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Shortbread vs. Eggplant — In-Depth Nutrition Comparison

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Differences between shortbread and eggplant

  • Eggplant contains less iron, vitamin B1, vitamin B2, vitamin B3, folate, vitamin E, selenium, and manganese than shortbread.
  • Shortbread's daily need coverage for saturated fat is 40% higher.
  • Eggplant contains 177 times less sodium than shortbread. Shortbread contains 353mg of sodium, while eggplant contains 2mg.
  • The amount of saturated fat in eggplant is lower.
  • Eggplant has a lower glycemic index. The glycemic index of eggplant is 30, while the glycemic index of shortbread is 64.

The food types used in this comparison are Cookies, shortbread, commercially prepared, plain and Eggplant, raw.

Infographic

Shortbread vs Eggplant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.9% 7.8% 112% 30% 13% 28% 46% 51% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Contains more CalciumCalcium +44.4%
Contains more IronIron +1195.7%
Contains more ZincZinc +206.3%
Contains more PhosphorusPhosphorus +175%
Contains more ManganeseManganese +69.4%
Contains more SeleniumSelenium +1966.7%
Contains more PotassiumPotassium +160.2%
Contains less SodiumSodium -99.4%
~equal in Magnesium ~14mg
~equal in Copper ~0.081mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 49% 0% 88% 72% 61% 19% 16% 0% 28% 61% 0.49%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Contains more Vitamin EVitamin E +713.3%
Contains more Vitamin B1Vitamin B1 +805.1%
Contains more Vitamin B2Vitamin B2 +748.6%
Contains more Vitamin B3Vitamin B3 +404.6%
Contains more Vitamin B5Vitamin B5 +14.2%
Contains more Vitamin KVitamin K +214.3%
Contains more FolateFolate +268.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B6Vitamin B6 +18.3%
Contains more CholineCholine +666.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Shortbread Eggplant DV% diff.
Polyunsaturated fat 8.326g 0.076g 55%
Fats 26.22g 0.18g 40%
Saturated fat 8.105g 0.034g 37%
Iron 2.98mg 0.23mg 34%
Vitamin B1 0.353mg 0.039mg 26%
Calories 514kcal 25kcal 24%
Vitamin B2 0.314mg 0.037mg 21%
Carbs 63.78g 5.88g 19%
Monounsaturated fat 6.708g 0.016g 17%
Starch 40.47g 17%
Vitamin B3 3.275mg 0.649mg 16%
Sodium 353mg 2mg 15%
Folate 81µg 22µg 15%
Vitamin E 2.44mg 0.3mg 14%
Selenium 6.2µg 0.3µg 11%
Protein 5.37g 0.98g 9%
Fiber 1.3g 3g 7%
Manganese 0.393mg 0.232mg 7%
Vitamin K 11µg 3.5µg 6%
Phosphorus 66mg 24mg 6%
Potassium 88mg 229mg 4%
Zinc 0.49mg 0.16mg 3%
Fructose 0.3g 1.54g 2%
Vitamin C 0mg 2.2mg 2%
Choline 0.9mg 6.9mg 1%
Vitamin B6 0.071mg 0.084mg 1%
Vitamin B5 0.321mg 0.281mg 1%
Copper 0.09mg 0.081mg 1%
Net carbs 62.48g 2.88g N/A
Magnesium 14mg 14mg 0%
Calcium 13mg 9mg 0%
Sugar 21.65g 3.53g N/A
Vitamin A 0µg 1µg 0%
Trans fat 0.714g 0g N/A
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.045mg 0%
Leucine 0.064mg 0%
Lysine 0.047mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.043mg 0%
Valine 0.053mg 0%
Histidine 0.023mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.885g N/A
Omega-3 - DPA 0.002g 0g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.033g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.005g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 7.253g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 26% 64% 4%
Protein: 5.37 g
Fats: 26.22 g
Carbs: 63.78 g
Water: 3.6 g
Other: 1.03 g
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
Contains more ProteinProtein +448%
Contains more FatsFats +14466.7%
Contains more CarbsCarbs +984.7%
Contains more OtherOther +56.1%
Contains more WaterWater +2463.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 29% 36%
Saturated fat: Sat. Fat 8.105 g
Monounsaturated fat: Mono. Fat 6.708 g
Polyunsaturated fat: Poly. Fat 8.326 g
27% 13% 60%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +41825%
Contains more Poly. FatPolyunsaturated fat +10855.3%
Contains less Sat. FatSaturated fat -99.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
65% 34%
Starch: 40.47 g
Sucrose: 20.99 g
Glucose: 0.36 g
Fructose: 0.3 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 47% 46%
Starch: 0 g
Sucrose: 0.26 g
Glucose: 1.58 g
Fructose: 1.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +7973.1%
Contains more GlucoseGlucose +338.9%
Contains more FructoseFructose +413.3%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Shortbread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174967/nutrients
  2. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.