Pumpkin flowers vs. Pasilla peppers — In-Depth Nutrition Comparison
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How are pumpkin flowers and pasilla peppers different?
- Pumpkin flowers are richer in vitamin C, while pasilla peppers are higher in vitamin A, vitamin B2, iron, potassium, vitamin B3, phosphorus, folate, magnesium, and vitamin B1.
- Pasilla peppers cover your daily need for vitamin A, 676% more than pumpkin flowers.
- Pumpkin flowers contain 4 times more vitamin C than pasilla peppers. Pumpkin flowers contain 28mg of vitamin C, while pasilla peppers contain 6.4mg.
Pumpkin flowers, raw and Peppers, pasilla, dried types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -94.4% |
| Contains more MagnesiumMagnesium | +441.7% |
| Contains more CalciumCalcium | +148.7% |
| Contains more PotassiumPotassium | +1184.4% |
| Contains more IronIron | +1304.3% |
| Contains more PhosphorusPhosphorus | +444.9% |
| Contains more SeleniumSelenium | +357.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +337.5% |
| Contains more Vitamin AVitamin A | +1743.3% |
| Contains more Vitamin B1Vitamin B1 | +309.5% |
| Contains more Vitamin B2Vitamin B2 | +4162.7% |
| Contains more Vitamin B3Vitamin B3 | +939.9% |
| Contains more FolateFolate | +188.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B6 | 4.228mg | 325% | |
| Vitamin B2 | 0.075mg | 3.197mg | 240% |
| Vitamin A | 97µg | 1788µg | 188% |
| Iron | 0.7mg | 9.83mg | 114% |
| Fiber | 26.8g | 107% | |
| Manganese | 1.58mg | 69% | |
| Potassium | 173mg | 2222mg | 60% |
| Copper | 0.423mg | 47% | |
| Vitamin B3 | 0.69mg | 7.175mg | 41% |
| Vitamin B5 | 1.591mg | 32% | |
| Phosphorus | 49mg | 267mg | 31% |
| Folate | 59µg | 170µg | 28% |
| Magnesium | 24mg | 130mg | 25% |
| Fats | 0.07g | 15.85g | 24% |
| Vitamin C | 28mg | 6.4mg | 24% |
| Protein | 1.03g | 12.35g | 23% |
| Calories | 15kcal | 345kcal | 17% |
| Carbs | 3.28g | 51.13g | 16% |
| Zinc | 1.4mg | 13% | |
| Vitamin B1 | 0.042mg | 0.172mg | 11% |
| Calcium | 39mg | 97mg | 6% |
| Selenium | 0.7µg | 3.2µg | 5% |
| Sodium | 5mg | 89mg | 4% |
| Net carbs | 3.28g | 24.33g | N/A |
| Saturated fat | 0.036g | 0% | |
| Monounsaturated fat | 0.009g | 0% | |
| Polyunsaturated fat | 0.004g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.03 g
Fats:
0.07 g
Carbs:
3.28 g
Water:
95.15 g
Other:
0.47 g
Protein:
12.35 g
Fats:
15.85 g
Carbs:
51.13 g
Water:
14.84 g
Other:
5.83 g
| Contains more WaterWater | +541.2% |
| Contains more ProteinProtein | +1099% |
| Contains more FatsFats | +22542.9% |
| Contains more CarbsCarbs | +1458.8% |
| Contains more OtherOther | +1140.4% |
