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Radish vs. Beefsteak raw — In-Depth Nutrition Comparison

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Summary of differences between radish and beefsteak raw

  • Radish has more vitamin C; however, beefsteak raw is higher in vitamin B12, selenium, zinc, vitamin B6, vitamin B3, phosphorus, iron, and vitamin B2.
  • Beefsteak raw covers your daily need for vitamin B12, 112% more than radish.
  • The glycemic index of radish is higher.

These are the specific foods used in this comparison Radishes, raw and Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw.

Infographic

Radish vs Beefsteak raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Radish
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 7.5% 21% 13% 17% 7.6% 8.6% 5.1% 9% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 1.5% 33% 75% 26% 145% 94% 7.2% 0% 152%
Contains more CalciumCalcium +400%
Contains less SodiumSodium -29.1%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +150%
Contains more PotassiumPotassium +60.9%
Contains more IronIron +488.2%
Contains more CopperCopper +58%
Contains more ZincZinc +1792.9%
Contains more PhosphorusPhosphorus +1000%
Contains more SeleniumSelenium +4550%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Radish
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 0% 0% 0% 3% 9% 4.8% 9.9% 16% 0% 3.3% 19% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 0% 1.5% 19% 42% 95% 0% 125% 336% 3.8% 2.3% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +733.3%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +525%
Contains more Vitamin B2Vitamin B2 +366.7%
Contains more Vitamin B3Vitamin B3 +1887.4%
Contains more Vitamin B6Vitamin B6 +664.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +15.4%
~equal in Vitamin E ~mg

All nutrients comparison - raw data values

Nutrient Radish Beefsteak raw DV% diff.
Vitamin B12 0µg 2.69µg 112%
Selenium 0.6µg 27.9µg 50%
Zinc 0.28mg 5.3mg 46%
Protein 0.68g 21.38g 41%
Vitamin B6 0.071mg 0.543mg 36%
Vitamin B3 0.254mg 5.048mg 30%
Phosphorus 20mg 220mg 29%
Cholesterol 0mg 67mg 22%
Iron 0.34mg 2mg 21%
Vitamin C 14.8mg 0mg 16%
Vitamin B2 0.039mg 0.182mg 11%
Fats 0.1g 5.36g 8%
Saturated fat 0.032g 1.875g 8%
Monounsaturated fat 0.017g 2.354g 6%
Folate 25µg 3µg 6%
Calories 16kcal 134kcal 6%
Fiber 1.6g 0g 6%
Vitamin B1 0.012mg 0.075mg 5%
Potassium 233mg 375mg 4%
Magnesium 10mg 25mg 4%
Copper 0.05mg 0.079mg 3%
Manganese 0.069mg 3%
Vitamin B5 0.165mg 3%
Calcium 25mg 5mg 2%
Choline 6.5mg 1%
Fructose 0.71g 1%
Polyunsaturated fat 0.048g 0.189g 1%
Sodium 39mg 55mg 1%
Carbs 3.4g 0g 1%
Vitamin D 0µg 0.1µg 1%
Net carbs 1.8g 0g N/A
Vitamin D 0IU 3IU 0%
Sugar 1.86g 0g N/A
Vitamin A 0µg 2µg 0%
Vitamin K 1.3µg 1.5µg 0%
Trans fat 0g 0.253g N/A
Tryptophan 0.009mg 0.262mg 0%
Threonine 0.023mg 1.099mg 0%
Isoleucine 0.02mg 1.09mg 0%
Leucine 0.031mg 2.011mg 0%
Lysine 0.033mg 2.247mg 0%
Methionine 0.01mg 0.621mg 0%
Phenylalanine 0.036mg 0.931mg 0%
Valine 0.035mg 1.152mg 0%
Histidine 0.013mg 0.868mg 0%
Omega-3 - DPA 0g 0.008g N/A
Omega-6 - Gamma-linoleic acid 0.007g N/A
Omega-6 - Linoleic acid 0.142g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Radish
3
3% 95%
Protein: 0.68 g
Fats: 0.1 g
Carbs: 3.4 g
Water: 95.27 g
Other: 0.55 g
21% 5% 73%
Protein: 21.38 g
Fats: 5.36 g
Carbs: 0 g
Water: 72.93 g
Other: 0.33 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +30.6%
Contains more OtherOther +66.7%
Contains more ProteinProtein +3044.1%
Contains more FatsFats +5260%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Radish
1
33% 18% 49%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.048 g
42% 53% 4%
Saturated fat: Sat. Fat 1.875 g
Monounsaturated fat: Mono. Fat 2.354 g
Polyunsaturated fat: Poly. Fat 0.189 g
Contains less Sat. FatSaturated fat -98.3%
Contains more Mono. FatMonounsaturated fat +13747.1%
Contains more Poly. FatPolyunsaturated fat +293.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Radish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169276/nutrients
  2. Beefsteak raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172173/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.