Pumpkin leaves vs. Collard Greens — In-Depth Nutrition Comparison
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Significant differences between pumpkin leaves and collard Greens
- Pumpkin leaves have more iron, phosphorus, potassium, copper, and vitamin B6; however, collard Greens are richer in vitamin A, calcium, vitamin C, and manganese.
- Collard Greens cover your daily vitamin A needs 113% more than pumpkin leaves.
- Collard Greens have 4 times less potassium than pumpkin leaves. Pumpkin leaves have 436mg of potassium, while collard Greens have 117mg.
Specific food types used in this comparison are Pumpkin leaves, raw and Collards, cooked, boiled, drained, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +81% |
| Contains more PotassiumPotassium | +272.6% |
| Contains more IronIron | +96.5% |
| Contains more CopperCopper | +160.8% |
| Contains more PhosphorusPhosphorus | +225% |
| Contains less SodiumSodium | -26.7% |
| Contains more SeleniumSelenium | +80% |
| Contains more CalciumCalcium | +261.5% |
| Contains more ZincZinc | +15% |
| Contains more ManganeseManganese | +43.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +135% |
| Contains more Vitamin B2Vitamin B2 | +20.8% |
| Contains more Vitamin B3Vitamin B3 | +60% |
| Contains more Vitamin B6Vitamin B6 | +61.7% |
| Contains more FolateFolate | +125% |
| Contains more Vitamin CVitamin C | +65.5% |
| Contains more Vitamin AVitamin A | +291.8% |
| Contains more Vitamin B5Vitamin B5 | +419% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.15 g
Fats:
0.4 g
Carbs:
2.33 g
Water:
92.88 g
Other:
1.24 g
Protein:
2.71 g
Fats:
0.72 g
Carbs:
5.65 g
Water:
90.18 g
Other:
0.74 g
| Contains more ProteinProtein | +16.2% |
| Contains more OtherOther | +67.6% |
| Contains more FatsFats | +80% |
| Contains more CarbsCarbs | +142.5% |
~equal in
Water
~90.18g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.207 g
Monounsaturated fat:
Mono. Fat
0.052 g
Polyunsaturated fat:
Poly. Fat
0.022 g
Saturated fat:
Sat. Fat
0.047 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.173 g
| Contains more Mono. FatMonounsaturated fat | +100% |
| Contains less Sat. FatSaturated fat | -77.3% |
| Contains more Poly. FatPolyunsaturated fat | +686.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 406.6µg | 339% | |
| Vitamin A | 97µg | 380µg | 31% |
| Fiber | 4g | 16% | |
| Iron | 2.22mg | 1.13mg | 14% |
| Phosphorus | 104mg | 32mg | 10% |
| Calcium | 39mg | 141mg | 10% |
| Potassium | 436mg | 117mg | 9% |
| Copper | 0.133mg | 0.051mg | 9% |
| Vitamin C | 11mg | 18.2mg | 8% |
| Manganese | 0.355mg | 0.51mg | 7% |
| Choline | 38.4mg | 7% | |
| Vitamin E | 0.88mg | 6% | |
| Vitamin B6 | 0.207mg | 0.128mg | 6% |
| Vitamin B1 | 0.094mg | 0.04mg | 5% |
| Folate | 36µg | 16µg | 5% |
| Magnesium | 38mg | 21mg | 4% |
| Vitamin B5 | 0.042mg | 0.218mg | 4% |
| Vitamin B2 | 0.128mg | 0.106mg | 2% |
| Vitamin B3 | 0.92mg | 0.575mg | 2% |
| Saturated fat | 0.207g | 0.047g | 1% |
| Polyunsaturated fat | 0.022g | 0.173g | 1% |
| Calories | 19kcal | 33kcal | 1% |
| Protein | 3.15g | 2.71g | 1% |
| Selenium | 0.9µg | 0.5µg | 1% |
| Carbs | 2.33g | 5.65g | 1% |
| Fats | 0.4g | 0.72g | 0% |
| Net carbs | 2.33g | 1.65g | N/A |
| Sugar | 0.4g | N/A | |
| Zinc | 0.2mg | 0.23mg | 0% |
| Sodium | 11mg | 15mg | 0% |
| Monounsaturated fat | 0.052g | 0.026g | 0% |
| Tryptophan | 0.041mg | 0.027mg | 0% |
| Threonine | 0.156mg | 0.074mg | 0% |
| Isoleucine | 0.156mg | 0.086mg | 0% |
| Leucine | 0.318mg | 0.13mg | 0% |
| Lysine | 0.2mg | 0.101mg | 0% |
| Methionine | 0.054mg | 0.028mg | 0% |
| Phenylalanine | 0.171mg | 0.075mg | 0% |
| Valine | 0.181mg | 0.104mg | 0% |
| Histidine | 0.05mg | 0.04mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
103%
Minerals Daily Need Coverage Score
31%
22%
Comparison summary
Which food is lower in Sugar?
Pumpkin leaves is lower in Sugar (difference - 0.4g)
Which food contains less Sodium?
Pumpkin leaves contains less Sodium (difference - 4mg)
Which food is lower in Saturated fat?
Collard Greens is lower in Saturated fat (difference - 0.16g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.