Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Pumpkin pie vs. Corn raw — In-Depth Nutrition Comparison

Compare

Summary of differences between pumpkin pie and corn raw

  • Pumpkin pie has more vitamin A, vitamin B12, vitamin K, copper, selenium, and calcium; however, corn raw is higher in vitamin C.
  • Pumpkin pie covers your daily need for vitamin A, 65% more than corn raw.
  • Corn raw has less cholesterol.

These are the specific foods used in this comparison Pie, pumpkin, commercially prepared and Corn, sweet, yellow, raw.

Infographic

Pumpkin pie vs Corn raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 19% 15% 34% 49% 11% 35% 31% 30% 29%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 0.6% 24% 20% 18% 13% 38% 2% 21% 3.3%
Contains more CalciumCalcium +3100%
Contains more IronIron +73.1%
Contains more CopperCopper +174.1%
Contains more ManganeseManganese +39.3%
Contains more SeleniumSelenium +800%
Contains more MagnesiumMagnesium +164.3%
Contains more PotassiumPotassium +61.7%
Contains more ZincZinc +17.9%
Contains less SodiumSodium -93.7%
~equal in Phosphorus ~89mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 149% 15% 1.5% 44% 29% 21% 27% 15% 44% 33% 20% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 3% 1.4% 0% 39% 13% 33% 43% 21% 0% 0.75% 32% 13%
Contains more Vitamin AVitamin A +4877.8%
Contains more Vitamin EVitamin E +985.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +14.2%
Contains more Vitamin B2Vitamin B2 +125.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +4300%
Contains more CholineCholine +63%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +59.9%
Contains more Vitamin B5Vitamin B5 +58.6%
Contains more Vitamin B6Vitamin B6 +47.6%
Contains more FolateFolate +61.5%

All nutrients comparison - raw data values

Nutrient Pumpkin pie Corn raw DV% diff.
Vitamin A 448µg 9µg 49%
Vitamin B12 0.35µg 0µg 15%
Fats 9.75g 1.35g 13%
Vitamin K 13.2µg 0.3µg 11%
Monounsaturated fat 4.6g 0.432g 10%
Sodium 239mg 15mg 10%
Copper 0.148mg 0.054mg 10%
Polyunsaturated fat 1.77g 0.487g 9%
Cholesterol 26mg 0mg 9%
Selenium 5.4µg 0.6µg 9%
Calories 243kcal 86kcal 8%
Vitamin C 0mg 6.8mg 8%
Saturated fat 1.988g 0.325g 8%
Calcium 64mg 2mg 6%
Vitamin B5 0.452mg 0.717mg 5%
Vitamin E 0.76mg 0.07mg 5%
Vitamin B2 0.124mg 0.055mg 5%
Magnesium 14mg 37mg 5%
Iron 0.9mg 0.52mg 5%
Carbs 34.83g 18.7g 5%
Folate 26µg 42µg 4%
Vitamin B3 1.107mg 1.77mg 4%
Potassium 167mg 270mg 3%
Manganese 0.227mg 0.163mg 3%
Choline 37.5mg 23mg 3%
Vitamin B6 0.063mg 0.093mg 2%
Vitamin B1 0.177mg 0.155mg 2%
Starch 10.73g 5.7g 2%
Protein 3.9g 3.27g 1%
Fructose 2.85g 1.94g 1%
Phosphorus 81mg 89mg 1%
Zinc 0.39mg 0.46mg 1%
Fiber 1.8g 2g 1%
Vitamin D 0.1µg 0µg 1%
Net carbs 33.03g 16.7g N/A
Vitamin D 2IU 0IU 0%
Sugar 18.88g 6.26g N/A
Tryptophan 0.048mg 0.023mg 0%
Threonine 0.154mg 0.129mg 0%
Isoleucine 0.158mg 0.129mg 0%
Leucine 0.297mg 0.348mg 0%
Lysine 0.192mg 0.137mg 0%
Methionine 0.249mg 0.067mg 0%
Phenylalanine 0.175mg 0.15mg 0%
Valine 0.211mg 0.185mg 0%
Histidine 0.088mg 0.089mg 0%
Omega-3 - ALA 0.014g N/A
Omega-6 - Linoleic acid 0.468g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 35% 50%
Protein: 3.9 g
Fats: 9.75 g
Carbs: 34.83 g
Water: 50.39 g
Other: 1.13 g
3% 19% 76%
Protein: 3.27 g
Fats: 1.35 g
Carbs: 18.7 g
Water: 76.05 g
Other: 0.63 g
Contains more ProteinProtein +19.3%
Contains more FatsFats +622.2%
Contains more CarbsCarbs +86.3%
Contains more OtherOther +79.4%
Contains more WaterWater +50.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 55% 21%
Saturated fat: Sat. Fat 1.988 g
Monounsaturated fat: Mono. Fat 4.6 g
Polyunsaturated fat: Poly. Fat 1.77 g
26% 35% 39%
Saturated fat: Sat. Fat 0.325 g
Monounsaturated fat: Mono. Fat 0.432 g
Polyunsaturated fat: Poly. Fat 0.487 g
Contains more Mono. FatMonounsaturated fat +964.8%
Contains more Poly. FatPolyunsaturated fat +263.4%
Contains less Sat. FatSaturated fat -83.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
36% 31% 13% 10% 7% 3%
Starch: 10.73 g
Sucrose: 9.3 g
Glucose: 3.78 g
Fructose: 2.85 g
Lactose: 2 g
Maltose: 0.95 g
Galactose: 0.01 g
48% 7% 29% 16%
Starch: 5.7 g
Sucrose: 0.89 g
Glucose: 3.43 g
Fructose: 1.94 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +88.2%
Contains more SucroseSucrose +944.9%
Contains more FructoseFructose +46.9%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%
~equal in Glucose ~3.43g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pumpkin pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172787/nutrients
  2. Corn raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.