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Pork, fresh, backribs, separable lean and fat, cooked, roasted vs. Pork shoulder — In-Depth Nutrition Comparison

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Summary of differences between pork, fresh, backribs, separable lean and fat, cooked, roasted and pork shoulder

  • Pork, fresh, backribs, separable lean, and fat, cooked, roasted has more vitamin B3, selenium, vitamin B5, and monounsaturated Fat, while pork shoulder has more vitamin B1.
  • Pork shoulder covers your daily need for vitamin B1 26% more than pork, fresh, backribs, separable lean, and fat, cooked, roasted.
  • Pork, fresh, backribs, separable lean,, and fat, cooked, roasted contains 3 times more Calcium than pork shoulder. While pork, fresh, backribs, separable lean,, and fat, cooked, roasted contains 46mg of Calcium, pork shoulder contains only 15mg.
  • The amount of saturated Fat in pork shoulder is lower.

These are the specific foods used in this comparison Pork, fresh, backribs, separable lean and fat, cooked, roasted and Pork, fresh, shoulder, whole, separable lean and fat, raw.

Infographic

Pork, fresh, backribs, separable lean and fat, cooked, roasted vs Pork shoulder infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 14% 21% 35% 36% 84% 71% 12% 1.3% 176%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 4.5% 27% 39% 28% 74% 78% 8.5% 1.4% 139%
Contains more CalciumCalcium +206.7%
Contains more CopperCopper +27.4%
Contains more ZincZinc +13.7%
Contains more SeleniumSelenium +26.3%
Contains more PotassiumPotassium +25.8%
Contains more IronIron +14.1%
Contains more PhosphorusPhosphorus +10.3%
Contains less SodiumSodium -30.9%
~equal in Magnesium ~18mg
~equal in Manganese ~0.011mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.2% 5% 36% 115% 76% 143% 76% 95% 93% 0% 0% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.42% 3.8% 51% 192% 63% 72% 43% 80% 93% 0% 3.8% 33%
Contains more Vitamin AVitamin A +185.7%
Contains more Vitamin EVitamin E +31.6%
Contains more Vitamin B2Vitamin B2 +20.4%
Contains more Vitamin B3Vitamin B3 +99.2%
Contains more Vitamin B5Vitamin B5 +75.2%
Contains more Vitamin B6Vitamin B6 +18.7%
Contains more CholineCholine +29.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +41.7%
Contains more Vitamin B1Vitamin B1 +66.7%
Contains more FolateFolate +∞%
~equal in Vitamin B12 ~0.74µg
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 22% 55%
Protein: 23.01 g
Fats: 21.51 g
Carbs: 0 g
Water: 54.82 g
Other: 0.66 g
17% 18% 64%
Protein: 17.18 g
Fats: 17.99 g
Carbs: 0 g
Water: 64.02 g
Other: 0.81 g
Contains more ProteinProtein +33.9%
Contains more FatsFats +19.6%
Contains more WaterWater +16.8%
Contains more OtherOther +22.7%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
38% 45% 17%
Saturated Fat: Sat. Fat 7.8 g
Monounsaturated Fat: Mono. Fat 9.29 g
Polyunsaturated fat: Poly. Fat 3.529 g
39% 50% 12%
Saturated Fat: Sat. Fat 6.24 g
Monounsaturated Fat: Mono. Fat 8.01 g
Polyunsaturated fat: Poly. Fat 1.92 g
Contains more Mono. FatMonounsaturated Fat +16%
Contains more Poly. FatPolyunsaturated fat +83.8%
Contains less Sat. FatSaturated Fat -20%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork, fresh, backribs, separable lean and fat, cooked, roasted Pork shoulder
Lower in Glycemic Index ok
Lower in Cholesterol ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Sugar Equal
Lower in price Equal
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pork, fresh, backribs, separable lean and fat, cooked, roasted Pork shoulder Opinion
Calories 292kcal 236kcal Pork, fresh, backribs, separable lean and fat, cooked, roasted
Protein 23.01g 17.18g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Fats 21.51g 17.99g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin C 0mg 0.7mg Pork shoulder
Cholesterol 84mg 71mg Pork shoulder
Vitamin D 48IU 70IU Pork shoulder
Magnesium 17mg 18mg Pork shoulder
Calcium 46mg 15mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Potassium 240mg 302mg Pork shoulder
Iron 0.92mg 1.05mg Pork shoulder
Copper 0.107mg 0.084mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Zinc 3.07mg 2.7mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Phosphorus 165mg 182mg Pork shoulder
Sodium 94mg 65mg Pork shoulder
Vitamin A 20IU 7IU Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin A 6µg 2µg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin E 0.25mg 0.19mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin D 1.2µg 1.7µg Pork shoulder
Manganese 0.01mg 0.011mg Pork shoulder
Selenium 32.2µg 25.5µg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin B1 0.46mg 0.767mg Pork shoulder
Vitamin B2 0.331mg 0.275mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin B3 7.636mg 3.833mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin B5 1.26mg 0.719mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin B6 0.413mg 0.348mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Vitamin B12 0.74µg 0.74µg
Folate 0µg 5µg Pork shoulder
Trans Fat 0.188g Pork shoulder
Choline 78.6mg 60.6mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Saturated Fat 7.8g 6.24g Pork shoulder
Monounsaturated Fat 9.29g 8.01g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Polyunsaturated fat 3.529g 1.92g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Tryptophan 0.274mg 0.208mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Threonine 1.012mg 0.768mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Isoleucine 1.089mg 0.781mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Leucine 1.894mg 1.36mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Lysine 2.046mg 1.531mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Methionine 0.631mg 0.441mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Phenylalanine 0.956mg 0.681mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Valine 1.164mg 0.921mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Histidine 0.936mg 0.656mg Pork, fresh, backribs, separable lean and fat, cooked, roasted
Omega-3 - DHA 0.001g 0g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Omega-3 - ALA 0.131g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Omega-3 - DPA 0.016g 0g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Omega-6 - Eicosadienoic acid 0.124g Pork, fresh, backribs, separable lean and fat, cooked, roasted
Omega-6 - Linoleic acid 3.105g Pork, fresh, backribs, separable lean and fat, cooked, roasted

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork, fresh, backribs, separable lean and fat, cooked, roasted Pork shoulder
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
53%
Pork, fresh, backribs, separable lean and fat, cooked, roasted
49%
Pork shoulder
Minerals Daily Need Coverage Score
46%
Pork, fresh, backribs, separable lean and fat, cooked, roasted
41%
Pork shoulder

Comparison summary

Which food is lower in glycemic index?
Pork, fresh, backribs, separable lean and fat, cooked, roasted
Pork, fresh, backribs, separable lean and fat, cooked, roasted is lower in glycemic index (difference - 0)
Which food is lower in Cholesterol?
Pork shoulder
Pork shoulder is lower in Cholesterol (difference - 13mg)
Which food contains less Sodium?
Pork shoulder
Pork shoulder contains less Sodium (difference - 29mg)
Which food is lower in Saturated Fat?
Pork shoulder
Pork shoulder is lower in Saturated Fat (difference - 1.56g)
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork, fresh, backribs, separable lean and fat, cooked, roasted - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168300/nutrients
  2. Pork shoulder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167843/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.