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Savoy cabbage vs. Saltine cracker (includes oyster, soda, soup) — In-Depth Nutrition Comparison

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Important differences between savoy cabbage and saltine cracker (includes oyster, soda, soup)

  • Savoy cabbage has more vitamin K, vitamin C, and vitamin A; however, saltine cracker (includes oyster, soda, soup) has more iron, vitamin B1, vitamin B3, vitamin B2, manganese, and selenium.
  • Saltine cracker (includes oyster, soda, soup)'s daily need coverage for iron is 65% more.
  • Savoy cabbage is lower in sodium.
  • Saltine cracker (includes oyster, soda, soup) has a higher glycemic index than savoy cabbage.

The food varieties used in the comparison are Cabbage, savoy, raw and Crackers, saltines (includes oyster, soda, soup).

Infographic

Savoy cabbage vs Saltine cracker (includes oyster, soda, soup) infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 5.7% 13% 209% 46% 19% 44% 123% 89% 56%
Contains more MagnesiumMagnesium +21.7%
Contains more CalciumCalcium +84.2%
Contains more PotassiumPotassium +51.3%
Contains less SodiumSodium -97%
Contains more IronIron +1292.5%
Contains more CopperCopper +124.2%
Contains more ZincZinc +155.6%
Contains more PhosphorusPhosphorus +142.9%
Contains more ManganeseManganese +281.1%
Contains more SeleniumSelenium +1044.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 23% 0% 176% 112% 121% 32% 20% 11% 64% 101% 9.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4900%
Contains more Vitamin B6Vitamin B6 +120.9%
Contains more Vitamin KVitamin K +170.9%
Contains more Vitamin EVitamin E +576.5%
Contains more Vitamin B1Vitamin B1 +902.9%
Contains more Vitamin B2Vitamin B2 +1523.3%
Contains more Vitamin B3Vitamin B3 +2047.3%
Contains more Vitamin B5Vitamin B5 +186.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +67.5%
Contains more CholineCholine +35.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Savoy cabbage Saltine cracker (includes oyster, soda, soup) DV% diff.
Iron 0.4mg 5.57mg 65%
Vitamin B1 0.07mg 0.702mg 53%
Sodium 28mg 941mg 40%
Vitamin B3 0.3mg 6.442mg 38%
Vitamin K 68.8µg 25.4µg 36%
Vitamin B2 0.03mg 0.487mg 35%
Vitamin C 31mg 0mg 34%
Polyunsaturated fat 0.049g 4.835g 32%
Starch 67.83g 28%
Carbs 6.1g 74.05g 23%
Manganese 0.18mg 0.686mg 22%
Calories 27kcal 418kcal 20%
Selenium 0.9µg 10.3µg 17%
Protein 2g 9.46g 15%
Folate 80µg 134µg 14%
Fats 0.1g 8.64g 13%
Copper 0.062mg 0.139mg 9%
Phosphorus 42mg 102mg 9%
Vitamin B6 0.19mg 0.086mg 8%
Saturated fat 0.013g 1.653g 7%
Vitamin B5 0.187mg 0.536mg 7%
Vitamin E 0.17mg 1.15mg 7%
Vitamin A 50µg 1µg 5%
Monounsaturated fat 0.007g 1.986g 5%
Zinc 0.27mg 0.69mg 4%
Vitamin B12 0µg 0.09µg 4%
Potassium 230mg 152mg 2%
Calcium 35mg 19mg 2%
Fiber 3.1g 2.8g 1%
Choline 12.3mg 16.7mg 1%
Magnesium 28mg 23mg 1%
Net carbs 3g 71.25g N/A
Sugar 2.27g 1.29g N/A
Trans fat 0g 0.167g N/A
Tryptophan 0.02mg 0.116mg 0%
Threonine 0.069mg 0.268mg 0%
Isoleucine 0.101mg 0.333mg 0%
Leucine 0.103mg 0.652mg 0%
Lysine 0.094mg 0.172mg 0%
Methionine 0.02mg 0.147mg 0%
Phenylalanine 0.064mg 0.45mg 0%
Valine 0.085mg 0.399mg 0%
Histidine 0.041mg 0.197mg 0%
Fructose 0.19g 0%
Omega-3 - ALA 0.535g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.018g N/A
Omega-6 - Eicosadienoic acid 0.003g N/A
Omega-6 - Linoleic acid 4.25g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
9% 9% 74% 5% 3%
Protein: 9.46 g
Fats: 8.64 g
Carbs: 74.05 g
Water: 5.05 g
Other: 2.8 g
Contains more WaterWater +1702%
Contains more ProteinProtein +373%
Contains more FatsFats +8540%
Contains more CarbsCarbs +1113.9%
Contains more OtherOther +250%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
20% 23% 57%
Saturated fat: Sat. Fat 1.653 g
Monounsaturated fat: Mono. Fat 1.986 g
Polyunsaturated fat: Poly. Fat 4.835 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +28271.4%
Contains more Poly. FatPolyunsaturated fat +9767.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients
  2. Saltine cracker (includes oyster, soda, soup) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172746/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.