Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pound cake vs. Submarine sandwich — In-Depth Nutrition Comparison

Compare

The main differences between pound cake and submarine sandwich

  • Pound cake has more choline; however, submarine sandwich has more selenium, vitamin B3, vitamin B1, vitamin B6, calcium, manganese, and vitamin C.
  • Daily need coverage for selenium for submarine sandwich is 27% higher.
  • Submarine sandwich has 2 times less cholesterol than pound cake. Pound cake has 66mg of cholesterol, while submarine sandwich has 27mg.

Food types used in this article are Cake, pound, commercially prepared, butter (includes fresh and frozen) and Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato.

Infographic

Pound cake vs Submarine sandwich infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 14% 13% 56% 14% 12% 60% 49% 14% 27%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Contains more PhosphorusPhosphorus +25%
Contains less SodiumSodium -34.4%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +263.8%
Contains more PotassiumPotassium +89.3%
Contains more IronIron +22.3%
Contains more CopperCopper +100%
Contains more ZincZinc +144.2%
Contains more ManganeseManganese +221.8%
Contains more SeleniumSelenium +298%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 23% 13% 12% 43% 57% 30% 29% 8.3% 45% 4.3% 32% 36%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Contains more Vitamin AVitamin A +218.2%
Contains more Vitamin EVitamin E +58.5%
Contains more Vitamin DVitamin D +300%
Contains more Vitamin B12Vitamin B12 +63.6%
Contains more CholineCholine +125.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +98.3%
Contains more Vitamin B3Vitamin B3 +167.7%
Contains more Vitamin B5Vitamin B5 +14.4%
Contains more Vitamin B6Vitamin B6 +463.9%
Contains more Vitamin KVitamin K +164.7%
Contains more FolateFolate +57.1%
~equal in Vitamin B2 ~0.267mg

All nutrients comparison - raw data values

Nutrient Pound cake Submarine sandwich DV% diff.
Selenium 5µg 19.9µg 27%
Vitamin B3 1.615mg 4.323mg 17%
Threonine 153mg 0.331mg 15%
Vitamin B1 0.173mg 0.343mg 14%
Vitamin B6 0.036mg 0.203mg 13%
Cholesterol 66mg 27mg 13%
Calcium 47mg 171mg 12%
Carbs 53.64g 20.43g 11%
Protein 5g 10.52g 11%
Manganese 0.11mg 0.354mg 11%
Polyunsaturated fat 3.419g 1.927g 10%
Sodium 377mg 575mg 9%
Vitamin C 0mg 7.5mg 8%
Choline 65.6mg 29.1mg 7%
Calories 353kcal 213kcal 7%
Zinc 0.43mg 1.05mg 6%
Vitamin B12 0.36µg 0.22µg 6%
Fats 13.96g 10.04g 6%
Saturated fat 4.811g 3.554g 6%
Folate 42µg 66µg 6%
Copper 0.042mg 0.084mg 5%
Vitamin A 70µg 22µg 5%
Phosphorus 140mg 112mg 4%
Iron 1.48mg 1.81mg 4%
Potassium 149mg 282mg 4%
Vitamin D 0.8µg 0.2µg 3%
Vitamin D 34IU 7IU 3%
Magnesium 8mg 20mg 3%
Vitamin K 1.7µg 4.5µg 2%
Monounsaturated fat 3.02g 3.716g 2%
Vitamin E 0.65mg 0.41mg 2%
Fiber 0.6g 1.2g 2%
Vitamin B5 0.485mg 0.555mg 1%
Fructose 0.33g 1.4g 1%
Starch 17.36g 15.67g 1%
Vitamin B2 0.249mg 0.267mg 1%
Net carbs 53.04g 19.23g N/A
Sugar 33.36g 3.18g N/A
Trans fat 0.192g 0.119g N/A
Tryptophan 0.041mg 0.1mg 0%
Isoleucine 0.204mg 0.431mg 0%
Leucine 0.397mg 0.752mg 0%
Lysine 0.198mg 0.491mg 0%
Methionine 0.117mg 0.21mg 0%
Phenylalanine 0.239mg 0.431mg 0%
Valine 0.249mg 0.501mg 0%
Histidine 0.117mg 0.301mg 0%
Omega-3 - EPA 0.001g 0.001g N/A
Omega-3 - DHA 0.007g 0.002g N/A
Omega-3 - ALA 0.372g 0.104g N/A
Omega-3 - DPA 0.005g 0.005g N/A
Omega-3 - Eicosatrienoic acid 0g 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.015g 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g 0.013g N/A
Omega-6 - Eicosadienoic acid 0.004g 0.048g N/A
Omega-6 - Linoleic acid 2.895g 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 14% 54% 26%
Protein: 5 g
Fats: 13.96 g
Carbs: 53.64 g
Water: 25.87 g
Other: 1.53 g
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
Contains more FatsFats +39%
Contains more CarbsCarbs +162.6%
Contains more ProteinProtein +110.4%
Contains more WaterWater +118.4%
Contains more OtherOther +63.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
43% 27% 30%
Saturated fat: Sat. Fat 4.811 g
Monounsaturated fat: Mono. Fat 3.02 g
Polyunsaturated fat: Poly. Fat 3.419 g
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
Contains more Poly. FatPolyunsaturated fat +77.4%
Contains less Sat. FatSaturated fat -26.1%
Contains more Mono. FatMonounsaturated fat +23%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
34% 60% 3%
Starch: 17.36 g
Sucrose: 30.68 g
Glucose: 0.75 g
Fructose: 0.33 g
Lactose: 1.27 g
Maltose: 0.33 g
Galactose: 0 g
83% 7% 7% 2%
Starch: 15.67 g
Sucrose: 0 g
Glucose: 1.23 g
Fructose: 1.4 g
Lactose: 0.08 g
Maltose: 0.47 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more LactoseLactose +1487.5%
Contains more GlucoseGlucose +64%
Contains more FructoseFructose +324.2%
Contains more MaltoseMaltose +42.4%
~equal in Starch ~15.67g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pound cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172704/nutrients
  2. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.