
Contains less Sat. FatSaturated fat | -27.6% |
Contains more Mono. FatMonounsaturated fat | +64.6% |
Contains more Poly. FatPolyunsaturated fat | +129.8% |