Differences between shallots and cassava Shallots have more vitamin B6, iron, and fiber, while cassava has more vitamin C. Shallots' daily need coverage for vitamin B6 is 20% higher. Cassava contains 5 times less sugar than shallots. Shallots contain 7.87g of sugar, while cassava contains 1.7g. Shallots have a lower glycemic index. The glycemic index of shallots is 30, while the glycemic index of cassava is 94. The food types used in this comparison are Shallots, raw and Cassava, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 tbsp chopped - 10g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
11%
29%
45%
29%
11%
26%
1.6%
38%
6.5%
2
100 g
300 g
1 cup - 206g 1 root - 408g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
15%
4.8%
24%
10%
33%
9.3%
12%
1.8%
50%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 tbsp chopped - 10g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
27%
0%
0%
0.8%
15%
4.6%
3.8%
17%
80%
0%
2%
26%
7
100 g
300 g
1 cup - 206g 1 root - 408g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
69%
0%
0.33%
3.8%
22%
11%
16%
6.4%
20%
0%
4.8%
20%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.345mg
0.088mg
20%
Vitamin C
8mg
20.6mg
14%
Iron
1.2mg
0.27mg
12%
Carbs
16.8g
38.06g
7%
Fiber
3.2g
1.8g
6%
Phosphorus
60mg
27mg
5%
Calories
72kcal
160kcal
4%
Manganese
0.292mg
0.384mg
4%
Vitamin B3
0.2mg
0.854mg
4%
Vitamin B5
0.29mg
0.107mg
4%
Protein
2.5g
1.36g
2%
Calcium
37mg
16mg
2%
Potassium
334mg
271mg
2%
Vitamin B1
0.06mg
0.087mg
2%
Vitamin B2
0.02mg
0.048mg
2%
Folate
34µg
27µg
2%
Choline
11.3mg
23.7mg
2%
Copper
0.088mg
0.1mg
1%
Zinc
0.4mg
0.34mg
1%
Vitamin E
0.04mg
0.19mg
1%
Selenium
1.2µg
0.7µg
1%
Vitamin K
0.8µg
1.9µg
1%
Protein per 100 calories
3.5g
0.85g
N/A
Calories per 10 g protein
288kcal
1176kcal
N/A
Weight per 100 calories
139g
63g
N/A
Fats
0.1g
0.28g
0%
Net carbs
13.6g
36.26g
N/A
Magnesium
21mg
21mg
0%
Sugar
7.87g
1.7g
N/A
Sodium
12mg
14mg
0%
Vitamin A
0µg
1µg
0%
Saturated fat
0.017g
0.074g
0%
Monounsaturated fat
0.014g
0.075g
0%
Polyunsaturated fat
0.039g
0.048g
0%
Tryptophan
0.028mg
0.019mg
0%
Threonine
0.098mg
0.028mg
0%
Isoleucine
0.106mg
0.027mg
0%
Leucine
0.149mg
0.039mg
0%
Lysine
0.125mg
0.044mg
0%
Methionine
0.027mg
0.011mg
0%
Phenylalanine
0.081mg
0.026mg
0%
Valine
0.11mg
0.035mg
0%
Histidine
0.043mg
0.02mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
3%
17%
80%
Protein:
2.5 g
Fats:
0.1 g
Carbs:
16.8 g
Water:
79.8 g
Other:
0.8 g
2
38%
60%
Protein:
1.36 g
Fats:
0.28 g
Carbs:
38.06 g
Water:
59.68 g
Other:
0.62 g
Contains
more
Protein Protein
+83.8%
Contains
more
Water Water
+33.7%
Contains
more
Other Other
+29%
Contains
more
Fats Fats
+180%
Contains
more
Carbs Carbs
+126.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
24%
20%
56%
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.039 g
2
38%
38%
24%
Saturated fat:
Sat. Fat
0.074 g
Monounsaturated fat:
Mono. Fat
0.075 g
Polyunsaturated fat:
Poly. Fat
0.048 g
Contains
less
Sat. Fat Saturated fat
-77%
Contains
more
Mono. Fat Monounsaturated fat
+435.7%
Contains
more
Poly. Fat Polyunsaturated fat
+23.1%