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Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs. Pork Meat — In-Depth Nutrition Comparison

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What are the differences between Pork, fresh, variety meats and by-products, pancreas, cooked, braised and Pork Meat?

  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised is higher in Vitamin B12, Vitamin B5, Selenium, Vitamin B2, Iron, and Zinc, yet Pork Meat is higher in Vitamin B1, Vitamin B3, and Vitamin B6.
  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised's daily need coverage for Vitamin B12 is 688% more.
  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised has 5 times more Vitamin B5 than Pork Meat. While Pork, fresh, variety meats and by-products, pancreas, cooked, braised has 4.741mg of Vitamin B5, Pork Meat has only 1.012mg.
  • The amount of Cholesterol in Pork Meat is lower.

We used Pork, fresh, variety meats and by-products, pancreas, cooked, braised and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted types in this article.

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Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs Pork Meat infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 15% 101% 37% 117% 125% 5.5% 26% 397%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Contains more CalciumCalcium +166.7%
Contains more IronIron +133.9%
Contains more ZincZinc +77.3%
Contains less SodiumSodium -26.3%
Contains more ManganeseManganese +1423.1%
Contains more SeleniumSelenium +90.6%
Contains more MagnesiumMagnesium +26.1%
Contains more PotassiumPotassium +150.6%
~equal in Copper ~0.111mg
~equal in Phosphorus ~267mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 0% 0% 0% 23% 152% 60% 284% 102% 2134% 0% 3.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 6% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B2Vitamin B2 +70%
Contains more Vitamin B5Vitamin B5 +368.5%
Contains more Vitamin B12Vitamin B12 +2894.7%
Contains more FolateFolate +∞%
Contains more Vitamin B1Vitamin B1 +932.6%
Contains more Vitamin B3Vitamin B3 +131.8%
Contains more Vitamin B6Vitamin B6 +68%
~equal in Vitamin A ~0IU
~equal in Vitamin K ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 11% 60%
Protein: 28.5 g
Fats: 10.8 g
Carbs: 0 g
Water: 60.3 g
Other: 0.4 g
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Contains more FatsFats +207.7%
Contains more WaterWater +15.2%
Contains more OtherOther +117.5%
~equal in Protein ~26.17g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 39% 21%
Saturated Fat: Sat. Fat 3.73 g
Monounsaturated Fat: Mono. Fat 3.75 g
Polyunsaturated fat: Poly. Fat 2.03 g
39% 44% 17%
Saturated Fat: Sat. Fat 1.198 g
Monounsaturated Fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
Contains more Mono. FatMonounsaturated Fat +181.1%
Contains more Poly. FatPolyunsaturated fat +301.2%
Contains less Sat. FatSaturated Fat -67.9%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork Meat
Lower in Sugar ok
Lower in Sodium ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol ok
Lower in Saturated Fat ok
Rich in minerals Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork Meat Opinion
Calories 219kcal 143kcal Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Protein 28.5g 26.17g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Fats 10.8g 3.51g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin C 5.7mg 0mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Cholesterol 315mg 73mg Pork Meat
Vitamin D 10IU Pork Meat
Magnesium 23mg 29mg Pork Meat
Calcium 16mg 6mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Potassium 168mg 421mg Pork Meat
Iron 2.69mg 1.15mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Copper 0.11mg 0.111mg Pork Meat
Zinc 4.29mg 2.42mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Phosphorus 291mg 267mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Sodium 42mg 57mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin E 0.08mg Pork Meat
Vitamin D 0.2µg Pork Meat
Manganese 0.198mg 0.013mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Selenium 72.8µg 38.2µg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B1 0.092mg 0.95mg Pork Meat
Vitamin B2 0.658mg 0.387mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B3 3.206mg 7.432mg Pork Meat
Vitamin B5 4.741mg 1.012mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B6 0.44mg 0.739mg Pork Meat
Vitamin B12 17.07µg 0.57µg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Folate 5µg 0µg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Trans Fat 0.033g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Choline 88.9mg Pork Meat
Saturated Fat 3.73g 1.198g Pork Meat
Monounsaturated Fat 3.75g 1.334g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Polyunsaturated fat 2.03g 0.506g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Tryptophan 0.625mg 0.275mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Threonine 1.281mg 1.175mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Isoleucine 1.496mg 1.288mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Leucine 2.13mg 2.229mg Pork Meat
Lysine 1.965mg 2.427mg Pork Meat
Methionine 0.47mg 0.721mg Pork Meat
Phenylalanine 1.222mg 1.1mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Valine 1.537mg 1.367mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Histidine 0.552mg 1.13mg Pork Meat
Omega-3 - ALA 0.013g Pork Meat
Omega-6 - Eicosadienoic acid 0.013g Pork Meat
Omega-6 - Linoleic acid 0.411g Pork Meat

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork Meat
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
214%
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
63%
Pork Meat
Minerals Daily Need Coverage Score
84%
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
54%
Pork Meat

Comparison summary

Which food is lower in Sugar?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised contains less Sodium (difference - 15mg)
Which food is lower in glycemic index?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is lower in glycemic index (difference - 0)
Which food is cheaper?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is cheaper (difference - $0.5)
Which food is lower in Cholesterol?
Pork Meat
Pork Meat is lower in Cholesterol (difference - 242mg)
Which food is lower in Saturated Fat?
Pork Meat
Pork Meat is lower in Saturated Fat (difference - 2.532g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork, fresh, variety meats and by-products, pancreas, cooked, braised - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168274/nutrients
  2. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.