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Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs. Pork — In-Depth Nutrition Comparison

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How are Pork, fresh, variety meats and by-products, pancreas, cooked, braised and Pork different?

  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised is richer in Vitamin B12, Vitamin B5, Selenium, Vitamin B2, Iron, Zinc, and Manganese, while Pork is higher in Vitamin B1, and Vitamin B3.
  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised covers your daily need of Vitamin B12 682% more than Pork.
  • Pork, fresh, variety meats and by-products, pancreas, cooked, braised contains 22 times more Manganese than Pork. Pork, fresh, variety meats and by-products, pancreas, cooked, braised contains 0.198mg of Manganese, while Pork contains 0.009mg.
  • Pork is lower in Cholesterol.

Pork, fresh, variety meats and by-products, pancreas, cooked, braised and Pork, fresh, loin, whole, separable lean and fat, cooked, broiled types were used in this article.

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Pork, fresh, variety meats and by-products, pancreas, cooked, braised vs Pork infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 15% 101% 37% 117% 125% 5.5% 26% 397%
Pork
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Contains more IronIron +209.2%
Contains more CopperCopper +50.7%
Contains more ZincZinc +79.5%
Contains more PhosphorusPhosphorus +18.3%
Contains less SodiumSodium -32.3%
Contains more ManganeseManganese +2100%
Contains more SeleniumSelenium +60.7%
Contains more MagnesiumMagnesium +21.7%
Contains more CalciumCalcium +18.8%
Contains more PotassiumPotassium +151.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 0% 0% 0% 23% 152% 60% 284% 102% 2134% 0% 3.8% 0%
Pork
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.42% 5.8% 39% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Contains more Vitamin CVitamin C +850%
Contains more Vitamin B2Vitamin B2 +105%
Contains more Vitamin B5Vitamin B5 +579.2%
Contains more Vitamin B12Vitamin B12 +2338.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +853.3%
Contains more Vitamin B3Vitamin B3 +57.1%
~equal in Vitamin B6 ~0.464mg
~equal in Vitamin K ~0µg
~equal in Folate ~5µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
29% 11% 60%
Protein: 28.5 g
Fats: 10.8 g
Carbs: 0 g
Water: 60.3 g
Other: 0.4 g
Pork
2
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
Contains more FatsFats +28.9%
Contains more OtherOther +122.5%
~equal in Protein ~27.32g
~equal in Carbs ~0g
~equal in Water ~57.87g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 39% 21%
Saturated Fat: Sat. Fat 3.73 g
Monounsaturated Fat: Mono. Fat 3.75 g
Polyunsaturated fat: Poly. Fat 2.03 g
Pork
1
41% 49% 10%
Saturated Fat: Sat. Fat 5.23 g
Monounsaturated Fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
Contains less Sat. FatSaturated Fat -28.7%
Contains more Poly. FatPolyunsaturated fat +69.2%
Contains more Mono. FatMonounsaturated Fat +65.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Lower in Cholesterol ok
Rich in vitamins ok
Rich in minerals Equal

All nutrients comparison - raw data values

Nutrient Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork Opinion
Calories 219kcal 242kcal Pork
Protein 28.5g 27.32g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Fats 10.8g 13.92g Pork
Vitamin C 5.7mg 0.6mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Cholesterol 315mg 80mg Pork
Vitamin D 53IU Pork
Magnesium 23mg 28mg Pork
Calcium 16mg 19mg Pork
Potassium 168mg 423mg Pork
Iron 2.69mg 0.87mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Copper 0.11mg 0.073mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Zinc 4.29mg 2.39mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Phosphorus 291mg 246mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Sodium 42mg 62mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin A 0IU 7IU Pork
Vitamin A 0µg 2µg Pork
Vitamin E 0.29mg Pork
Vitamin D 1.3µg Pork
Manganese 0.198mg 0.009mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Selenium 72.8µg 45.3µg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B1 0.092mg 0.877mg Pork
Vitamin B2 0.658mg 0.321mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B3 3.206mg 5.037mg Pork
Vitamin B5 4.741mg 0.698mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Vitamin B6 0.44mg 0.464mg Pork
Vitamin B12 17.07µg 0.7µg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Folate 5µg 5µg
Choline 93.9mg Pork
Saturated Fat 3.73g 5.23g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Monounsaturated Fat 3.75g 6.19g Pork
Polyunsaturated fat 2.03g 1.2g Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Tryptophan 0.625mg 0.338mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Threonine 1.281mg 1.234mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Isoleucine 1.496mg 1.26mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Leucine 2.13mg 2.177mg Pork
Lysine 1.965mg 2.446mg Pork
Methionine 0.47mg 0.712mg Pork
Phenylalanine 1.222mg 1.086mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Valine 1.537mg 1.473mg Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Histidine 0.552mg 1.067mg Pork

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Pork, fresh, variety meats and by-products, pancreas, cooked, braised Pork
Low Calories diet ok
Low Fats diet ok
Low Carbs diet Equal
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
214%
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
56%
Pork
Minerals Daily Need Coverage Score
84%
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
55%
Pork

Comparison summary

Which food is lower in Sugar?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised contains less Sodium (difference - 20mg)
Which food is lower in Saturated Fat?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is lower in Saturated Fat (difference - 1.5g)
Which food is lower in glycemic index?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is lower in glycemic index (difference - 0)
Which food is cheaper?
Pork, fresh, variety meats and by-products, pancreas, cooked, braised
Pork, fresh, variety meats and by-products, pancreas, cooked, braised is cheaper (difference - $0.8)
Which food is lower in Cholesterol?
Pork
Pork is lower in Cholesterol (difference - 235mg)
Which food is richer in vitamins?
Pork
Pork is relatively richer in vitamins
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork, fresh, variety meats and by-products, pancreas, cooked, braised - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168274/nutrients
  2. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.