Portobello vs. Gratin — In-Depth Nutrition Comparison
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What are the main differences between Portobello and Gratin?
- Portobello is richer in Selenium, Vitamin B3, Copper, Vitamin B2, and Vitamin B5, yet Gratin is richer in Calcium, and Vitamin C.
- Portobello's daily need coverage for Selenium is 35% higher.
- Portobello has 6 times more Vitamin B3 than Gratin. Portobello has 6.255mg of Vitamin B3, while Gratin has 0.993mg.
- Portobello contains less Sodium.
We used Mushrooms, portabella, grilled and Potatoes, au gratin, home-prepared from recipe using butter types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+19.5%
Contains
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Potassium
+10.4%
Contains
less
Sodium
-97.5%
Contains
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Copper
+143.1%
Contains
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Selenium
+711.1%
Contains
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Calcium
+3866.7%
Contains
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Iron
+60%
Contains
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Magnesium
+53.8%
Contains
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Manganese
+140.3%
Equal in Potassium - 396
Equal in Zinc - 0.69
Contains
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Phosphorus
+19.5%
Contains
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Potassium
+10.4%
Contains
less
Sodium
-97.5%
Contains
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Copper
+143.1%
Contains
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Selenium
+711.1%
Contains
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Calcium
+3866.7%
Contains
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Iron
+60%
Contains
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Magnesium
+53.8%
Contains
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Manganese
+140.3%
Equal in Potassium - 396
Equal in Zinc - 0.69
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+12.5%
Contains
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Vitamin B2
+247.4%
Contains
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Vitamin B3
+529.9%
Contains
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Vitamin B5
+226.1%
Contains
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Folate
+72.7%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B6
+42.6%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+12.5%
Contains
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Vitamin B2
+247.4%
Contains
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Vitamin B3
+529.9%
Contains
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Vitamin B5
+226.1%
Contains
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Folate
+72.7%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B6
+42.6%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Water
+22.5%
Contains
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Protein
+54.3%
Contains
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Fats
+1208.6%
Contains
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Carbs
+153.8%
Contains
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Other
+100%
Protein:
3.28 g
Fats:
0.58 g
Carbs:
4.44 g
Water:
90.66 g
Other:
1.04 g
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
Contains
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Water
+22.5%
Contains
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Protein
+54.3%
Contains
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Fats
+1208.6%
Contains
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Carbs
+153.8%
Contains
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Other
+100%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-98.6%
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Monounsaturated Fat
+23777.8%
Contains
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Polyunsaturated fat
+19%
Saturated Fat:
0.064 g
Monounsaturated Fat:
0.009 g
Polyunsaturated fat:
0.232 g
Saturated Fat:
4.733 g
Monounsaturated Fat:
2.149 g
Polyunsaturated fat:
0.276 g
Contains
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Saturated Fat
-98.6%
Contains
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Monounsaturated Fat
+23777.8%
Contains
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Polyunsaturated fat
+19%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Net carbs | 2.24g | 9.47g |
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| Protein | 3.28g | 5.06g |
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| Fats | 0.58g | 7.59g |
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| Carbs | 4.44g | 11.27g |
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| Calories | 29kcal | 132kcal |
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| Starch | 0.43g |
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| Sugar | 2.26g |
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| Fiber | 2.2g | 1.8g |
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| Calcium | 3mg | 119mg |
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| Iron | 0.4mg | 0.64mg |
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| Magnesium | 13mg | 20mg |
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| Phosphorus | 135mg | 113mg |
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| Potassium | 437mg | 396mg |
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| Sodium | 11mg | 433mg |
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| Zinc | 0.65mg | 0.69mg |
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| Copper | 0.389mg | 0.16mg |
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| Manganese | 0.067mg | 0.161mg |
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| Selenium | 21.9µg | 2.7µg |
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| Vitamin A | 0IU | 264IU |
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| Vitamin A RAE | 0µg | 64µg |
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| Vitamin D | 14IU | 0IU |
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| Vitamin D | 0.3µg | 0µg |
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| Vitamin C | 0mg | 9.9mg |
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| Vitamin B1 | 0.072mg | 0.064mg |
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| Vitamin B2 | 0.403mg | 0.116mg |
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| Vitamin B3 | 6.255mg | 0.993mg |
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| Vitamin B5 | 1.262mg | 0.387mg |
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| Vitamin B6 | 0.122mg | 0.174mg |
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| Folate | 19µg | 11µg |
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| Tryptophan | 0.045mg | 0.07mg |
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| Threonine | 0.125mg | 0.192mg |
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| Isoleucine | 0.09mg | 0.284mg |
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| Leucine | 0.15mg | 0.443mg |
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| Lysine | 0.11mg | 0.381mg |
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| Methionine | 0.035mg | 0.117mg |
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| Phenylalanine | 0.1mg | 0.254mg |
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| Valine | 0.41mg | 0.325mg |
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| Histidine | 0.065mg | 0.151mg |
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| Cholesterol | 0mg | 23mg |
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| Saturated Fat | 0.064g | 4.733g |
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| Monounsaturated Fat | 0.009g | 2.149g |
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| Polyunsaturated fat | 0.232g | 0.276g |
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| Omega-6 - Linoleic acid | 0.232g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
30%
15%
Minerals Daily Need Coverage Score
40%
32%
Comparison summary
Which food contains less Sodium?
Portobello contains less Sodium (difference - 422mg)
Which food is lower in Cholesterol?
Portobello is lower in Cholesterol (difference - 23mg)
Which food is lower in Saturated Fat?
Portobello is lower in Saturated Fat (difference - 4.669g)
Which food is richer in vitamins?
Portobello is relatively richer in vitamins
Which food is lower in Sugar?
Gratin is lower in Sugar (difference - 2.26g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.