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Saffron vs. Millet raw — In-Depth Nutrition Comparison

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How are saffron and millet raw different?

  • Saffron is richer in manganese, iron, vitamin C, vitamin B6, potassium, and magnesium, while millet raw is higher in copper, vitamin B1, vitamin B3, and fiber.
  • Saffron covers your daily need for manganese, 1164% more than millet raw.

Spices, saffron and Millet, raw types were used in this article.

Infographic

Saffron vs Millet raw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 189% 33% 152% 416% 109% 30% 108% 19% 3705% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 2.4% 17% 113% 250% 46% 122% 0.65% 213% 15%
Contains more MagnesiumMagnesium +131.6%
Contains more CalciumCalcium +1287.5%
Contains more PotassiumPotassium +784.1%
Contains more IronIron +268.8%
Contains more ManganeseManganese +1640.7%
Contains more SeleniumSelenium +107.4%
Contains more CopperCopper +128.7%
Contains more ZincZinc +54.1%
Contains more PhosphorusPhosphorus +13.1%
Contains less SodiumSodium -96.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 269% 9% 0% 0% 29% 62% 27% 0% 233% 0% 0% 70% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1% 0% 105% 67% 89% 51% 89% 0% 2.3% 64% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +163%
Contains more Vitamin B1Vitamin B1 +266.1%
Contains more Vitamin B3Vitamin B3 +223.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.29mg
~equal in Vitamin B12 ~0µg
~equal in Folate ~85µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Saffron Millet raw DV% diff.
Manganese 28.408mg 1.632mg 1164%
Iron 11.1mg 3.01mg 101%
Vitamin C 80.8mg 0mg 90%
Vitamin B6 1.01mg 0.384mg 48%
Copper 0.328mg 0.75mg 47%
Potassium 1724mg 195mg 45%
Magnesium 264mg 114mg 36%
Vitamin B1 0.115mg 0.421mg 26%
Vitamin B3 1.46mg 4.72mg 20%
Fiber 3.9g 8.5g 18%
Vitamin B5 0.848mg 17%
Calcium 111mg 8mg 10%
Sodium 148mg 5mg 6%
Zinc 1.09mg 1.68mg 5%
Phosphorus 252mg 285mg 5%
Selenium 5.6µg 2.7µg 5%
Saturated fat 1.586g 0.723g 4%
Calories 310kcal 378kcal 3%
Fats 5.85g 4.22g 3%
Vitamin A 27µg 0µg 3%
Vitamin B2 0.267mg 0.29mg 2%
Carbs 65.37g 72.85g 2%
Folate 93µg 85µg 2%
Protein 11.43g 11.02g 1%
Vitamin K 0.9µg 1%
Monounsaturated fat 0.429g 0.773g 1%
Net carbs 61.47g 64.35g N/A
Vitamin E 0.05mg 0%
Polyunsaturated fat 2.067g 2.134g 0%
Tryptophan 0.119mg 0%
Threonine 0.353mg 0%
Isoleucine 0.465mg 0%
Leucine 1.4mg 0%
Lysine 0.212mg 0%
Methionine 0.221mg 0%
Phenylalanine 0.58mg 0%
Valine 0.578mg 0%
Histidine 0.236mg 0%
Omega-3 - DPA 0.006g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 6% 65% 12% 5%
Protein: 11.43 g
Fats: 5.85 g
Carbs: 65.37 g
Water: 11.9 g
Other: 5.45 g
11% 4% 73% 9% 3%
Protein: 11.02 g
Fats: 4.22 g
Carbs: 72.85 g
Water: 8.67 g
Other: 3.24 g
Contains more FatsFats +38.6%
Contains more WaterWater +37.3%
Contains more OtherOther +68.2%
Contains more CarbsCarbs +11.4%
~equal in Protein ~11.02g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 11% 51%
Saturated fat: Sat. Fat 1.586 g
Monounsaturated fat: Mono. Fat 0.429 g
Polyunsaturated fat: Poly. Fat 2.067 g
20% 21% 59%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.773 g
Polyunsaturated fat: Poly. Fat 2.134 g
Contains less Sat. FatSaturated fat -54.4%
Contains more Mono. FatMonounsaturated fat +80.2%
~equal in Polyunsaturated fat ~2.134g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Saffron - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170934/nutrients
  2. Millet raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169702/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.