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Saltine cracker (includes oyster, soda, soup) vs. Rye — In-Depth Nutrition Comparison

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Significant differences between saltine cracker (includes oyster, soda, soup) and rye

  • Saltine cracker (includes oyster, soda, soup) has more iron, vitamin B1, and folate; however, rye is richer in manganese, fiber, phosphorus, copper, magnesium, and vitamin B5.
  • Rye covers your daily manganese needs 82% more than saltine cracker (includes oyster, soda, soup).
  • Rye has 471 times less sodium than saltine cracker (includes oyster, soda, soup). Saltine cracker (includes oyster, soda, soup) has 941mg of sodium, while rye has 2mg.
  • Saltine cracker (includes oyster, soda, soup) has a higher glycemic index. The glycemic index of saltine cracker (includes oyster, soda, soup) is 74, while the glycemic index of rye is 34.

Specific food types used in this comparison are Crackers, saltines (includes oyster, soda, soup) and Rye grain.

Infographic

Saltine cracker (includes oyster, soda, soup) vs Rye infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.7% 13% 209% 46% 19% 44% 123% 89% 56%
Rye
Rye
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 79% 7.2% 45% 99% 122% 72% 142% 0.26% 336% 76%
Contains more IronIron +111.8%
Contains more MagnesiumMagnesium +378.3%
Contains more CalciumCalcium +26.3%
Contains more PotassiumPotassium +235.5%
Contains more CopperCopper +164%
Contains more ZincZinc +284.1%
Contains more PhosphorusPhosphorus +225.5%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +275.7%
Contains more SeleniumSelenium +35%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 23% 0% 176% 112% 121% 32% 20% 11% 64% 101% 9.1%
Rye
Rye
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 17% 0% 79% 58% 80% 87% 68% 0% 15% 29% 17%
Contains more Vitamin EVitamin E +35.3%
Contains more Vitamin B1Vitamin B1 +122.2%
Contains more Vitamin B2Vitamin B2 +94%
Contains more Vitamin B3Vitamin B3 +50.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +330.5%
Contains more FolateFolate +252.6%
Contains more Vitamin B5Vitamin B5 +171.6%
Contains more Vitamin B6Vitamin B6 +241.9%
Contains more CholineCholine +82%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~1µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Saltine cracker (includes oyster, soda, soup) Rye DV% diff.
Manganese 0.686mg 2.577mg 82%
Fiber 2.8g 15.1g 49%
Sodium 941mg 2mg 41%
Iron 5.57mg 2.63mg 37%
Phosphorus 102mg 332mg 33%
Vitamin B1 0.702mg 0.316mg 32%
Starch 67.83g 28%
Polyunsaturated fat 4.835g 0.767g 27%
Copper 0.139mg 0.367mg 25%
Folate 134µg 38µg 24%
Magnesium 23mg 110mg 21%
Vitamin B2 0.487mg 0.251mg 18%
Vitamin B5 0.536mg 1.456mg 18%
Zinc 0.69mg 2.65mg 18%
Vitamin K 25.4µg 5.9µg 16%
Vitamin B6 0.086mg 0.294mg 16%
Vitamin B3 6.442mg 4.27mg 14%
Potassium 152mg 510mg 11%
Fats 8.64g 1.63g 11%
Saturated fat 1.653g 0.197g 7%
Selenium 10.3µg 13.9µg 7%
Vitamin B12 0.09µg 0µg 4%
Monounsaturated fat 1.986g 0.208g 4%
Calories 418kcal 338kcal 4%
Protein 9.46g 10.34g 2%
Vitamin E 1.15mg 0.85mg 2%
Choline 16.7mg 30.4mg 2%
Calcium 19mg 24mg 1%
Carbs 74.05g 75.86g 1%
Net carbs 71.25g 60.76g N/A
Sugar 1.29g 0.98g N/A
Vitamin A 1µg 1µg 0%
Trans fat 0.167g 0g N/A
Tryptophan 0.116mg 0.108mg 0%
Threonine 0.268mg 0.289mg 0%
Isoleucine 0.333mg 0.208mg 0%
Leucine 0.652mg 0.563mg 0%
Lysine 0.172mg 0.286mg 0%
Methionine 0.147mg 0.153mg 0%
Phenylalanine 0.45mg 0.435mg 0%
Valine 0.399mg 0.317mg 0%
Histidine 0.197mg 0.189mg 0%
Fructose 0.19g 0.11g 0%
Omega-3 - ALA 0.535g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Eicosadienoic acid 0.003g N/A
Omega-6 - Linoleic acid 4.25g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 9% 74% 5% 3%
Protein: 9.46 g
Fats: 8.64 g
Carbs: 74.05 g
Water: 5.05 g
Other: 2.8 g
Rye
Rye
3
10% 76% 11%
Protein: 10.34 g
Fats: 1.63 g
Carbs: 75.86 g
Water: 10.6 g
Other: 1.57 g
Contains more FatsFats +430.1%
Contains more OtherOther +78.3%
Contains more WaterWater +109.9%
~equal in Protein ~10.34g
~equal in Carbs ~75.86g

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 23% 57%
Saturated fat: Sat. Fat 1.653 g
Monounsaturated fat: Mono. Fat 1.986 g
Polyunsaturated fat: Poly. Fat 4.835 g
Rye
Rye
1
17% 18% 65%
Saturated fat: Sat. Fat 0.197 g
Monounsaturated fat: Mono. Fat 0.208 g
Polyunsaturated fat: Poly. Fat 0.767 g
Contains more Mono. FatMonounsaturated fat +854.8%
Contains more Poly. FatPolyunsaturated fat +530.4%
Contains less Sat. FatSaturated fat -88.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
98%
Starch: 67.83 g
Sucrose: 0 g
Glucose: 0.12 g
Fructose: 0.19 g
Lactose: 0 g
Maltose: 0.98 g
Galactose: 0 g
Rye
Rye
2
72% 16% 11%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 0.16 g
Fructose: 0.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more FructoseFructose +72.7%
Contains more MaltoseMaltose +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +33.3%
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Saltine cracker (includes oyster, soda, soup) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172746/nutrients
  2. Rye - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168884/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.