Pomelo vs. Broad bean raw — In-Depth Nutrition Comparison
Compare
How are pomelo and broad bean raw different?
- Pomelo is richer in vitamin C, while broad bean raw is higher in copper, manganese, fiber, vitamin B2, iron, phosphorus, vitamin B3, zinc, and vitamin B1.
- Pomelo covers your daily need for vitamin C, 64% more than broad bean raw.
Pummelo, raw and Beans, fava, in pod, raw types were used in this article.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -96% |
| Contains more MagnesiumMagnesium | +450% |
| Contains more CalciumCalcium | +825% |
| Contains more PotassiumPotassium | +53.7% |
| Contains more IronIron | +1309.1% |
| Contains more CopperCopper | +737.5% |
| Contains more ZincZinc | +1150% |
| Contains more PhosphorusPhosphorus | +658.8% |
| Contains more ManganeseManganese | +3788.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1548.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +291.2% |
| Contains more Vitamin B2Vitamin B2 | +974.1% |
| Contains more Vitamin B3Vitamin B3 | +922.3% |
| Contains more Vitamin B6Vitamin B6 | +188.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 61mg | 3.7mg | 64% |
| Copper | 0.048mg | 0.402mg | 39% |
| Folate | 148µg | 37% | |
| Vitamin K | 40.9µg | 34% | |
| Manganese | 0.017mg | 0.661mg | 28% |
| Fiber | 1g | 7.5g | 26% |
| Vitamin B2 | 0.027mg | 0.29mg | 20% |
| Iron | 0.11mg | 1.55mg | 18% |
| Phosphorus | 17mg | 129mg | 16% |
| Protein | 0.76g | 7.92g | 14% |
| Vitamin B3 | 0.22mg | 2.249mg | 13% |
| Zinc | 0.08mg | 1mg | 8% |
| Vitamin E | 1.16mg | 8% | |
| Vitamin B1 | 0.034mg | 0.133mg | 8% |
| Magnesium | 6mg | 33mg | 6% |
| Vitamin B5 | 0.225mg | 5% | |
| Vitamin B6 | 0.036mg | 0.104mg | 5% |
| Calories | 38kcal | 88kcal | 3% |
| Carbs | 9.62g | 17.63g | 3% |
| Calcium | 4mg | 37mg | 3% |
| Potassium | 216mg | 332mg | 3% |
| Vitamin A | 0µg | 17µg | 2% |
| Polyunsaturated fat | 0.342g | 2% | |
| Fats | 0.04g | 0.73g | 1% |
| Sodium | 1mg | 25mg | 1% |
| Selenium | 0.8µg | 1% | |
| Saturated fat | 0.118g | 1% | |
| Net carbs | 8.62g | 10.13g | N/A |
| Sugar | 9.21g | N/A | |
| Monounsaturated fat | 0.104g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.76 g
Fats:
0.04 g
Carbs:
9.62 g
Water:
89.1 g
Other:
0.48 g
Protein:
7.92 g
Fats:
0.73 g
Carbs:
17.63 g
Water:
72.6 g
Other:
1.12 g
| Contains more WaterWater | +22.7% |
| Contains more ProteinProtein | +942.1% |
| Contains more FatsFats | +1725% |
| Contains more CarbsCarbs | +83.3% |
| Contains more OtherOther | +133.3% |