Potato vs. Blackberry — In-Depth Nutrition Comparison
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The main differences between potatoes and blackberries
- Potatoes have more vitamin B6, potassium, vitamin B1, and phosphorus; however, blackberries have more manganese, vitamin K, fiber, vitamin E, and copper.
- Daily need coverage for vitamin B6 for potatoes is 21% higher.
- Blackberries have 4 times less vitamin B1 than potatoes. Potatoes have 0.081mg of vitamin B1, while blackberries have 0.02mg.
- Potatoes are lower in sugar.
- Potatoes have a higher glycemic index than blackberries.
Food types used in this article are Potatoes, flesh, and skin, raw and Blackberries, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +15% |
Contains more PotassiumPotassium | +162.3% |
Contains more IronIron | +30.6% |
Contains more PhosphorusPhosphorus | +159.1% |
Contains more CalciumCalcium | +141.7% |
Contains more CopperCopper | +50% |
Contains more ZincZinc | +76.7% |
Contains less SodiumSodium | -83.3% |
Contains more ManganeseManganese | +223% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +305% |
Contains more Vitamin B2Vitamin B2 | +23.1% |
Contains more Vitamin B3Vitamin B3 | +64.2% |
Contains more Vitamin B6Vitamin B6 | +893.3% |
Contains more CholineCholine | +42.4% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +11600% |
Contains more Vitamin KVitamin K | +890% |
Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.298mg | 0.03mg | 21% |
Manganese | 0.2mg | 0.646mg | 19% |
Vitamin K | 2µg | 19.8µg | 15% |
Fiber | 2.1g | 5.3g | 13% |
Vitamin E | 0.01mg | 1.17mg | 8% |
Potassium | 425mg | 162mg | 8% |
Copper | 0.11mg | 0.165mg | 6% |
Starch | 15.29g | 0g | 6% |
Vitamin B1 | 0.081mg | 0.02mg | 5% |
Phosphorus | 57mg | 22mg | 5% |
Folate | 15µg | 25µg | 3% |
Vitamin B3 | 1.061mg | 0.646mg | 3% |
Fructose | 0.26g | 2.4g | 3% |
Carbs | 17.49g | 9.61g | 3% |
Zinc | 0.3mg | 0.53mg | 2% |
Calcium | 12mg | 29mg | 2% |
Polyunsaturated fat | 0.042g | 0.28g | 2% |
Calories | 77kcal | 43kcal | 2% |
Iron | 0.81mg | 0.62mg | 2% |
Vitamin A | 0µg | 11µg | 1% |
Vitamin C | 19.7mg | 21mg | 1% |
Magnesium | 23mg | 20mg | 1% |
Choline | 12.1mg | 8.5mg | 1% |
Fats | 0.09g | 0.49g | 1% |
Protein | 2.05g | 1.39g | 1% |
Net carbs | 15.39g | 4.31g | N/A |
Sugar | 0.82g | 4.88g | N/A |
Sodium | 6mg | 1mg | 0% |
Selenium | 0.4µg | 0.4µg | 0% |
Vitamin B2 | 0.032mg | 0.026mg | 0% |
Vitamin B5 | 0.295mg | 0.276mg | 0% |
Saturated fat | 0.025g | 0.014g | 0% |
Monounsaturated fat | 0.002g | 0.047g | 0% |
Tryptophan | 0.021mg | 0% | |
Threonine | 0.067mg | 0% | |
Isoleucine | 0.066mg | 0% | |
Leucine | 0.098mg | 0% | |
Lysine | 0.107mg | 0% | |
Methionine | 0.032mg | 0% | |
Phenylalanine | 0.081mg | 0% | |
Valine | 0.103mg | 0% | |
Histidine | 0.035mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.05 g
Fats:
0.09 g
Carbs:
17.49 g
Water:
79.25 g
Other:
1.12 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Contains more ProteinProtein | +47.5% |
Contains more CarbsCarbs | +82% |
Contains more OtherOther | +211.1% |
Contains more FatsFats | +444.4% |
Contains more WaterWater | +11.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Contains less Sat. FatSaturated fat | -44% |
Contains more Mono. FatMonounsaturated fat | +2250% |
Contains more Poly. FatPolyunsaturated fat | +566.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
15.29 g
Sucrose:
0.17 g
Glucose:
0.31 g
Fructose:
0.26 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +142.9% |
Contains more GlucoseGlucose | +645.2% |
Contains more FructoseFructose | +823.1% |
Contains more MaltoseMaltose | +∞% |
Contains more GalactoseGalactose | +∞% |
~equal in
Lactose
~0g