Potato vs. Oyster breaded and fried — In-Depth Nutrition Comparison
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Significant differences between potatoes and oyster breaded and fried
- Potatoes have more vitamin B6 and vitamin C; however, oyster breaded, and fried is richer in zinc, vitamin B12, copper, selenium, and iron.
- Oyster breaded and fried covers your daily zinc needs 789% more than potatoes.
- Oyster breaded and fried has 5 times less vitamin C than potatoes. Potatoes have 19.7mg of vitamin C, while oyster breaded and fried has 3.8mg.
- Potatoes contain less sodium.
- Potatoes have a higher glycemic index. The glycemic index of potatoes is 86, while the glycemic index of oyster breaded and fried is 0.
Specific food types used in this comparison are Potatoes, flesh and skin, raw and Mollusks, oyster, eastern, cooked, breaded and fried.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +74.2% |
| Contains less SodiumSodium | -98.6% |
| Contains more MagnesiumMagnesium | +152.2% |
| Contains more CalciumCalcium | +416.7% |
| Contains more IronIron | +758% |
| Contains more CopperCopper | +3803.6% |
| Contains more ZincZinc | +28943.3% |
| Contains more PhosphorusPhosphorus | +178.9% |
| Contains more ManganeseManganese | +145% |
| Contains more SeleniumSelenium | +16525% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +418.4% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +365.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +85.2% |
| Contains more Vitamin B2Vitamin B2 | +531.3% |
| Contains more Vitamin B3Vitamin B3 | +55.5% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +106.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.05 g
Fats:
0.09 g
Carbs:
17.49 g
Water:
79.25 g
Other:
1.12 g
Protein:
8.77 g
Fats:
12.58 g
Carbs:
11.62 g
Water:
64.72 g
Other:
2.31 g
| Contains more CarbsCarbs | +50.5% |
| Contains more WaterWater | +22.5% |
| Contains more ProteinProtein | +327.8% |
| Contains more FatsFats | +13877.8% |
| Contains more OtherOther | +106.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Saturated fat:
Sat. Fat
3.197 g
Monounsaturated fat:
Mono. Fat
4.702 g
Polyunsaturated fat:
Poly. Fat
3.313 g
| Contains less Sat. FatSaturated fat | -99.2% |
| Contains more Mono. FatMonounsaturated fat | +235000% |
| Contains more Poly. FatPolyunsaturated fat | +7788.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Zinc | 0.3mg | 87.13mg | 789% |
| Vitamin B12 | 0µg | 15.63µg | 651% |
| Copper | 0.11mg | 4.294mg | 465% |
| Selenium | 0.4µg | 66.5µg | 120% |
| Iron | 0.81mg | 6.95mg | 77% |
| Cholesterol | 0mg | 71mg | 24% |
| Polyunsaturated fat | 0.042g | 3.313g | 22% |
| Fats | 0.09g | 12.58g | 19% |
| Vitamin C | 19.7mg | 3.8mg | 18% |
| Sodium | 6mg | 417mg | 18% |
| Vitamin B6 | 0.298mg | 0.064mg | 18% |
| Phosphorus | 57mg | 159mg | 15% |
| Saturated fat | 0.025g | 3.197g | 14% |
| Protein | 2.05g | 8.77g | 13% |
| Vitamin B2 | 0.032mg | 0.202mg | 13% |
| Manganese | 0.2mg | 0.49mg | 13% |
| Monounsaturated fat | 0.002g | 4.702g | 12% |
| Vitamin A | 0µg | 90µg | 10% |
| Fiber | 2.1g | 8% | |
| Magnesium | 23mg | 58mg | 8% |
| Vitamin B1 | 0.081mg | 0.15mg | 6% |
| Calories | 77kcal | 199kcal | 6% |
| Starch | 15.29g | 6% | |
| Potassium | 425mg | 244mg | 5% |
| Calcium | 12mg | 62mg | 5% |
| Vitamin B3 | 1.061mg | 1.65mg | 4% |
| Folate | 15µg | 31µg | 4% |
| Vitamin K | 2µg | 2% | |
| Choline | 12.1mg | 2% | |
| Carbs | 17.49g | 11.62g | 2% |
| Net carbs | 15.39g | 11.62g | N/A |
| Sugar | 0.82g | N/A | |
| Vitamin E | 0.01mg | 0% | |
| Vitamin B5 | 0.295mg | 0.27mg | 0% |
| Tryptophan | 0.021mg | 0.105mg | 0% |
| Threonine | 0.067mg | 0.365mg | 0% |
| Isoleucine | 0.066mg | 0.396mg | 0% |
| Leucine | 0.098mg | 0.638mg | 0% |
| Lysine | 0.107mg | 0.582mg | 0% |
| Methionine | 0.032mg | 0.199mg | 0% |
| Phenylalanine | 0.081mg | 0.352mg | 0% |
| Valine | 0.103mg | 0.409mg | 0% |
| Histidine | 0.035mg | 0.175mg | 0% |
| Fructose | 0.26g | 0% | |
| Omega-3 - EPA | 0g | 0.202g | N/A |
| Omega-3 - DHA | 0g | 0.218g | N/A |
| Omega-3 - DPA | 0g | 0.048g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
167%
Minerals Daily Need Coverage Score
19%
470%
Comparison summary
Which food is lower in Cholesterol?
Potato is lower in Cholesterol (difference - 71mg)
Which food contains less Sodium?
Potato contains less Sodium (difference - 411mg)
Which food is lower in Saturated fat?
Potato is lower in Saturated fat (difference - 3.172g)
Which food is cheaper?
Potato is cheaper (difference - $2.8)
Which food is lower in Sugar?
Oyster breaded and fried is lower in Sugar (difference - 0.82g)
Which food is lower in glycemic index?
Oyster breaded and fried is lower in glycemic index (difference - 86)
Which food is richer in minerals?
Oyster breaded and fried is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.