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Pork chop vs. Potato — In-Depth Nutrition Comparison

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Important differences between pork chop and potatoes

  • Pork chop has more selenium, vitamin B3, vitamin B1, vitamin B12, phosphorus, zinc, and vitamin B2; however, potatoes are richer in vitamin C.
  • Pork chop's daily need coverage for selenium is 65% more.
  • Potatoes contain less cholesterol.
  • Potatoes have a higher glycemic index. The glycemic index of potatoes is 86, while the glycemic index of pork chop is 0.

The food varieties used in the comparison are Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled and Potatoes, flesh, and skin, raw.

Infographic

Pork chop vs Potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Potato
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 38% 30% 37% 8.2% 24% 0.78% 26% 2.2%
Contains more CalciumCalcium +366.7%
Contains more ZincZinc +950%
Contains more PhosphorusPhosphorus +322.8%
Contains more SeleniumSelenium +9000%
Contains more MagnesiumMagnesium +15%
Contains more PotassiumPotassium +34.9%
Contains less SodiumSodium -91.9%
Contains more ManganeseManganese +1900%
~equal in Iron ~0.81mg
~equal in Copper ~0.11mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Potato
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 66% 0% 0.2% 0% 20% 7.4% 20% 18% 69% 0% 5% 11% 6.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2000%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +504.9%
Contains more Vitamin B2Vitamin B2 +878.1%
Contains more Vitamin B3Vitamin B3 +647.1%
Contains more Vitamin B5Vitamin B5 +274.2%
Contains more Vitamin B6Vitamin B6 +64.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +457.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Pork chop Potato DV% diff.
Selenium 36.4µg 0.4µg 65%
Vitamin B3 7.927mg 1.061mg 43%
Protein 23.72g 2.05g 43%
Vitamin B1 0.49mg 0.081mg 34%
Vitamin B12 0.66µg 0µg 28%
Zinc 3.15mg 0.3mg 26%
Cholesterol 78mg 0mg 26%
Phosphorus 241mg 57mg 26%
Vitamin B2 0.313mg 0.032mg 22%
Vitamin C 0mg 19.7mg 22%
Fats 14.35g 0.09g 22%
Saturated fat 4.339g 0.025g 20%
Vitamin B5 1.104mg 0.295mg 16%
Vitamin B6 0.489mg 0.298mg 15%
Monounsaturated fat 4.887g 0.002g 12%
Polyunsaturated fat 1.894g 0.042g 12%
Choline 67.5mg 12.1mg 10%
Manganese 0.01mg 0.2mg 8%
Calories 231kcal 77kcal 8%
Fiber 0g 2.1g 8%
Carbs 0g 17.49g 6%
Starch 15.29g 6%
Vitamin D 1µg 0µg 5%
Vitamin D 40IU 0IU 5%
Calcium 56mg 12mg 4%
Folate 0µg 15µg 4%
Sodium 74mg 6mg 3%
Potassium 315mg 425mg 3%
Vitamin K 0µg 2µg 2%
Copper 0.105mg 0.11mg 1%
Iron 0.87mg 0.81mg 1%
Vitamin E 0.21mg 0.01mg 1%
Magnesium 20mg 23mg 1%
Net carbs 0g 15.39g N/A
Sugar 0g 0.82g N/A
Vitamin A 4µg 0µg 0%
Trans fat 0.066g 0g N/A
Tryptophan 0.282mg 0.021mg 0%
Threonine 1.043mg 0.067mg 0%
Isoleucine 1.123mg 0.066mg 0%
Leucine 1.952mg 0.098mg 0%
Lysine 2.109mg 0.107mg 0%
Methionine 0.65mg 0.032mg 0%
Phenylalanine 0.985mg 0.081mg 0%
Valine 1.2mg 0.103mg 0%
Histidine 0.965mg 0.035mg 0%
Fructose 0.26g 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0.011g 0g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Potato
3
2% 17% 79%
Protein: 2.05 g
Fats: 0.09 g
Carbs: 17.49 g
Water: 79.25 g
Other: 1.12 g
Contains more ProteinProtein +1057.1%
Contains more FatsFats +15844.4%
Contains more CarbsCarbs +∞%
Contains more WaterWater +29%
Contains more OtherOther +133.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Potato
1
36% 3% 61%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.042 g
Contains more Mono. FatMonounsaturated fat +244250%
Contains more Poly. FatPolyunsaturated fat +4409.5%
Contains less Sat. FatSaturated fat -99.4%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients
  2. Potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170026/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.