Red potato vs. Taro — In-Depth Nutrition Comparison
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What are the main differences between red potato and taro?
- Red potato is richer in vitamin C and vitamin B3, while taro is higher in vitamin E, fiber, manganese, and vitamin B6.
- Taro's daily need coverage for vitamin E is 15% higher.
- Taro has 3 times less vitamin C than red potato. Red potato has 12.6mg of vitamin C, while taro has 4.5mg.
- Red potato has a higher glycemic index (89) than taro (54).
We used Potatoes, red, flesh, and skin, baked and Taro, raw types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +17.9% |
| Contains more CalciumCalcium | +377.8% |
| Contains more PhosphorusPhosphorus | +16.7% |
| Contains more ManganeseManganese | +121.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +180% |
| Contains more Vitamin B2Vitamin B2 | +100% |
| Contains more Vitamin B3Vitamin B3 | +165.8% |
| Contains more Vitamin B5Vitamin B5 | +12.5% |
| Contains more Vitamin KVitamin K | +180% |
| Contains more FolateFolate | +22.7% |
| Contains more Vitamin AVitamin A | +300% |
| Contains more Vitamin EVitamin E | +2875% |
| Contains more Vitamin B1Vitamin B1 | +31.9% |
| Contains more Vitamin B6Vitamin B6 | +33.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin E | 0.08mg | 2.38mg | 15% |
| Fiber | 1.8g | 4.1g | 9% |
| Vitamin C | 12.6mg | 4.5mg | 9% |
| Manganese | 0.173mg | 0.383mg | 9% |
| Starch | 15.15g | 6% | |
| Vitamin B3 | 1.595mg | 0.6mg | 6% |
| Vitamin B6 | 0.212mg | 0.283mg | 5% |
| Calcium | 9mg | 43mg | 3% |
| Protein | 2.3g | 1.5g | 2% |
| Phosphorus | 72mg | 84mg | 2% |
| Zinc | 0.4mg | 0.23mg | 2% |
| Vitamin B1 | 0.072mg | 0.095mg | 2% |
| Vitamin B2 | 0.05mg | 0.025mg | 2% |
| Carbs | 19.59g | 26.46g | 2% |
| Vitamin K | 2.8µg | 1µg | 2% |
| Iron | 0.7mg | 0.55mg | 2% |
| Vitamin B5 | 0.341mg | 0.303mg | 1% |
| Folate | 27µg | 22µg | 1% |
| Selenium | 0.7µg | 1% | |
| Calories | 89kcal | 112kcal | 1% |
| Fructose | 0.44g | 1% | |
| Potassium | 545mg | 591mg | 1% |
| Magnesium | 28mg | 33mg | 1% |
| Fats | 0.15g | 0.2g | 0% |
| Net carbs | 17.79g | 22.36g | N/A |
| Sugar | 1.43g | 0.4g | N/A |
| Copper | 0.174mg | 0.172mg | 0% |
| Sodium | 12mg | 11mg | 0% |
| Vitamin A | 1µg | 4µg | 0% |
| Saturated fat | 0.026g | 0.041g | 0% |
| Choline | 18.9mg | 17.3mg | 0% |
| Monounsaturated fat | 0.002g | 0.016g | 0% |
| Polyunsaturated fat | 0.043g | 0.083g | 0% |
| Tryptophan | 0.023mg | 0.023mg | 0% |
| Threonine | 0.075mg | 0.069mg | 0% |
| Isoleucine | 0.074mg | 0.054mg | 0% |
| Leucine | 0.109mg | 0.111mg | 0% |
| Lysine | 0.12mg | 0.067mg | 0% |
| Methionine | 0.035mg | 0.02mg | 0% |
| Phenylalanine | 0.091mg | 0.082mg | 0% |
| Valine | 0.115mg | 0.082mg | 0% |
| Histidine | 0.039mg | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.3 g
Fats:
0.15 g
Carbs:
19.59 g
Water:
76.67 g
Other:
1.29 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
26.46 g
Water:
70.64 g
Other:
1.2 g
| Contains more ProteinProtein | +53.3% |
| Contains more FatsFats | +33.3% |
| Contains more CarbsCarbs | +35.1% |
~equal in
Water
~70.64g
~equal in
Other
~1.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.026 g
Monounsaturated fat:
Mono. Fat
0.002 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.083 g
| Contains less Sat. FatSaturated fat | -36.6% |
| Contains more Mono. FatMonounsaturated fat | +700% |
| Contains more Poly. FatPolyunsaturated fat | +93% |
