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Pork vs. Adzuki bean — In-Depth Nutrition Comparison

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Summary of differences between pork and adzuki bean

  • Pork has more selenium, vitamin B1, and vitamin B12, while adzuki bean has more folate, copper, manganese, iron, and fiber.
  • Adzuki bean covers your daily need for folate, 154% more than pork.
  • The amount of cholesterol in adzuki bean is lower.
  • Pork has a lower glycemic index. The glycemic index of pork is 0, while the glycemic index of adzuki bean is 29.

These are the specific foods used in this comparison Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled and Beans, adzuki, mature seeds, raw.

Infographic

Pork vs Adzuki bean infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.7% 37% 33% 24% 65% 105% 8.1% 1.2% 247%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 91% 20% 111% 187% 365% 137% 163% 0.65% 226% 17%
Contains more SeleniumSelenium +1361.3%
Contains more MagnesiumMagnesium +353.6%
Contains more CalciumCalcium +247.4%
Contains more PotassiumPotassium +196.5%
Contains more IronIron +472.4%
Contains more CopperCopper +1398.6%
Contains more ZincZinc +110.9%
Contains more PhosphorusPhosphorus +54.9%
Contains less SodiumSodium -91.9%
Contains more ManganeseManganese +19122.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Pork
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0.67% 5.8% 20% 219% 74% 94% 42% 107% 88% 0% 3.8% 51%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0% 0% 114% 51% 49% 88% 81% 0% 0% 467% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +100%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +92.7%
Contains more Vitamin B2Vitamin B2 +45.9%
Contains more Vitamin B3Vitamin B3 +91.5%
Contains more Vitamin B6Vitamin B6 +32.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B5Vitamin B5 +110.7%
Contains more FolateFolate +12340%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Pork Adzuki bean DV% diff.
Folate 5µg 622µg 154%
Copper 0.073mg 1.094mg 113%
Selenium 45.3µg 3.1µg 77%
Manganese 0.009mg 1.73mg 75%
Iron 0.87mg 4.98mg 51%
Fiber 0g 12.7g 51%
Vitamin B1 0.877mg 0.455mg 35%
Vitamin B12 0.7µg 0µg 29%
Cholesterol 80mg 0mg 27%
Magnesium 28mg 127mg 24%
Potassium 423mg 1254mg 24%
Zinc 2.39mg 5.04mg 24%
Saturated fat 5.23g 0.191g 23%
Carbs 0g 62.9g 21%
Fats 13.92g 0.53g 21%
Phosphorus 246mg 381mg 19%
Choline 93.9mg 17%
Vitamin B5 0.698mg 1.471mg 15%
Vitamin B3 5.037mg 2.63mg 15%
Protein 27.32g 19.87g 15%
Monounsaturated fat 6.19g 0.05g 15%
Vitamin B6 0.464mg 0.351mg 9%
Vitamin B2 0.321mg 0.22mg 8%
Vitamin D 1.3µg 0µg 7%
Vitamin D 53IU 0IU 7%
Polyunsaturated fat 1.2g 0.113g 7%
Calcium 19mg 66mg 5%
Calories 242kcal 329kcal 4%
Vitamin E 0.29mg 2%
Sodium 62mg 5mg 2%
Vitamin C 0.6mg 0mg 1%
Net carbs 0g 50.2g N/A
Vitamin A 2µg 1µg 0%
Tryptophan 0.338mg 0.191mg 0%
Threonine 1.234mg 0.674mg 0%
Isoleucine 1.26mg 0.791mg 0%
Leucine 2.177mg 1.668mg 0%
Lysine 2.446mg 1.497mg 0%
Methionine 0.712mg 0.21mg 0%
Phenylalanine 1.086mg 1.052mg 0%
Valine 1.473mg 1.023mg 0%
Histidine 1.067mg 0.524mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Pork
3
27% 14% 58%
Protein: 27.32 g
Fats: 13.92 g
Carbs: 0 g
Water: 57.87 g
Other: 0.89 g
20% 63% 13% 3%
Protein: 19.87 g
Fats: 0.53 g
Carbs: 62.9 g
Water: 13.44 g
Other: 3.26 g
Contains more ProteinProtein +37.5%
Contains more FatsFats +2526.4%
Contains more WaterWater +330.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +266.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Pork
2
41% 49% 10%
Saturated fat: Sat. Fat 5.23 g
Monounsaturated fat: Mono. Fat 6.19 g
Polyunsaturated fat: Poly. Fat 1.2 g
54% 14% 32%
Saturated fat: Sat. Fat 0.191 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +12280%
Contains more Poly. FatPolyunsaturated fat +961.9%
Contains less Sat. FatSaturated fat -96.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167820/nutrients
  2. Adzuki bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.