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Powdered milk vs. Parmesan — In-Depth Nutrition Comparison

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The main differences between powdered milk and parmesan

  • Powdered milk has more vitamin B12, vitamin B2, vitamin B5, potassium, vitamin B1, phosphorus, choline, and vitamin B6; however, parmesan has more selenium.
  • Daily need coverage for vitamin B12 for powdered milk is 77% higher.
  • Parmesan has 11 times less vitamin B1 than powdered milk. Powdered milk has 0.283mg of vitamin B1, while parmesan has 0.026mg.
  • Powdered milk is lower in sodium.

Food types used in this article are Milk, dry, whole, without added vitamin D and Cheese, parmesan, grated.

Infographic

Powdered milk vs Parmesan infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 61% 274% 117% 18% 27% 91% 333% 48% 5.2% 89%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 256% 16% 18% 13% 115% 269% 235% 9.3% 188%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +638.9%
Contains more CopperCopper +100%
Contains more PhosphorusPhosphorus +23.8%
Contains less SodiumSodium -79.4%
Contains more ZincZinc +25.7%
Contains more ManganeseManganese +77.5%
Contains more SeleniumSelenium +111%
~equal in Calcium ~853mg
~equal in Iron ~0.49mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 29% 86% 12% 7.5% 71% 278% 12% 136% 70% 406% 5.5% 28% 64%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 87% 11% 7.5% 6.5% 83% 1.5% 27% 19% 175% 4.3% 4.5% 7.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +988.5%
Contains more Vitamin B2Vitamin B2 +236.6%
Contains more Vitamin B3Vitamin B3 +707.5%
Contains more Vitamin B5Vitamin B5 +404.7%
Contains more Vitamin B6Vitamin B6 +272.8%
Contains more Vitamin B12Vitamin B12 +132.1%
Contains more Vitamin KVitamin K +29.4%
Contains more FolateFolate +516.7%
Contains more CholineCholine +732.6%
~equal in Vitamin A ~262µg
~equal in Vitamin E ~0.53mg
~equal in Vitamin D ~0.5µg

All nutrients comparison - raw data values

Nutrient Powdered milk Parmesan DV% diff.
Vitamin B12 3.25µg 1.4µg 77%
Vitamin B2 1.205mg 0.358mg 65%
Sodium 371mg 1804mg 62%
Vitamin B5 2.271mg 0.45mg 36%
Potassium 1330mg 180mg 34%
Selenium 16.3µg 34.4µg 33%
Phosphorus 776mg 627mg 21%
Vitamin B1 0.283mg 0.026mg 21%
Choline 117.4mg 14.1mg 19%
Vitamin B6 0.302mg 0.081mg 17%
Magnesium 85mg 34mg 12%
Vitamin C 8.6mg 0mg 10%
Carbs 38.42g 13.91g 8%
Folate 37µg 6µg 8%
Zinc 3.34mg 4.2mg 8%
Calcium 912mg 853mg 6%
Saturated fat 16.742g 15.371g 6%
Polyunsaturated fat 0.665g 1.386g 5%
Protein 26.32g 28.42g 4%
Vitamin B3 0.646mg 0.08mg 4%
Calories 496kcal 420kcal 4%
Cholesterol 97mg 86mg 4%
Copper 0.08mg 0.04mg 4%
Monounsaturated fat 7.924g 7.13g 2%
Fats 26.71g 27.84g 2%
Manganese 0.04mg 0.071mg 1%
Net carbs 38.42g 13.91g N/A
Vitamin D 20IU 21IU 0%
Iron 0.47mg 0.49mg 0%
Sugar 38.42g 0.07g N/A
Vitamin E 0.58mg 0.53mg 0%
Vitamin A 258µg 262µg 0%
Vitamin D 0.5µg 0.5µg 0%
Vitamin K 2.2µg 1.7µg 0%
Trans fat 0.876g N/A
Tryptophan 0.371mg 0.383mg 0%
Threonine 1.188mg 1.075mg 0%
Isoleucine 1.592mg 1.455mg 0%
Leucine 2.578mg 2.747mg 0%
Lysine 2.087mg 2.201mg 0%
Methionine 0.66mg 0.751mg 0%
Phenylalanine 1.271mg 1.538mg 0%
Valine 1.762mg 1.865mg 0%
Histidine 0.714mg 0.806mg 0%
Omega-3 - ALA 0.102g N/A
Omega-3 - DPA 0g 0.015g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.026g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.87g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 27% 38% 2% 6%
Protein: 26.32 g
Fats: 26.71 g
Carbs: 38.42 g
Water: 2.47 g
Other: 6.08 g
28% 28% 14% 23% 7%
Protein: 28.42 g
Fats: 27.84 g
Carbs: 13.91 g
Water: 22.65 g
Other: 7.18 g
Contains more CarbsCarbs +176.2%
Contains more WaterWater +817%
Contains more OtherOther +18.1%
~equal in Protein ~28.42g
~equal in Fats ~27.84g

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 31% 3%
Saturated fat: Sat. Fat 16.742 g
Monounsaturated fat: Mono. Fat 7.924 g
Polyunsaturated fat: Poly. Fat 0.665 g
64% 30% 6%
Saturated fat: Sat. Fat 15.371 g
Monounsaturated fat: Mono. Fat 7.13 g
Polyunsaturated fat: Poly. Fat 1.386 g
Contains more Poly. FatPolyunsaturated fat +108.4%
~equal in Saturated fat ~15.371g
~equal in Monounsaturated fat ~7.13g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Powdered milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173454/nutrients
  2. Parmesan - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171247/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.